Ristoranti in zona Foster Park

I had the salmon it had a nice crispy bottom and was cooked to perfection. The corn risotto and asparagus were a delightful accompliment. Another diner had the hot honey chicken which was moist and not too spicy. The brussel sprouts were cooked but not mushy. Truffle fries were thin, crispy and not over powering. I wish we had saved room for dessert. The Bignets would have been a tasty finish.

I arrived at the hostess desk and was greeted by a lady who actually took time to talk to me. It wasn’t just the norm of name and time of reservation. She actually made eye contact and talked to me.. I watched her move around the room most of the night seating guest and her energy was the same. That was the highlight of my dinner experience. The food was what I expected from Daniella’s. The clam chowder was creamy and flavorful. The salad was crispy. The crab legs were mouth watering. I will be back

The best salad bar I can find, with the diversity and cooked to perfection cuts of meat they have ever had. Excellent waiter. Our visit was exemplary.

It was magical the minute we stepped into the restaurant! We were greeted by champagne and the decor was like we were in winter wonderland. The service was great - the shrimp appetizer was a fire show and the entrees lamb, Ny steak, octopus (outstanding!), clam pasta and kabobs were polished up. Truly a great way to start our visit to Syracuse for the holidays! ⭐️⭐️⭐️⭐️⭐️

Amazing as always!! I had lobster fettuccine. So good! Husband got the huge strip. Great food l and great people.