Ristoranti in zona Holiday Inn Express Hotel & Suites Waynesboro-Route 340

Service good however very disappointed with meals this time compared to other meals here. The Berkshire Pork chop was thin and lots of gristle and roasted squash was cold.

The drinks were very good. We waited at the bar until the table was ready. The Brasserie G&T was so tasty! The bartender was friendly and efficient. He was so busy, it was impressive with how quickly he was putting out drinks for the servers. I think there was only one draft beer available, but my husband was happy with the local beer that was offered. (There were many others available in cans or bottles). We were seated at a nice booth prior to the reservation time. The bread and butter was fresh and delicious. I had the crab cakes and my husband had the NY strip. Both were very good. The crab cakes were fried, but not at all greasy. There was no discernible filler and the house made tartar sauce was delicious. We chose the crème caramel for dessert. It was a very nice custard with berries and a thin caramel sauce. Everything was great. The service was very good, but all the servers seemed to be overextended. Maybe they were a little short handed last night. Overall, it was an excellent meal and we will definitely go back.

Our server was great, food was excellent, and price was good as well. 10/10 would recommend to anyone thinking of trying it out!

Beautiful ambiance... amazing meal... excellent service with staff going above and beyond to make us feel welcome and at home in their wonderful old farmhouse. At 62 I've eaten tenderloin all over the U.S., and the cut of beef my wife and I had here is at the top of our list. Thank you Veritas for an incredible evening!

We celebrated our anniversary dinner here as a recommendation from my friend at work. The place was beautiful especially this time of year. Our server is Simon & he was outstanding. We were provided with a complimentary toast in addition to their small bites of appetizer & bread with butter. We ordered additional cocktails which were both refreshing. The Texas short ribs were delicious. I had the chicken cordon blue & my significant other had the lamb rack. Both taste really good.Finally we had the fudge brownie with peppermint ice cream which I think was really festive. They gave us ginger bread cookies which is a really nice touch of the restaurant. Our overall dinner experience was great.