Ristoranti in zona Daniel Thompson and John Ryle Houses

We dined at Spiga last week and decided to return this week with different companions. We were accommodated being seated at the exact table we requested. The atmosphere was very nice as usual. The wait staff was friendly but there were a few mistakes with our order. Overall, it was an enjoyable dining experience.

Had dinner with friends at Naxos today. Food was delicious! We all enjoyed our dinner very much. The whole Black Sea Bass dish was one of the best we’ve tasted. The Grilled Shrimp Kyklades (ladolemono, baked eggplant, tomato and feta) was so, so good! Seaside Halibut (gigantes, avocado, and kapia pepper salad, lemon-dill vinaigrette) was excellent; as was the scallops dish. Will definitely return. On our next visit, we’ll ask to be seated farther away from the bar area, which has a fantastic vibe, but for this particular dinner, we would have liked a quieter section of the restaurant as we had some catching up to do and it was a bit loud to have a conversation. Restaurant has a Beautiful ambience. The owner is very gracious. She came up to us to ask if we had enjoyed our dinner, and even took some pictures of us by the Naxos sign. Looking forward to our next dinner here!

Very good! Food, service, drinks, everything!!!!!!

Another awesome meal at Bottagra! Celebrating the holidays with some business partners! Jamie as always takes great care of us! Cheers!🥂

Food was amazing! The staff are friendly too!