Ristoranti in zona Hotel Tillman

Our food and service were wonderful! We are in from south Florida for the football game and it’s our first visit to the restaurant. Everyone we encountered from hostess to waiter was wonderful. Our server, Thaddeus offered descriptions of the menu items and suggestions. He was attentive and personable and very professional! We look forward to our next visit.

The braised beef short rib w/black truffle grits and greens was AMAZING! Not overpowered with truffle, just a nice flavor to raise the bar. Portion was huge. Starter of crispy Brussels sprouts w/honey, goat cheese, supurb. She crab soup can tend to be salty, but tonight was right on with a decent amount of crab. Dessert was divine of a cardamom panna cotta w/an apple filling. Very light, nice, and smooth texture similar to what I experience in Italy, but plated to raise the experience. Can’t go wrong at Soby’s! Jackie was a great server and had our meal nicely spread out and never felt rushed or wondering if next course was forgotten! Thanks for working Thanksgiving all!

We attended Sullivan’s Thanksgiving Buffet and had an unbelievable experience. Angie was our server and was key to our lovely dinner. She was very personable, knowledgeable, and just a joy to work with. And then there was the food . . . WOW!!! So much to choose from and absolutely delicious. Everything tasted so good together- a veritable symphony on our tastebuds! Then there was the Dessert Room. HOLY COW!!! Anything and everything you could imagine. Sooooo good! Thank you Sullivan’s and especially Angie for making our Thanksgiving dinner something absolutely wonderful to remember.

Rylan led us through a wonderful meal, she was a bright spot, beautiful smile, and knowledgable! She guided us through 3 courses and we were too stuffed to choose a dessert! Maybe next time!

What a hidden gem in Clemson! Everything we ordered was cooked perfectly and the drinks were stellar as well. Server went above and beyond to make our stay exceptional.