Ristoranti in zona Home Course Golf Course

The Seabass curry was delicious! The farmhouse blue cheese salad was also outstanding. The shrimp cake was mushy. The cocktails were OK. 

VERY VERY LOUD but otherwise great food and service.

Daniel did a great job serving us. The restaurant was about half filled when we sat down. It was full before we left. Seating is pretty cozy so that's my only knock, but conversations were not strained or anything so we were easily able to converse. Started off with a carafe of the house white (pinot grigio) which was quite good. I ordered the special Sacchetti. It was AMAZING! It's like a puffy ravioli. It's got 2-3 times as much filling as your standard ravioli. This version had a mushroom filling, almost like a pate. It had a crunchy something sprinkled over the top. Forget what it was. :( My wife had their lasagna. Huge portion and oh so good! Easily twice as much food as the sacchetti dish, but the sacchetti was special. Finished with an eggnog creme brulee. A little heavier tasting than regular creme brulee but still very good.

Outstanding! I was excited to try Woven and was not disappointed! I used to come to this building frequently when it was CI Chenanigans and was very sad when it closed, partly because the location has the most amazing view! I am so glad it has a new life. The remodel and aesthetics are beautiful and the food was seriously yummy! I will be back!

This is an experience! I highly recommend trying it at least once! I do want to warn people, it is quite pricey.