Ristoranti in zona Indian Lake State Park

Everything we had was very good. For an appetizer my husband and I split the loaded fingerling potatoes. He got the whitefish chowder. I tried his and ate the rest of it and I don’t even like fish. We also shared the surf & turf and it was excellent and just enough. Again there was a fish on there and I even enjoyed that as well. Our drinks were even great. I got unsweetened tea and my husband got 2 glasses of Merlot. Lastly, we got the creme brûlée and it was good. The inside of the restaurant is very nice. It makes up the first floor of a hotel and the restroom was lovely.

The food was delicious. So nice to have a good place to eat in Manistique.

The tuna was fantastic, the perch was mildly seasoned but plentiful. We both liked the side salads - which were very large. The blue cheese dressing was great! Service was prompt and friendly. All in all a good experience.