Ristoranti in zona Howard Park

The Roast Turkey was so moist and delicious along with the stuffing, whole cranberry sauce and sweet potato casserole. The leg of lamb and the filet mignon were so tender I could have cut them with a butter knife. Our server was so very attentive. Thank you for such a wonderful feast for Thanksgiving.

The night before Thanksgiving and all through the house few creatures were stirring it was quiet as a mouse. They however expected 600 on Thanksgiving. Our server was very friendly and knowledgeable. Charbroiled oysters were divine and I’ve been eating them for over 60 years. And the steaks. OMG. Crab Stuffed shrimp add to the steaks. Fabulous. Oh btw, the Knockout martini is just that. Overall it was great.

It’s always a great experience when we dine at Ruth Chris Baton Rouge. They never disappoint!

Nice concise menu, offering all needed including specialty drinks. Service was great as was the grilled fish and short ribs. The place has a lounge that’s right out of the past and is a must see

I had an amazing experience at SupplerClub in Baton Rouge! From the moment I walked in, the atmosphere was warm and welcoming. The service was top-notch—our waiter was attentive, friendly, and really made us feel at home. As for the food, everything was absolutely delicious. Each dish was prepared perfectly, and the flavors were incredible. The presentation was on point too! I honestly couldn’t have asked for a better dining experience. I highly recommend SupplerClub to anyone looking for great food, excellent service, and a fantastic overall experience. I’ll definitely be coming back!