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Ristoranti in zona Eastwood City

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173 ristoranti disponibili nelle vicinanze

Foto del ristorante TGI Fridays - Eastwood
1. TGI Fridays - Eastwood
4.3
Incredibile(3)
Prezzo: moderato
• Americana • Antipolo
If you lived in New York city in 1965, there was always a great party at the corner of 63rd and First. Tasty American Burgers, good friends and good times. A place where every day of the week felt like Friday. And Friday nights as we know it got their start. That place was Alan Stillman’s bar, TGI Fridays™. Today, we still serve up your favorite American dishes right off the grill. Beer is always on tap and the drinks keep flowing. We’ve got over 931 restaurants in 60+ countries. And you’re invited to every one of them. Spend Fridays the way they were meant to be spent—enjoying good times with good friends.
Foto del ristorante Watami - Eastwood
2. Watami - Eastwood
Nuovo
5.0
Eccezionale(0)
Prezzo: moderato
• Giapponese • Antipolo
Prenotato 2 volte oggi
Watami Japanese Casual Restaurant is the leading food & beverage brand in Japan with branches around Asia Pacific region. With our authentic Japanese dishes and signature beverages, Watami has proven to be a market leader in product development and understanding consumer's ever changing tastes and preferences.From the wide range of authentic Japanese menu some of the favorites include Tonkatsu ChasuRamen, Spicy Salmon Bowl, Pork Katsudon, Salmon Teriyaki Teishoku Set and Shrimp Tempura.
Foto del ristorante Italianni's - Eastwood
3. Italianni's - Eastwood
4.7
Eccezionale(5)
Prezzo: moderato
• Italiana • Antipolo
Prenotato 1 volta oggi
American-Italian cuisine, coupled with its unique shared style dining concept as essayed by its slogan “Amore di Merrier”, made Italianni’s an instant hit among Filipinos. We brought the Italian family art of eating for everyone to enjoy. An Italian passion evident in every item on our menu, authentically prepared with the finest ingredients and built on a wide selection of American-Italian flavors.Every meal starts with a complimentary home-baked Tuscan and Foccacia bread served with olive oil and aged vinegar.
Foto del ristorante Denny's - Eastwood
4. Denny's - Eastwood
Nuovo
3.0
Buono(1)
Prezzo: moderato
• Americana • Manila
Prenotato 1 volta oggi
CoDenny's is America's diner. This is where guests have come for over 60 years now to sit back, relax and enjoy delicious, hearty meals 24/7, every day of the year. From breakfast anytime to satisfying lunches and dinners, if you're in the mood for it, chances are we're serving it. Denny's is always open, always welcoming and always serving up hearty diner food along with a mug of fresh hot coffee. So come on in anytime, park yourself in a comfortable booth, take a seat at the counter, whatever you want, because it won't take you long to understand why we're truly America's diner.ming Soon!
Foto del ristorante Wolfgang's Steakhouse - Bonifacio Global City
5. Wolfgang's Steakhouse - Bonifacio Global City
4.5
Incredibile(132)
Prezzo: molto caro
• Bisteccheria • Manila
Prenotato 8 volte oggi
Whether it’s the smell of the locale’s perfectly marinated and sizzling Porterhouse, the intimate ambience of its Brazilian cherry wood floors and alabaster chandeliers, or the welcoming demeanor of entire staff, those who dine at Wolfgang’s Steakhouse by Wolfgang Zwiener know it will be an unforgettable experience from the very beginning.The brainchild of Wolfgang Zwiener, once head waiter at the nationally-acclaimed Peter Luger’s Steakhouse, the original Wolfgang’s Steakhouse was opened in 2004 on NYC’s Park Avenue. Now boasting nineteen locations worldwide, this leading steakhouse has become a global sensation, recognized for its perfectly prepared USDA Prime dry-aged steaks.
Foto del ristorante Texas Roadhouse - Shangri La Plaza
6. Texas Roadhouse - Shangri La Plaza
4.8
Eccezionale(9)
Prezzo: moderato
• Bisteccheria • Manila
Prenotato 4 volte oggi
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
Foto del ristorante Texas Roadhouse - Arcovia
7. Texas Roadhouse - Arcovia
4.7
Eccezionale(7)
Prezzo: moderato
• Bisteccheria • Antipolo
Prenotato 4 volte oggi
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
Foto del ristorante Texas Roadhouse - RP Magnolia
8. Texas Roadhouse - RP Magnolia
4.8
Eccezionale(13)
Prezzo: moderato
• Bisteccheria • Manila
Prenotato 8 volte oggi
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back
Foto del ristorante Ruth’s Chris Steak House Manila
9. Ruth’s Chris Steak House Manila
4.7
Eccezionale(325)
Prezzo: moderato
• Bisteccheria • Manila
Prenotato 1 volta oggi
CELEBRATE WITH SIZZLEIndulgence lives here, where perfectly prime steak meets classic New Orleans inspired sides and hand-crafted cocktails all served alongside Ruth's own brand of warm hospitality.
Foto del ristorante Olive Garden - OPUS
10. Olive Garden - OPUS
Nuovo
5.0
Eccezionale(2)
Prezzo: moderato
• Italiana • Manila
Prenotato 4 volte oggi
At Olive Garden, we believe that life isbest shared around the table. Each daywe welcome everyone like family.From Never-Ending servings of ourfreshly baked breadsticks and iconicgarlic salad, to our homemade soupsand sauces, there is something foreveryone at Olive Garden.

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