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Ristoranti in zona Hearthstone Country Club

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562 ristoranti disponibili nelle vicinanze

Foto del ristorante The Union Kitchen (Towne Lake)
4.6
Eccezionale(848)
Prezzo: moderato
• Americana • Cypress
Prenotato 17 volte oggi
The Union Kitchen Boardwalk Towne Lake is located in Cypress, Texas with a beautiful lake front view, features a unique menu served in a casual atmosphere. Our lunch menu focuses on sandwiches, wraps, entree salads and some of the best burgers in Houston. At dinner, steaks, chops, chicken dishes and seafood take center stage. We have a unique hand selected wine list that complements our cuisine perfectly.
Foto del ristorante Salt & Sugar Gastro Bar
4.3
Incredibile(76)
Prezzo: moderato
• Italiana • Cypress
Prenotato 6 volte oggi
Ideal environment to share a good dinner with friends an special people, homemade italian cuisine with a cozy atmosphera and special bar area to have a good time with delicious food the best craft cocktails and great live music.
Foto del ristorante Passerella - Cypress
3.9
Ottimo(318)
Prezzo: caro
• Italiana • Cypress
Prenotato 10 volte oggi
We are an Italian restaurant in Cypress, Texas on The Boardwalk at Towne Lake. We specialize in seafood dishes, pizza, pasta, and more.
Foto del ristorante Fogo de Chao - Cypress
4.3
Incredibile(23)
Prezzo: moderato
• Bisteccheria brasiliana • Cypress
Prenotato 94 volte oggi
Now Open! Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Foto del ristorante Ambriza Social Mexican Kitchen - Boardwalk
4.7
Eccezionale(5)
Prezzo: moderato
• Messicana • Cypress
Ambriza Social Mexican Kitchen is an exciting concept kitchen that strives to bring elevated Mexican cuisine to a modern audience. The menu reflects the rich variety of Mexican cuisine, with a plethora of options to suit any craving. Each dish is made to order using fresh, local and sustainable ingredients. The restaurant strives to provide a traditional and modern interpretation of all family recipes. Ambriza Social Mexican Kitchen offers special happy hour pricing Monday through Friday with appetizers and drinks. Start with an appetizer. Order the street corn, spicy chicharron, ceviche costeno or the pork belly in salsa verde. For entrees, get the risotto Mexicano, pescado a la veracruzana or the lamb shank. Not feeling that hungry? Guests can order tacos, quesadillas or fajitas a la carte. Ambriza Social Mexican Kitchen is good for families, small and large groups or just a night out on the town.
Foto del ristorante Credence
4.7
Eccezionale(304)
Prezzo: caro
• Americana • West Side
Prenotato 71 volte oggi
Credence is a South Texas, ranch-inspired upscale restaurant with a focus on live-fire cooking. Chef and two-time James Beard Award-nominated restaurateur Levi Goode's inaugural concept promises a culinary exploration of Texas through his unique perspectives on the region's food, people, culture, and the culmination of a lifetime of stories. Our menu is a sample of what may be served as our offerings will constantly evolve. Separate reservations required for a table at Sidebar, our sultry sister next door. Follow @sidebaratcredence on IG for the link to book.
Foto del ristorante Haywire - Memorial City
4.5
Incredibile(392)
Prezzo: caro
• Americana • West Side
Prenotato 97 volte oggi
Haywire is a Texas-inspired restaurant known for larger-than-life dining experiences, an award-winning wine cellar and extensive list of highly allocated whiskeys. Haywire delivers a true Texas experience through an innovative farm-to-fork menu complete with vendor partners representing every corner of the state. Guests are encouraged to take a journey through Haywire’s curated menu of locally sourced ingredients and heritage recipes. Kick back with a handcrafted cocktail in the whiskey lounge, enjoy a Wagyu Tomahawk ribeye with a bold red in the inviting dining room, or unwind with friends and a cold local beer or Cadillac margarita under the big Texas sky.
Foto del ristorante Perry's Steakhouse & Grille - Champions
4.7
Eccezionale(8077)
Prezzo: caro
• Bisteccheria • Champions
Prenotato 72 volte oggi
Perry’s features all your favorites, including our Bar 79®, outdoor patio seating, and six private dining rooms, all complemented by our newly enhanced design. Whether you want a pleasant Friday lunch or an upscale evening out, you’ll find good food and great company at Perry’s — and right in your backyard.Perry’s is located in the Champions area near Highway 249 and minutes from FM 1960 and Willowbrook Mall.
Foto del ristorante North Italia - City Centre
4.7
Eccezionale(244)
Prezzo: moderato
• Italiana • Bellaire
Prenotato 59 volte oggi
At North, we set the standard for crave-worthy by serving delicious handmade food daily. Our chefs use only the freshest ingredients to create Italian dishes that consistently satisfy. Enjoy pastas made from scratch daily. Favorites like Bolognese and Chicken Parm. And unexpected bites that go above beyond, like savory Zucca Chips and White Truffle Garlic Bread. Plus an assortment of house-made cocktails, expertly curated wine, and local craft beers that will beckon you to relax, sip and savor every moment you are here.
Foto del ristorante The Chef's Table -Houston
4.8
Eccezionale(1135)
Prezzo: caro
• Bisteccheria • Vintage Park
Prenotato 47 volte oggi
Paul Friedman is a Master Chef with over 40 years of experience in the restaurant industry,having owned and operated over 50 successful restaurant concepts in South Africa, Germany, and the U.S. Paul began his career as a manager and worked his way up to franchise owner, then Director of Operations.He opened Paul's Pizza Shops - a nationally recognized pizza concept in Northwest Houston, Texas in 1994. Paul later developed a new concept, becoming the Executive Chef, CEO and partner at Peli Peli - a nationally recognized South African Fusion Restaurant which opened in 2009 in Houston, Texas. Having retired from Pelipeli in 2018 he has returned to his original location at Vintage Park with his latest concept The Chefs Table.Chef Friedman says this is by far my best creation yet and I hope to leave a legacy here for my children and grandchildren to be proud of.
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