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L'ordine standard in cui vengono ordinati i risultati di ricerca si basa su diversi fattori, tra cui la disponibilità dei tavoli, la posizione del ristorante, i criteri di ricerca e le valutazioni del ristorante. Inoltre, l'ordine dei risultati è anche influenzato da eventuali pagamenti effettuati dal ristorante a OpenTable.
Nguyen Brothers Tewantin is a Vietnamese restaurant with an indoor-outdoor dining experience located in Tewantin, Noosa.
Serving up tasty street food and family meals, our most popular dishes are Pho, Rice paper rolls, Spring rolls, Hu tiu, Crispy pancake, Salt and pepper Squid, Tapioca Dumplings, Roast Pork and Wonton.
Our taproom is a place you can hang out, enjoy quality food, easy drinking beers and have a great time in a relaxed environment.All of our beers are brewed here on the premises just behind the bar. In addition to our range of Boiling Pot beers we have a fully licensed bar showcasing a diverse range of wines and an array of locally distilled spirits.Our cuisine is inspired by the regions of Europe giving us the opportunity to incorporate the freshest local produce where ever possible and match our dishes with the seasons. The menu is designed to be shared. Our pizza’s are hand made in a traditional and authentic Roman style and cooked in our stone pizza oven.
You'll find our distillery bar tucked in to Noosa's industrial estate at 9 Rene Street, Noosaville. Our distillery bar is open Friday (4-8pm), and Saturday & Sunday (12-8pm), where we serve bespoke cocktails using our award-winning spirits, local seasonal produce and native Australian botanicals; accompanied by a small selection of snacks. Expect knowledgeable yet unpretentious service in a light and airy space while you sip on craft gin distilled right here at our distillery. Born by the sea, raised in the sun.
Discover the Sunshine Coast Hinterland’s newest dining hotspot, Crackerjack in Cooroy. Helmed by Executive Chef Jake Pregnell, whose culinary pedigree includes stints at Rick Shores, Hôntô, and Spirit House, Crackerjack delivers an elevated yet approachable Asian-inspired menu for sharing.Signature dishes like the Beer Battered Bug Roti Taco, Prawn Toast, and the rich, slow-cooked Massaman Beef Curry take centre stage, showcasing bold flavours that promise an unforgettable dining experience.Nestled in the heart of Cooroy, Crackerjack blends vibrant Asian cuisine with nostalgic lawn bowls vibes & classic pub charm. The venue boasts a family-friendly atmosphere, featuring a kids’ playground, air-conditioned interiors, an outdoor beer garden, a bowling green, and spacious function rooms for private events. And of course, it wouldn’t be complete without Your Mates brews on tap to keep the good times flowing.Experience the finest Asian-inspired dining in the Sunshine Coast Hinterland.
Located overlooking Noosa Main Beach, Sails Restaurant offers sophisticated yet relaxed dining.Executive Chef, Paul Leete, presents a creative fusion of modern Australian cuisine, while keeping a strong focus on fresh, seasonal produce.Paul combines ingredients, sourced with integrity, to create clean, thoughtful and uncomplicated menus.Sails Restaurant also features a multi award winning wine list showcasing more than 500 wines, with a focus on great Australian, New Zealand and French winemakers. Open from 12pm daily for lunch and dinner. Sails Restaurant is open for all Public Holidays through the Christmas and Easter periods.When placing your reservation, please understand that requests for specific tables cannot be guaranteed. We appreciated that everyone who books with us wants to sit close to the beach front, therefore we allocate these tables according to how far in advance you book.
Set on the banks of the beautiful Noosa River, Rickys River Bar & Restaurant delivers a dining experience that encapsulates the Noosa lifestyle. Rickys offers a delicious menu featuring a wonderful selection of fresh seafood and the very best local produce. With sweeping views of the Noosa River, Rickys is the perfect place for a leisurely lunch, a sunset dinner or a relaxing cocktail in their River Bar.
The decor is like a restaurant in NY, Melbourne or Europe and they have added detail with sophistication yet it appears simple and sleek lines with subtle lighting that gives a great atmosphere. There are different areas to sit from the bar to lounge, table seating or a small outdoor area.Drawing heavily on Italian tradition, Locale Noosa offers a seasonally changing menu using the best in local produce and premium imported ingredients. Surrounded by lush gardens, Locale Noosa sits in a protected corner of Hastings Street just a few steps from the golden sands of Noosa Main Beach. Our seasonal menu features handmade pasta, traditional italian antipasti and desserts alongside an impressive selection of wines, beers and cocktails.
Wood fired modern Mexican kitchen and bar on the Noosa River with a local neighbourhood vibe. A share style menu created by Jason Jones, showcasing local suppliers and produce from the Sunshine Coast. Alfresco and inside dining - perfect for lunch, dinner or watching the sunset.
"Old world pizza for new world sailors."
Organic sourdough pizza, topped with the best local ingredients around. Natural & organic wines, bubbles, cocktails & craft beers. Bar open till late.
250 Grammi is a concept born in D&D’s mind many years ago.The goal was to share with people Italian authenticity with a twist.No more main meals but a lot of different dishes to be shared, like an Italian Sunday lunch with friends and family250 Grammi is the weight of the dough ball before its evolution: from a combination of grains and flours through to a long maturation to become an amazing outburst of flavours in the form of a pizzaTo compliment all of this, 250 Grammi have sourced a perfectly matching wine list, which proveniences range from Italy to France to Australia & moreThank you for sharing this experience with usThe 250 Grammi Family.All bookings will have a 90 minute time limit.10% Surcharge will be applied on Sundays.17% surcharge will be applied on public holidays.
Great atmosphere. Great service and positive staff. Food was delicious and reasonably priced. Beers are good. Only criticism is kids meals came out and we didn't get ours for some time after. Would've been better to all eat together. Apart from that overall it's excellent.
It's our second time as we like the menu, like the beer on tap and like the Californian Chardonnay that is offered. We have a small dog and appreciate being able to take the dog with us in one of the corner tables. Plenty of parking available, only a 5 min drive from our home and happy with the management and staff. Its now become one of our regular restaurants. Even purchased a Noosa tee shirt on our 2nd visit to show our appreciation!
We enjoyed our return visit. Having great fun but vey loud was a group of very happy young ladies, made talking at our table a bit difficult that it is Christmas time for you.
Would really like opening hours during the week. Even if only 1 extra day for retirees.
Thank you again Hayden