Ristoranti in zona David Hill Vineyards & Winery

my boyfriend and I went for an anniversary and I was lovely!! they have free valet when you arrive, we walked in and were immediately and warmly greeted by the host. they wished us a happy anniversary and even though we were almost 30 min early they were able to seat us after only 1 min. we got a booth and the ambiance was perfect; cozy low lighting (I could still read the menu though), lots of beautiful wood, and red accents. the entire staff was kind and welcoming. our server was perfect and just what you’d want/expect from an established steak house (professional, knowledgeable, nice, and anticipatory). we got crab cakes as an app (comes with two- very pricy) and the sauce that came with them was delicious (almost a sweet and sour sauce). my bf ordered a martini and it was perfect. I ordered the Paula Shultz and it was sweet and refreshing and yummy. they gave us complimentary warm bread rolls with butter which would have been amazing but they were very salty. same room!! I got the 8oz filet mignon and it was so tender and amazing! I ordered it with garlic mashed potatoes which were also soooo well done!! my bf got the rib eye and it was juicy, tender, and flavorful. the fries that came with his steak were really good and came with ketchup and a fry sauce that I loved. they surprised us with a complimentary crème brûlée for our anniversary and it was incredible (made with real vanilla bean). all in all it was exactly what we wanted; rustic, classic, and delectable!! definitely very expensive but worth it for a special occasion. I can’t wait to return!!

The service is excellent and the food is very high quality. The drinks are crafted with care and the prices are fair. Very fun spot.

We really enjoyed our dinner last night! The food was delicious, service was great and we love the cozy, private booths.

We have started to become regulars at this restaurant. The food and service never cease to amaze us. We enjoy certain dishes on the regular menu like the stuffed salmon. However they always create new dishes for the season. Plus they have an awesome happy hour menu. We will continue to dine here on a regular basis.

I think I just had the best Tenderloin and Mashed Potatoes that I've ever eaten.