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Ristoranti in zona Hotel Princess Garden

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18 ristoranti disponibili nelle vicinanze

Foto del ristorante Beard
1. Beard
4.5
Incredibile(31)
Prezzo: molto caro
• Organica • Kawasaki
5 years after its opening, BEARD is entering a new phase. Collaborating with former Chez Panisse chef Jerome Waag, we will be serving only a weekly course menu from January 2017. Please come and join us !
Foto del ristorante Zauo Meguro
2. Zauo Meguro
4.3
Incredibile(9)
Prezzo: moderato
• Crostacei • Kawasaki
★Please see affiliated restaurants.It is possible to book three restaurants in the neighborhood of Zuo in Meguro, in Shibuya and in Shinjuku in OpenTable. If you do not have a table you would like, please make a reservation by searching for another restaurant. Important Note：*It's cancel,when being late for more than 15 minutes.*We would like to a lot of people to use, your seat is 2 hours (for the last call,1.5hours later).*We may not be able to accommodate your seat request. Located 2 minutes walk from Meguro station. There is our special alcohol bottle shelf in the restaurant, and we have the best assortment of alcohols in the entire Zauo stores. Within the restaurant, there are two fish-tanks, and you can feel at home in the big space that you can never be able to imagine from the entrance. We have various entertainment that are popular with kids. Not to mention our special entertainment "fishing", you can also watch how fishes are cut and dressed from the grassed-in kitchen.
Foto del ristorante Yuan
3. Yuan
4.5
Incredibile(1)
Prezzo: moderato
• Francese • Kawasaki
熟練したシェフの創作フレンチとこだわりのワイン。落ち着いた空間でリーズナブルにお食事を楽しんでいただけます。契約農家から直送される、野菜や毎朝仕込みをおこなう豆腐など素材の質と鮮度にこだわります。
Foto del ristorante Trattoria Della Lanterna Magica
4. Trattoria Della Lanterna Magica
4.5
Incredibile(54)
Prezzo: caro
• Italiana • Kawasaki
A trattoria which serves traditional cuisine from all over Italy while highlighting the special characteristics of each region. Enjoy the lively atmosphere, have a look at the Italian language daily menu written up on the blackboard, ask the waiters for their recommendations and put together a menu which suits your mood. You’re sure to have a great time.
Foto del ristorante Lasse
5. Lasse
4.5
Incredibile(80)
Prezzo: moderato
• Italiana • Kawasaki
目黒、権之助坂の喧騒から逃れるように地下へと階段を降りると、そこには似つかわしくない、すっきりと洗練された居心地の良い空間が広がる。 地上の騒がしさを忘れ至福のひと時をお過ごしください。オーナーシェフの村山は、ミシュラン・イタリアにおいて３つ星を最も長く獲得し続けているリストランテ『ダル･ペスカトーレ』で副料理長を務めました。そこで学んだ伝統、技術を踏まえた上で、洗練さと季節の食材が持つ隠れた魅力を引き出し、オリジナリティとクオリティの高い一皿に仕上げてまいります。それに合わせワインコースもご用意ございます。一皿ごとに合わせるワインを心ゆくまでご堪能ください。
Foto del ristorante Fish House Oyster Bar Meguro - Closed Permanently
6. Fish House Oyster Bar Meguro - Closed Permanently
3.7
Molto buono(6)
Prezzo: caro
• Oyster Bar • Kawasaki
Oysters from around the world can be enjoyed throughout the year. Savour seasonal oyster platters and seafood at this welcoming restaurant.
Foto del ristorante Lawry's The Prime Rib Ebisu Garden Place
7. Lawry's The Prime Rib Ebisu Garden Place
4.3
Incredibile(1570)
Prezzo: caro
• Americana • Kawasaki
We offer only Christmas Course in between 22nd and 25th of December. Hours change from the usual time. Lawry's The Prime Rib is a prime rib restaurant started in Los Angeles, USA in 1938. Prime rib is American-style roast beef made by slowly cooking high-quality meat on the bone that has been rubbed with a special blend of spices. Lawry's The Prime Rib uses "silver" carts to bring prime rib to the table, cutting to serve according to customer preference for size and doneness.Currently, there are four locations in the USA (Los Angeles, Las Vegas, Chicago, Dallas) and seven locations in Asia (Ebisu, Akasaka, Osaka, Singapore, Taiwan, Hong Kong, South Korea). Lawry’s The Prime Rib, Tokyo opened in Akasaka, Tokyo in 2001, as the first Japanese location. In March 2014, due to the building being rebuilt, the restaurant moved and reopened in Ebisu Garden Place in April 2014.
Foto del ristorante Kyoshizuku
8. Kyoshizuku
(0)
Prezzo: molto caro
• Giapponese (Kaiseki) • Kawasaki
Kyoshizuku features the cuisine of Kyoto, a specific region of Japan which has its own flavor profiles, cooking techniques and culinary influences. Much like the northern and southern regions of Italy, or the American south and west coast, Kyoto proudly proclaims a type of cuisine which is unique in Japan. Kyoshizuku captures these flavors skillfully with an ever-changing, multi-course kaiseki menu. For those that are unfamiliar, kaiseki works in the same way as a classic French prix fixe menu, as the guest pays a flat rate and then sits back as the chef serves anywhere from seven to twelve courses.
Foto del ristorante Teppanyaki Yasumura
9. Teppanyaki Yasumura
(0)
Prezzo: caro
• Giapponese (Teppanyaki) • Kawasaki
Coming Soon!
Foto del ristorante Mai - The Westin Tokyo
10. Mai - The Westin Tokyo
(0)
Prezzo: moderato
• Giapponese • Kawasaki
Coming Soon!

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