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L'ordine standard in cui vengono ordinati i risultati di ricerca si basa su diversi fattori, tra cui la disponibilità dei tavoli, la posizione del ristorante, i criteri di ricerca e le valutazioni del ristorante. Inoltre, l'ordine dei risultati è anche influenzato da eventuali pagamenti effettuati dal ristorante a OpenTable.
Bienvenidos a Buche Perico primer restaurante del caribe en forma de invernadero con más de 500 plantas, aquí se producen hortalizas y vegetales los cuales se usan para la elaboración de nuestros platos los mismos destacan la Gastronomía Contemporánea Dominicana a cargo de nuestro Chef Ejecutivo Javier Cabrera el cual en el año 2012 recibio el reconocimiento por su cocina atrevida y personal 1 Estrella Michelín como Chef Ejecutivo del Restaurante Els Brancs.Dentro de nuestra oferta gastronómica se destaca nuestro plato Buche Perico sopa de maíz, hortalizas y carnes procedente de la región del Cibao específicamente Moca.Estamos ubicados en la calle El Conde 53 siendo uno de los lugares emblemáticos de la ciudad en plena zona colonial.Contamos con un ambiente acogedor con un espectacular patio interior.
El entorno de nuestra terraza exterior es Calle el Conde, una de las más antiguas de América, patrimonio de la humanidad de la UNESCO, en el interior, una antigua casa colonial con su patio, climatizada para los días mas calurosos.Abierto todos los días de la mañana a la noche, ofrece café, desayunos, aperitivos, almuerzos ligeros, happyhours y cenas.Encontrará crujientes pizzas, deliciosos platos de pasta, así como platos de carne y pescado, y muchas delicias para compartir con los amigos o la familia, sin olvidar un buen postre.
Casa Luca es un restaurante casual en el Centro del Distrito Financiero de Santo Domingo.De los creadores del Restaurante La Cassina, surge este nuevo espacio con una decoración tropical chic donde los detalles, colores, el mural pintado a mano y las originales columnas dominan la vista, para darle cabida a un menú mediterráneo finamente diseñado por el Chef Cristobal Martos.Casa Luca is a casual restaurant in the heart of Santo Domingo's Financial District.From the creators of La Cassina Restaurant, comes this new space with a tropical chic decor where details, colors, hand painted mural and original columns dominate the view, to accommodate a Mediterranean menu finely designed by Chef Cristobal Martos.
LA YOLA RESTAURANTEnjoy AAA Three Diamond Award-winning La Yola Restaurant, serving the freshest Mediterranean cuisine and seafood in an elegant setting. Modeled on a fishing boat, La Yola restaurant perches on the sea at the Puntacana Resort & Club Marina, with magnificent views of the sparkling turquoise waters.
La Cassina is considered the top restaurant in DR. Year after year, since its opening, it has won several awards and recognitions. With a modern Mediterranean cuisine, its famous seafood, great meat all served in a sophidticated and elegant ambience, La Cassina offers a memorable experience moreover than just a meal. A large wine seller, particular trolley bars with signature cocktails and single malt whiskeys, will spice up your experience as well as our live music on Thursdays. Upstairs you will find Room 504, the fanciest club in the city with international resident DJs from Thursdays to Sundays. La Cassina stands for its decoration with its sliding roof, a tropical garden and a salon privée for 40 people. If you visit Santo Domingo, La Cassina is a must to give you the finest gastronomic experience in the country.
El estilo gastronómico de Makoto está basado en la tradición, el cual se revitaliza con toques frescos y originales. La marca proviene de Bal Harbour, en Miami, diseñada en 2011 por el chef Makoto Okuwa, quien fue discípulo de Morimoto. Tras el éxito de sus platillos tradicionales con una gran estética y sabores inesperados, se abrieron restaurantes en Panamá, México y Brasil. El plan de expansión consiste en inaugurar más sucursales en Latinoamércia.
At SBG, many elements are combined. An exquisite decoration, that has no intention of hiding its inspiration from the Hamptons. An international menu, with dishes which are sure to satisfy the most sophisticated of palates, excellent service and music, SBG is in a class of its own.
Chic, cool and casual! The Caribbean water is crystal clear, lagoon-like as you can walk for quite a distance without getting in over your head. The water almost appears white in some areas. The sand is oh so white, with palm trees and gardens lining the restaurant and beach. There is an exquisite palm grove where private parties are catered to by Playa Blanca Restaurant. The tropical and international menu is excellent and the drinks divine!
Excelente experiencia. La predisposición de Willy fue espectacular, el ambiente y la decoración especial que se había solicitado perfecta y la complicidad del personal para el momento también fue de lo mejor.
La comida estuvo deliciosa.
Excelente experiencia.
Was an amazing environment, the only thing is people smoking on a food area, u may correct it, besides that they have a really good menu and I recommend to eat any pizza from there.