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Ristoranti in zona Edgebrook Station Historical

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56 ristoranti disponibili nelle vicinanze

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Foto del ristorante Olive + Oak
1. Olive + Oak
4.8
Eccezionale(1424)
Prezzo: caro
• Americana • St. Louis
Prenotato 122 volte oggi
VIEW TODAY'S MENU HERE https://indd.adobe.com/view/4f193613-6d68-4eef-9d3c-177c76a63667. We set out to create a fun, lively, and approachable restaurant and bar in our own back yard — a friendly, bustling neighborhood spot where the very best in food and drink would be served in a welcoming setting. We are looking at every single detail to make sure that Olive+Oak will be the perfect place to enjoy great wine, craft beer, well made drinks and thoughtful, ingredient driven food with friends and family.
Foto del ristorante O+O Pizza
2. O+O Pizza
4.8
Eccezionale(575)
Prezzo: moderato
• Pizzeria • Webster Groves
Prenotato 34 volte oggi
We are an Italian inspired, neighborhood restaurant bringing you food that is fresh, casual, and simple yet sophisticated. A place where the service is efficient and the hospitality is heartfelt.
Foto del ristorante Acero
3. Acero
4.9
Eccezionale(2805)
Prezzo: caro
• Italiana • Maplewood
Prenotato 35 volte oggi
Rustic Italian cuisine in the heart of Maplewood that features fresh ingredients from local farmers as well as an all Italian wine list.
Foto del ristorante Casa Don Alfonso - The Ritz-Carlton St. Louis
4. Casa Don Alfonso - The Ritz-Carlton St. Louis
4.4
Incredibile(1392)
Prezzo: molto caro
• Mediterranea • Clayton
Prenotato 32 volte oggi
*2024 WINE SPECTATOR BEST OF AWARD OF EXCELLENCE*Renown Italian restaurateur Mario Iaccarino is pleased to invite guests for a taste of the Sorrento Coast at Casa Don Alfonso. Open for breakfast, lunch, dinner, and Sunday brunch, the menu tells the story of traditions passed down for generations in the family homes of southern Italy. These recipes come from a magical place, ripe with the culture and beauty of the Mediterranean. Alongside an unmistakable commitment to hospitality and service, Casa Don Alfonso brings hand-crafted flavors and carefully chosen ingredients with every bite.Family of Iaccarino honors the culinary heritage of the Campania region, with seasonal ingredients that closely resemble the sun-kissed produce harvested at the Iaccarino family’s farm. Fresh, handmade pastas create an edible narrative of the Iaccarino legacy, while whimsical desserts transport guests to Naples’ nostalgic bakeries. From Sorrento to St. Louis, we look forward to welcoming you soon.
Foto del ristorante 801 Chophouse - St. Louis
5. 801 Chophouse - St. Louis
4.8
Eccezionale(3555)
Prezzo: moderato
• Bisteccheria • Clayton
Prenotato 34 volte oggi
## Step into a world of culinary excellence at 801 Chophouse, where the finest USDA Prime steaks meet an award-winning wine list in a vibrant and sophisticated atmosphere. Indulge in an unforgettable dining experience, where every detail is meticulously crafted to tantalize your taste buds. From the moment you step inside, the warm ambiance and impeccable service transport you to a realm of culinary delight. Our menu boasts an array of delectable options, featuring only the finest cuts of steak, expertly prepared to your liking. Each bite is a symphony of flavor, showcasing the unparalleled quality of our ingredients. Complement your meal with a selection from our extensive wine list, curated by our knowledgeable sommeliers. Each bottle has been carefully chosen to enhance the flavors of your chosen dish, creating a harmonious dining experience. Whether you're celebrating a special occasion or simply seeking a memorable evening out, 801 Chophouse is the perfect destination. Our commitment to excellence ensures that every visit is an unforgettable culinary journey. Join us and discover the true meaning of fine dining.
Foto del ristorante The Capital Grille - St. Louis - Clayton
6. The Capital Grille - St. Louis - Clayton
4.8
Eccezionale(2150)
Prezzo: molto caro
• Bisteccheria • Clayton
Prenotato 59 volte oggi
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Foto del ristorante Charlie Gitto's 'On the Hill'
7. Charlie Gitto's 'On the Hill'
4.8
Eccezionale(7232)
Prezzo: caro
• Italiana • The Hill
Prenotato 78 volte oggi
Charlie Gitto's On the Hill is a landmark for fine Italian dining in The Hill neighborhood of St. Louis.
Foto del ristorante Napoli Kirkwood
8. Napoli Kirkwood
Nuovo
4.7
Eccezionale(164)
Prezzo: caro
• Italiana • Kirkwood
Prenotato 49 volte oggi
The Pietoso family is excited to open Napoli Kirkwood, which will feature items from all restaurants; including pizza from the newest establishment, Napoli Brothers. Executive chef Micah Curtis will bring fresh and innovative Italian cuisine to the Kirkwood area.
Foto del ristorante Madrina
9. Madrina
4.5
Incredibile(438)
Prezzo: caro
• Italiana • Webster Groves
Prenotato 18 volte oggi
An intimate venue in the heart of Old Webster Groves, the Madrina team is ready take our guests back to a time where dining out was a cherished experience shared by family and friends. We are proud to showcase our Italian heritage and love for human connection through a menu carefully curated by Chef Tim Adams and owners Frank Romano and Stanley Browne. We are so excited to have you!
Foto del ristorante The Crossing
10. The Crossing
4.9
Eccezionale(2602)
Prezzo: molto caro
• Francese • Clayton
Prenotato 36 volte oggi
Featuring local "farm to table" cuisine using a breadth of farmers in the Missouri and Illinois communities. When asked to define of The Crossing, Owner/Executive Chef Jim Fiala often says that he is a chef that buys locally whenever possible and cooks as any French and/or Italian chef would given the ingredients sourced. Joining Jim is Chef Thu Rein Oo who brings passion and years of experience to the kitchen. Our food is fresh, organic (whenever possible), seasonal and by design very simple. The Crossing stays true to classic techniques and the chefs love showing off their skills and passion for elegant food.

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