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Ristoranti in zona Crespi Park

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123 ristoranti disponibili nelle vicinanze

Foto del ristorante Makoto - Bal Harbour
1. Makoto - Bal Harbour
4.8
Eccezionale(3956)
Prezzo: caro
• Giapponese • Bal Harbour
Prenotato 181 volte oggi
In case you haven’t heard, Makoto has moved to an awesome new space on the 3rd floor. Re-envisioned by Paris-based designer India Mahdavi, it’s a bold new look which will take your dining experience to a whole new level. Bright colors and cozy banquettes. More outdoor dining. More seats at the sushi counter. And of course, the food and drink will be as fabulous as ever. Looking forward to seeing you there. Makoto Okuwa ushers Japanese cuisine into the 21st century at his eponymous eatery, located on the 3rd floor of the luxurious Bal Harbour Shops. One of Miami’s most accomplished chefs, Okuwa, a master of Edomae-style sushi, reshapes tradition for a savvy audience eager for something new. Those looking for the perfect spot for a romantic date, a lunch with friends or to celebrate a special occasion, will delight in this remarkable cuisine immersed in a stunning setting created by internationally renowned designer, India Mahdavi.
Foto del ristorante Lido Restaurant and Champagne Bar at The Surf Club
2. Lido Restaurant and Champagne Bar at The Surf Club
4.8
Eccezionale(729)
Prezzo: molto caro
• Italiana • Surfside
Prenotato 27 volte oggi
Lido Restaurant at The Surf Club celebrates its place as the best oceanfront dining experience in the Miami Beaches. The Surf Club's once fabled ballroom, is now a destination for thoughtful Italian culinary; from crudos including Tonno al Tartufo Nero, made-in house pastas like Pacchero "alla Lido", to famed entrées like Branzino al Vapore.On Sundays we offer a Brunch Buffet experience with available seating on the Oceanfront Terrace or inside the Champagne Bar. For breakfast (daily) and lunch (served Monday through Saturday), seating is available on the Oceanfront Terrace or inside the Champagne Bar. For dinner service, we offer a 2 hour dining experience. We have a 15 minute grace period after which the table may be given to another guest. Please note Lido Restaurant at The Surf Club has a cancellation policy under 24 hours and a no-show policy of $50.00 per person. Our Corkage Fee is $100 per Bottle, $200 for Magnum Bottles (counts as 2 bottles), Max amount per party is 3 bottles
Foto del ristorante Aba Miami - Bal Harbour
3. Aba Miami - Bal Harbour
4.7
Eccezionale(726)
Prezzo: caro
• Mediterranea • Bal Harbour
Prenotato 35 volte oggi
Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. The menu features Top Chef Winner Chef CJ Jacobson’s modern approach to Mediterranean cooking, and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions. Signature dishes on the menu include Smoky Garlic Hummus, Whipped Feta Spread, Hamachi, Shawarma-Spiced Skirt Steak and Bougatsa. The bar program showcases rare Mediterranean-inspired wines and spirits.
Foto del ristorante Le Zoo
4. Le Zoo
4.6
Eccezionale(2112)
Prezzo: moderato
• Francese • Bal Harbour
Prenotato 72 volte oggi
Le Zoo is an energetic celebration of timeless French-Mediterranean flavors. Capturing the coveted common ground between European elegance and effortless South Florida sophistication, the 200-seat restaurant is a special place where gilded Old World decor plays alongside tropical planters and vintage French design touches. The food, drawing deeply from the refined cooking of Provence, is a transporting experience, ranging from the freshest fruits de mer and chic pizzas to pristine carpaccios, tartares and other signatures of Gallic coastal cuisine. Serving lunch, dinner and weekend brunch, Le Zoo brings out Francophile in all of us.
Foto del ristorante Sushi Bichi
5. Sushi Bichi
4.9
Eccezionale(256)
Prezzo: caro
• Sushi • North Beach
Prenotato 8 volte oggi
Sun, surf, sushi at Sushi Bichi, celebrating the culinary coastlines of the world’s most vibrant cultures in a beautiful, tropical Miami Beach location adjacent to the ocean in a serene, lush outdoor setting.Executive Chef Byron Alabado and Executive Sushi Chef Shoyo Iida craft meticulous sushi, fire-cooked street skewers, inventive small plates and large entrees, plus fresh raw bar, ceviches & tiraditos that echo the authenticity of Japan, The Philippines, Mexico, Peru, Brazil, Israel and The West Indies.A 360 degree bar features fresh handcrafted Bichi cocktails, premium Japanese sake, wonderful wines and Champagnes, and an international beer selection. Guests are greeted by a ceremonial Japanese torii gate - after passing through, the ordinary world is left behind, symbolically marking the transition from the mundane to the sacred.We are an outdoor Restaurant. Sushi Bichi reservation bookings are subject to weather conditions. Most of the restaurant is not under cover.
Foto del ristorante Cecconi's Miami Beach
6. Cecconi's Miami Beach
4.7
Eccezionale(4127)
Prezzo: caro
• Italiana • South Beach
Prenotato 44 volte oggi
Situated in the Garden courtyard of Soho Beach House, Cecconi’s Miami Beach is a modern day classic Italian restaurant currently open for breakfast, lunch and dinner seven days a week and serves a brunch buffet on Saturday and Sundays. Cecconi’s has become a critically acclaimed dining destination featuring simply prepared Venetian inspired food and offers an elegant and relaxed dining experience to enjoy the cuisine of celebrated executive chef Sergio Sigala. Please note our dress code; guests must be fully clothed to dine & swimsuits must be fully covered. In the evening after 5pm, swimwear or beachwear will not be permitted.
Foto del ristorante Jaya at The Setai
7. Jaya at The Setai
4.6
Eccezionale(5398)
Prezzo: caro
• Asiatica • South Beach
Prenotato 159 volte oggi
Meaning ‘victory’ in Sanskrit, Jaya was conceived as a celebration of culinary diversity that exalts regional specialties from across Asia. Punctuated by nightly dinner performances in the al fresco courtyard, Executive Chef Vijay Veena’s menu features bold, modern dishes from Thailand, India, China and Japan. Longtime favorites include wok-crafted curries, Jaya’s signature Peking Duck, Truffle Dumplings and Dim Sums.Enjoy Pan-Asian delights, craft cocktails and exotic stage performances nightly, and at Asian Night Bazaar on Thursdays, Fridays & Saturdays. Aerial artists, fire shows, and contortionists are just the beginning. The iconic Weekend Brunches offer a courtyard experience with live music, endless Champagne and sparkling wine from the Louis Roederer collection, RUMOR Rosé or white wine alongside a varied collection of culinary options from across the globe. New brunch offerings include a Peking Duck bar, seafood and premium meats grilled to order, and bespoke cocktails.
Foto del ristorante Nobu Miami
8. Nobu Miami
4.6
Eccezionale(3868)
Prezzo: molto caro
• Giapponese • South Beach
Prenotato 65 volte oggi
The Miami outpost of Nobu, the world renowned Japanese chef recognized for pioneering a new style Japanese cuisine, brings a burst of excitement to the top ranked Nobu Hotel Miami Beach located inside the iconic Eden Roc Miami Beach. The menu features Chef Nobu Matsuhisa’s signature dishes, such as the Black Cod Miso & Rock Shrimp Tempura, as well as Miami favorites like the Tai Butter Lettuce; Tenderloin Yuzu Truffle. Omakase or tasting menus, offer a memorable opportunity to savor the restaurant’s many distinctive flavors.
Foto del ristorante Sumak
9. Sumak
4.7
Eccezionale(60)
Prezzo: caro
• Mediterranea • Normandy Island
Prenotato 7 volte oggi
Sumak is authentic Turkish cuisine which includes dishes from Aegean, Mediterranean and Ottoman cuisine. We use wood charcoal grill and fire brick oven to prepare our unique dishes.
Foto del ristorante La Divina Comedia Trattoria
10. La Divina Comedia Trattoria
4.6
Eccezionale(88)
Prezzo: caro
• Italiana • Normandy Island
Prenotato 1 volta oggi
Situato di fronte a uno splendido parco si trova La Divina Commedia Trattoria, uno spettacolare ed elegante ristorante italiano ricco di storia e la cui gastronomia è supportata al 100% dalla natura.Dal 1952 Bruno Colombari, nonno del nostro Chef Sergio Martin, ha portato in questo continente tutti i sapori dell'Italia in un modo diverso, ogni piatto è preparato con amore, e si vede in ogni boccone.Tutto è fatto da noi, il pane, il burro, la pasta, le salse, utilizziamo prodotti della massima qualità affinché i nostri clienti vivano un'esperienza indimenticabile, inoltre ogni giorno abbiamo musica dal vivo, siamo la migliore opzione per festeggiare il un'occasione speciale, un anniversario, un compleanno.

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