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Ristoranti in zona Harding Park Historical

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144 ristoranti disponibili nelle vicinanze

Foto del ristorante Sushi Bichi
1. Sushi Bichi
4.9
Eccezionale(265)
Prezzo: caro
• Sushi • North Beach
Prenotato 28 volte oggi
Sun, surf, sushi at Sushi Bichi, celebrating the culinary coastlines of the world’s most vibrant cultures in a beautiful, tropical Miami Beach location adjacent to the ocean in a serene, lush outdoor setting.Executive Chef Byron Alabado and Executive Sushi Chef Shoyo Iida craft meticulous sushi, fire-cooked street skewers, inventive small plates and large entrees, plus fresh raw bar, ceviches & tiraditos that echo the authenticity of Japan, The Philippines, Mexico, Peru, Brazil, Israel and The West Indies.A 360 degree bar features fresh handcrafted Bichi cocktails, premium Japanese sake, wonderful wines and Champagnes, and an international beer selection. Guests are greeted by a ceremonial Japanese torii gate - after passing through, the ordinary world is left behind, symbolically marking the transition from the mundane to the sacred.We are an outdoor Restaurant. Sushi Bichi reservation bookings are subject to weather conditions. Most of the restaurant is not under cover.
Foto del ristorante El Desembarco Miami
2. El Desembarco Miami
5.0
Eccezionale(5)
Prezzo: moderato
• Americana • North Beach
We are El Desembarco, the best Gourmet Burgers $8 . Argentinean burger chain with more than 32 stores in South America and now, home of the best smashed burgers in Miami. We recently landed in South Florida with the most juicy and cheesy burgers you´ll see. Our bread choice guarantees the most easy and buttery bite and we will definitely become your first burger choice when you go out with friends. Our store is located at 7315 Collins Avenue, Miami Beach. Come try them!!
Foto del ristorante Makoto - Bal Harbour
3. Makoto - Bal Harbour
4.8
Eccezionale(3992)
Prezzo: caro
• Giapponese • Bal Harbour
Prenotato 173 volte oggi
In case you haven’t heard, Makoto has moved to an awesome new space on the 3rd floor. Re-envisioned by Paris-based designer India Mahdavi, it’s a bold new look which will take your dining experience to a whole new level. Bright colors and cozy banquettes. More outdoor dining. More seats at the sushi counter. And of course, the food and drink will be as fabulous as ever. Looking forward to seeing you there. Makoto Okuwa ushers Japanese cuisine into the 21st century at his eponymous eatery, located on the 3rd floor of the luxurious Bal Harbour Shops. One of Miami’s most accomplished chefs, Okuwa, a master of Edomae-style sushi, reshapes tradition for a savvy audience eager for something new. Those looking for the perfect spot for a romantic date, a lunch with friends or to celebrate a special occasion, will delight in this remarkable cuisine immersed in a stunning setting created by internationally renowned designer, India Mahdavi.
Foto del ristorante Lido Restaurant and Champagne Bar at The Surf Club
4. Lido Restaurant and Champagne Bar at The Surf Club
4.8
Eccezionale(738)
Prezzo: molto caro
• Italiana • Surfside
Prenotato 37 volte oggi
Lido Restaurant at The Surf Club celebrates its place as the best oceanfront dining experience in the Miami Beaches. The Surf Club's once fabled ballroom, is now a destination for thoughtful Italian culinary; from crudos including Tonno al Tartufo Nero, made-in house pastas like Pacchero "alla Lido", to famed entrées like Branzino al Vapore.On Sundays we offer a Brunch Buffet experience with available seating on the Oceanfront Terrace or inside the Champagne Bar. For breakfast (daily) and lunch (served Monday through Saturday), seating is available on the Oceanfront Terrace or inside the Champagne Bar. For dinner service, we offer a 2 hour dining experience. We have a 15 minute grace period after which the table may be given to another guest. Please note Lido Restaurant at The Surf Club has a cancellation policy under 24 hours and a no-show policy of $50.00 per person. Our Corkage Fee is $100 per Bottle, $200 for Magnum Bottles (counts as 2 bottles), Max amount per party is 3 bottles
Foto del ristorante MILA
5. MILA
4.7
Eccezionale(5329)
Prezzo: molto caro
• Giapponese • South Beach
Prenotato 198 volte oggi
Located in the heart of Miami Beach, MILA is a MediterrAsian multi-experience venue that combines an elevated culinary journey with a magical, glamorous, and vibrant atmosphere. Designed to celebrate the night in style, MILA immerses guests in eclectic sounds and embraces the effortless beauty of the five elements. This unique destination awakens all the senses with refined flavors, bespoke mixology, transporting ethnic rhythms, and unparalleled ambiance. Explore the different experiences at MILA Restaurant, MILA Lounge, MILA Omakase, and the exclusive members-only space, MM.
Foto del ristorante Cecconi's Miami Beach
6. Cecconi's Miami Beach
4.7
Eccezionale(4144)
Prezzo: caro
• Italiana • South Beach
Situated in the Garden courtyard of Soho Beach House, Cecconi’s Miami Beach is a modern day classic Italian restaurant currently open for breakfast, lunch and dinner seven days a week and serves a brunch buffet on Saturday and Sundays. Cecconi’s has become a critically acclaimed dining destination featuring simply prepared Venetian inspired food and offers an elegant and relaxed dining experience to enjoy the cuisine of celebrated executive chef Sergio Sigala. Please note our dress code; guests must be fully clothed to dine & swimsuits must be fully covered. In the evening after 5pm, swimwear or beachwear will not be permitted.
Foto del ristorante Sumak
7. Sumak
4.7
Eccezionale(64)
Prezzo: caro
• Mediterranea • Normandy Island
Prenotato 11 volte oggi
Sumak is authentic Turkish cuisine which includes dishes from Aegean, Mediterranean and Ottoman cuisine. We use wood charcoal grill and fire brick oven to prepare our unique dishes.
Foto del ristorante Fifi's on the Beach
8. Fifi's on the Beach
4.7
Eccezionale(581)
Prezzo: caro
• Crostacei • North Beach
Fifi's Place only uses locally caught and or sustainable fish. Long known by locals for its outstanding freshness, Fifi's Seafood has been discovered by visitors to our area as well. This has led to a recent expansion of the restaurant into the adjoining store front and has more than doubled the seating capacity. Famous for its seafood Paella and fresh Hog Snapper caught by local divers daily, we also offer the freshest stone crabs when in season and Florida lobster. Many who have discovered Fifi's Place return often for the happening vibe and fish and lobsters that are often just hours out of the ocean. Many dishes have a Japanese twist, while others are solidly Latin.
Foto del ristorante Aba Miami - Bal Harbour
9. Aba Miami - Bal Harbour
4.7
Eccezionale(740)
Prezzo: caro
• Mediterranea • Bal Harbour
Prenotato 104 volte oggi
Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. The menu features Top Chef Winner Chef CJ Jacobson’s modern approach to Mediterranean cooking, and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions. Signature dishes on the menu include Smoky Garlic Hummus, Whipped Feta Spread, Hamachi, Shawarma-Spiced Skirt Steak and Bougatsa. The bar program showcases rare Mediterranean-inspired wines and spirits.
Foto del ristorante Tambourine Room by Tristan Brandt
10. Tambourine Room by Tristan Brandt
5.0
Eccezionale(5)
Prezzo: molto caro
• Francese • North Beach
Prenotato 3 volte oggi
The Tambourine Room by Tristan Brandt, nestled within Carillon Miami Wellness Resort, offers an intimate 12-seat fine dining journey that reimagines modern classic French cuisine with refined Asian influences. The restaurant marks Chef Brandt’s debut in the U.S. after years of honing his culinary point of view and receiving numerous awards and accolades, including leading multiple Michelin-starred restaurants. In 2013 when he was the head chef at OPUS V the restaurant was awarded two Michelin stars and at the time he was the youngest chef in Germany to lead a two-star kitchen. More recently, in 2022 Epoca by Tristan Brandt in Switzerland was awarded one Michelin star. Chef Tristan Brandt and Chef de Cuisine Timo Steubing showcase an exquisite balance of French tradition and contemporary innovation. Thoughtfully crafted using only the finest ingredients, ensuring every bite is an experience and each course reflects the chefs’ mastery of flavor and technique.

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