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Ristoranti in zona Holiday Inn Express - Times Square

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27 ristoranti disponibili nelle vicinanze

Foto del ristorante Altair
1. Altair
4.6
Eccezionale(287)
Prezzo: moderato
• Americana • Garment District
Prenotato 31 volte oggi
Offering Modern-American fare inspired by celestial wonder, Altair offers exceptional & elevated cuisine. A showcase of thoughtful ingredients that inspire the palate and spirit alike. Peak produce & carefully selected protein sources. Vegan & vegetarian-friendly dining within sleek and stunning architecture & design. Our dining room includes our enclosed greenhouse and dining room. Our bar room offers lounge seating typical of cocktail bars & lounges. Traditional dining tables are NOT available in the bar room.
Foto del ristorante Fushimi Times Square
2. Fushimi Times Square
4.7
Eccezionale(384)
Prezzo: caro
• Giapponese • Hell's Kitchen
Prenotato 11 volte oggi
Founded in 2003, Fushimi Japanese Group has been an atelier for contemporary Japanese-fusion transformation, serving masterfully crafted Japanese dishes with innovative French tastes and techniques in a modern-meets-traditional style. Fushimi aims to produce visionary Japanese-fusion dishes, using the highest quality ingredients and state-of-the-art methods. Hand-picked, fresh ingredients from local farms are shipped weekly to each location and are artistically handled by our expert chefs. The restaurant flaunts its exceptional menu, premium service, and its trendy ambiance and nightlife, making Fushimi Staten Island, Bay Ridge, Williamsburg, and the newly opened Times Square location a MUST-GO! Highly recommended by the Zagat Survey & Michelin Guide, Fushimi welcomes customers looking for innovative developments of traditional cuisines, Japanese food lovers, or simply anyone wanting to try something new.
Foto del ristorante Chez Josephine
3. Chez Josephine
4.6
Eccezionale(7600)
Prezzo: caro
• Francese • Theater District
Prenotato 45 volte oggi
The last of its kind near 42nd Street, Chez Josephine is a neighborhood gem founded in 1986 by Jean-Claude Baker as a tribute to legendary Josephine Baker. This Parisian bistro offers live piano music and a tantalizing menu in an intimate setting of red velvet walls, a cavalcade of chandeliers and a blue-tin ceiling. Guests receive a warm welcoming and are treated as family whether coming before a show, after the show, for a leisurely dinner in-between, or a drink at the zinc bar.Chez Josephine draws a crowd unlike any other in New York as food critic Bryan Miller noted when he wrote: “The dining room is a confluence of the famous and the fashionable, the infamous and unsung – with every shade of skin on earth – and indeed you feel the magic of Chez Josephine.”
Foto del ristorante Wolfgang's Steak House - Times Square
4. Wolfgang's Steak House - Times Square
4.5
Incredibile(3626)
Prezzo: molto caro
• Americana • Theater District
Prenotato 44 volte oggi
TAKE-OUTMonday thru Thursday12 pm to 9:15 pmFriday & Saturday12 pm to 10 pmSunday12 pm to 9 pmWith 4 decades of experience, Wolfgang Zwiener didn't duplicate an exceptional steakhouse, he improved on it to make Wolfgang's Steakhouse exceptional. The porterhouse steak for one, two, four or more, is an outstanding choice. The atmosphere, expanded menu & professional service will appeal to even the most exacting diners. Wolfgang's is pleased to add this location in the heart of Midtown East.
Foto del ristorante Boqueria West 40th Street
5. Boqueria West 40th Street
4.5
Incredibile(1092)
Prezzo: caro
• Tapas / Assaggi • Midtown West
Prenotato 33 volte oggi
An energetic Barcelona-style tapas bar serving Spanish favorites, seasonal specials, and curated cocktails in a contemporary space near the bustle of Times Square and Broadway's best stages. Perfect for dinner and a show, happy hour or lunch with the team, a memorable date night, or weekend brunch!Let us know if you have any seating requirements when making your booking. Parties of 6 or more will enjoy our Chef's Tasting Menu ($52pp plus tax and 20% gratuity).Please note that by making a reservation through OpenTable you are agreeing to receive marketing communications from Boqueria.
Foto del ristorante Molyvos
6. Molyvos
4.8
Eccezionale(5741)
Prezzo: moderato
• Greca • Midtown West
Prenotato 29 volte oggi
"Owned and operated by the Livanos (family) Restaurant Group, Molyvos, a beloved Greek restaurant in Midtown Manhattan, is celebrating 25 years with a new location, new aesthetic, and expanded menu! Relocating to the former Esca space in Hell's Kitchen (on 43rd St. and 9th Ave), Molyvos is reopening with a fresh perspective that showcases the blend of modern energy and ancient culture that make Greece one of the most spectacular places in the world
Foto del ristorante 川雲涧 Sky Pavilion NYC
7. 川雲涧 Sky Pavilion NYC
4.5
Incredibile(34)
Prezzo: caro
• Del Sichuan • Hell's Kitchen
Prenotato 4 volte oggi
The most authentic and genuine Sichuan cuisine. The most authentic and genuine Sichuan cuisine. The chef is Chef Wang of La vie en Szechuan. Democratic presidential candidate Bernie Sanders has traveled to taste it. Chinese celebrities and businessmen are also must-visit restaurants when they come to NY.
Foto del ristorante iL Punto
8. iL Punto
4.7
Eccezionale(2543)
Prezzo: caro
• Italiana • Theater District
Prenotato 13 volte oggi
Discover authentic Italian cuisine. IL PUNTO Ristorante's menu features house-made fresh pastas, grilled and roasted seafood, poultry and veal. Excellent food, artfully presented in a pleasurable atmosphere. In addition, enjoy choosing from an extensive list of fine wines. Simple, yet classic, interior gives the perfect setting, for business or pleasure. We offer a full separate bar that seats 8-10. Two intimate event rooms are available for gatherings of 8 or more, one is semi-private and the second is private with its own full bar as well.Great location, just 4 short blocks to the Javits Center, 2 blocks to Port Authority, also close to Madison Square Garden, Penn Station and the Theatre District. Your escape to Italy is right here in Midtown Manhattan!
Foto del ristorante Uncle Jack's Steakhouse - Westside 9th Avenue
9. Uncle Jack's Steakhouse - Westside 9th Avenue
4.4
Incredibile(2704)
Prezzo: molto caro
• Bisteccheria • Midtown West
Prenotato 32 volte oggi
The place to meet, eat and enjoy the finer things in life. Specializing in 21 day dry aged USDA Prime meats, Kobe beef, Australian lobster tails and offering a wide array of seafood and wines. Join us for our old world charm and impeccable service. Some of our reviews; The New York Times 3 Stars "This steakhouse leaves no item overlooked...." - Crain's "New York's best pocket-sized steakhouse..." - Daily News 4 Stars "...outstanding service and excellent food that is imaginatively prepared..." - Zagat Survey "Mouth watering steaks...a true gem...a friendly staff..." - "Wine Spectator Award of Excellence" - "5 Star Diamond Award from the American Academy of Hospitality Sciences" - Newsday 3 Stars "a handsome slice of a restaurant...Queen's best steakhouse..." William Jack Degel honors his Godfather, the proprietor of Jack's, a 1930's prohibition-style Victorian speak-easy. At Uncle Jack's, where the motto is "Customer is King,” his legend lives on.
Foto del ristorante Buenavista Restaurant & Bar
10. Buenavista Restaurant & Bar
4.3
Incredibile(490)
Prezzo: moderato
• Globale • Midtown West
Prenotato 2 volte oggi
BuenaVista Restaurant & Bar is a gourmet Latin American eatery located in Hell’s Kitchen NYC. The restaurant’s ambience, décor and cuisine will leave you feeling that you’ve been on a Latin American tour. Our aim is to provide first class hospitality along with a memorable culinary experience. From start to finish, you will receive exceptional customer service, mouth-watering food, exotic cocktails and an extensive wine list. Your dining experience will encompass some of the amazing flavors from the Caribbean islands of Cuba, Dominican Republic, Puerto Rico and even some of the undiscovered regions of Mexico & South America. At BuenaVista you can try "yucca” (or cassava) from Cuba, “barbacoa" (or pozole) from Mexico and Patagonian cuisine from southernmost South America. You'll be able to experience how the regional Caribbean and South American climates influence certain dishes.

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