Ristoranti in zona Greenvale Reservoir

The food staff were amazing and the lady serving the pork was an absolute star would want to see her in any restaurant. The bar staff were awful and rude it was 5.29 and I asked if the bar was open yet and the lady said no are you not able to read we don't open till 5.30. We loved the food and because of one experience we will not be returning, but don't want to put people off cos the food was 5 * just the service wasn't

Amazing food and service, the gyro platter for two and spicy feta dip are always highlights!

A hidden gem at the airport. Quiet, classy, affordable and away from the hustle and bustle in the terminals. Great way to spend an hour or two if 'waiting to fly' or meeting perhaps a delayed traveller.

My family and I came here for a family reunion which went amazing. We had half the restaurant tables next to the window and the function space for the dance floor. Recommending to anyone looking for a space for a special occasion for that authentic Italian family feel.

A standout beginning to our holiday. I had the scotch fillet with potato gratin and broccolini with peppercorn sauce. The steak was nice, the broccolini very fresh and perfectly cooked, but the potato gratin was nearly cold, though still very tasty. Outstanding highlight was the delectable and generous sauce. My partner had the surf and turf with broccolini and croquettes. He (unfortunately) only like his steak well done, but it was testimony to the skills in the kitchen that it was very tender. He was disappointed that there was only one croquette, as the menu indicted more than one. These are the finer criticisms. The wine was well-priced and delicious, the waitresses were wonderful, and most of all the venue was spectacular, really lovely setting and atmosphere. Although meals are on the expensive side, cost of wine kept it affordable, and you are paying for high quality.Highly recommended.