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Ristoranti in zona DoubleTree by Hilton Dallas Market Center

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238 ristoranti disponibili nelle vicinanze

Foto del ristorante The Mexican
4.7
Eccezionale(1041)
Prezzo: molto caro
• Messicana • Design District
Prenotato 85 volte oggi
We are craftsmen of Mexican food and drink, serving heritage recipes for beloved Mexican favorites from generations past, evolved through bold flavors, and made with the highest quality ingredients.
Foto del ristorante Commons Club at Virgin Hotels Dallas
4.5
Incredibile(706)
Prezzo: caro
• Americana • Free to Repurpose
Prenotato 4 volte oggi
Commons Club is a Dallas restaurant that serves creatively prepared, Gulf Coast-inspired fare that will have you asking for seconds, or even thirds. Where bold flavors come together with heartfelt hospitality for a truly memorable meal. Located on the ground floor of Virgin Hotels Dallas, Commons Club is the perfect hub to meet, eat & celebrate. Pull up a seat at The Bar for craft cocktails with good company, laze away under the sun on our pet-friendly patio, or gather your crew for a celebratory dinner in The Kitchen. Under the leadership of Executive Chef Andy Papson, the Commons Club menus spotlight fresh seafood & vibrant creole flavors. Guest favorites include the Snapper Ceviche, Shrimp & Grits, Short Rib Ossobuco & Chef Andy's award winning Key Lime Pie.Satisfy your every craving with an exciting lineup of live music and entertainment. From trivia games to a boozy vinyl brunch, every night at Commons Club is one to remember.
Foto del ristorante Ferris Wheelers Backyard and BBQ
4.2
Incredibile(141)
Prezzo: moderato
• Barbecue • Design District
Prenotato 2 volte oggi
Come to Ferris Wheelers for delicious backyard & BBQ in Dallas!
Foto del ristorante Culinary Dropout – Dallas
4.5
Incredibile(294)
Prezzo: moderato
• Americana • Design District
Prenotato 27 volte oggi
Come drop in and hang out at Culinary Dropout in Dallas! We're serving up classic meals done right, with crowd favorites like our mouthwatering pretzel bites with provolone fondue, tender 36-hour pork ribs, and the can't-miss fried chicken drizzled with honey that'll have you coming back for more. Feeling thirsty? Quench your thirst with an ice-cold craft beer or one of our killer house-made cocktails. But wait, there's more! Head up to our rooftop for a breathtaking view and an even better vibe. Don't forget to stick around for live music that keeps the laid-back party going. Culinary Dropout is the spot for anyone who loves damn good food, drinks, and rooftop chillin'.
Foto del ristorante Town Hearth
4.8
Eccezionale(533)
Prezzo: molto caro
• Bisteccheria • Design District
Prenotato 56 volte oggi
Return to simple, primal, rustic style cooking. 6,000 Sq Feet, 1500 Bottle Wine Room, Old & New World Burgundies, Bottles from the Northwest. Sincere food that is real and straight forward, fun, and relatable. Design: Refined, Modern, Masculine, Rustic Vibe, Vintage Vein, progressively retro throwback appeal.Please call the restaurant if you do not see a reservation time you are looking for. We will do our best to get you a table! 214-761-1617
Foto del ristorante Nick & Sam's Steakhouse
4.6
Eccezionale(9307)
Prezzo: molto caro
• Bisteccheria • Uptown
Prenotato 107 volte oggi
Situated minutes from Downtown, Nick & Sam’s is a contemporary steakhouse featuring selections of prime meats as well as American and Australian Kobe and a variety of seafood. We offer a mostly American wine list of over 400 labels plus an international selection, with 20 wines by the glass.USA Today says “well-done”, ZAGAT “very good to excellent” and a 2008 recipient of the Five Diamond Star Award.
Foto del ristorante Carbone - Dallas
4.6
Eccezionale(296)
Prezzo: molto caro
• Italiana • Design District
Prenotato 26 volte oggi
Carbone is Chef Mario Carbone’s homage to the great Italian American restaurants of mid-20th century in New York, where delicious, exceptionally well-prepared food was served in settings that were simultaneously elegant, comfortable and unpretentious. His food captures the essence of that history but takes its culinary cues from the kitchens of his childhood, the great talents with whom he worked throughout his early career and incorporates his signature techniques that blend familiar and bold flavors to create the most craveable dishes. We call this Carbone Italian.
Foto del ristorante The Charles
4.8
Eccezionale(91)
Prezzo: molto caro
• Italiana contemporanea • Free to Repurpose
Prenotato 28 volte oggi
A collaboration between Chas Martin, Chef J Chastain, Benji Homsey, and Ross and Corbin See of Sees Design, The Charles is a nightly eatery where Italian design and cuisine are interpreted through a Texas lens.
Foto del ristorante The Henry - Dallas
4.7
Eccezionale(2891)
Prezzo: moderato
• Americana • Dallas-Ft. Worth (DFW) Corridor
Prenotato 118 volte oggi
Welcome to the greatest neighborhood restaurant, a place where you can always count on a warm welcome from baristas, servers and bartenders who know your order by heart. A fusion of industrial and classical influences, our open dining spaces are bursting with charm and energy. Come and go with ease for your morning coffee, enjoy lunch with a colleague, gather the family together for dinner, or treat yourself to a post-work drink at the bar. For craveable eats and downright delicious cocktails, look no further than a place where you'll always be among friends, a place that feels like home: The Henry.
Foto del ristorante Nuri Steakhouse - Uptown
4.6
Eccezionale(199)
Prezzo: molto caro
• Bisteccheria • Uptown
Prenotato 46 volte oggi
At Nuri, meaning "whole world" in Korean, we celebrate diversity and cultural exchange through a culinary journey crafted by Michelin-recognized chef, Minji Kim and Executive Chef Mario Hernandez.Our menu reflects a rich tapestry of Asian, New Orleans, and Southern traditions, all prepared with the finest ingredients and meticulous attention to detail. We embody a "Care Right" culture, delivering warm, gracious service with an unwavering commitment to excellence. Step into Nuri and experience a luxurious, unforgettable dining journey, bringing the world to your table.
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