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Ristoranti in zona InterContinental Sydney

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45 ristoranti disponibili nelle vicinanze

Foto del ristorante Neptune's Grotto
4.9
Eccezionale(62)
Prezzo: caro
• Italiana • Sydney CBD
Prenotato 47 volte oggi
The Pellegrino 2000 Team to Open Neptune’s Grotto, a Basement Italian Joint in the CBD.
Foto del ristorante Clam Bar
4.7
Eccezionale(537)
Prezzo: caro
• Bistecca • Sydney CBD
Prenotato 30 volte oggi
A New York-inspired seafood Grill and steakhouse in the heart of the CBD.
Foto del ristorante Balcon by Tapavino
4.6
Eccezionale(102)
Prezzo: caro
• Spagnola • Sydney CBD
Prenotato 4 volte oggi
Balcon by Tapavino is a contemporary Spanish restaurant in the heart of Sydney’s CBD.With 500 Spanish Wines and one of the city’s most bespoke outdoor dining areas, Balcon takes its cue from the rustic & refined dishes of Northern Spain.
Foto del ristorante Tapavino - Circular Quay
4.6
Eccezionale(286)
Prezzo: caro
• Spagnola • Circular Quay
Prenotato 9 volte oggi
A celebration of Sherry, Wine, Tapas, & Friends. Influenced by the culture of sip-a-little-bit-of-this-and-eat-a-little-bit-of-that, Tapavino began in August 2012 as Australia’s first Sherry Bar in Sydney, in a little lane-way not unlike something you would find in the cobblestoned alleyways of Spain. Helped by the beautiful warm vibe that greets you as you step inside and take a seat among floor-to-ceiling wine bottles, Tapavino was named runner-up in Sydney Morning Herald's 'Best New Bar' Awards within 4-months of opening. 12-months later we were named 'Best Bar with Food'.
Foto del ristorante Masuya Restaurant
4.6
Eccezionale(197)
Prezzo: caro
• Giapponese • Sydney CBD
Prenotato 12 volte oggi
Masuya Restaurant is located in a building, which has been designated as a cultural asset, on O’Connell Street in Sydney. This is the same place as the office of Kanematsu Gosho, the pioneer of Australia – Japan trades, was situated in 1980. Masuya Restaurant opened in 1993, then full renovation was implemented in 2006.The approx. five meters long sushi counter, designed by architect Robert Toland in ‘kabuki red’ with an idea of the stage of kabuki, has since fascinated not only local Australian customers but also various people with different backgrounds.A showcase displays more than 20 different sushi ingredients everyday including locally produced fish, which is purchased on the day. Other carefully selected ingredients are wagyu beef, free-range pork, and seasonal vegetables. Specially designed tableware of Malcolm Greenwood and tables made of Tasmanian Oak is also creating a great atmosphere. Enjoy your time in this amazing space of hospitality.
Foto del ristorante Neptune Palace
4.7
Eccezionale(46)
Prezzo: caro
• Halal • Circular Quay
Prenotato 24 volte oggi
Sydney’s Leading Malaysian & Chinese Ha’lal Fine Dining Restaurant.Our menu is very extensive, offering dishes that are hot and powerful, to those that are more mild and subtle. Whether you’re craving sweet and sour flavours, or creamy coconut milk fragrances, or perhaps aromas of lemongrass and exotics herbs and spices, Neptune Palace has dishes that will tantalise your taste buds. We also serve an expansive wine list to complete your experience.
Foto del ristorante Chat Thai - Circular Quay
4.2
Incredibile(55)
Prezzo: moderato
• Thailandese • Circular Quay
Prenotato 17 volte oggi
Chat Thai became an instant smash hit in 1989 when it opened its first restaurant with plenty of heat and authentic Thai dishes. We've since added restaurants in Circular Quay, Westfield Sydney, Neutral Bay, Chatswood and Galeries Victoria, and in 2015 we added organic, fresh produce from our farm in Byron Bay. We look forward to meeting you soon.
Foto del ristorante Tigra & Disco Pantera
5.0
Eccezionale(2)
Prezzo: moderato
• Wine Bar • Sydney CBD
Tigra brings a combination of the lively laneway cultures of Barcelona and Tokyo, offering a refined space for midday aperitifs and upmarket bar snacks. Sprawled across two levels on Young Street, they’re promising a double dose of good times under one roof. Menu featuring a selection of daily snacks and small plates, including standouts like Koshihakari ‘cat’ rice, Yarra Valley salmon roe, and anchovy soldier. Perfect to pair with an aperitif offering or a drop from the extensive wine list.
Foto del ristorante Green Shiso
4.9
Eccezionale(35)
Prezzo: molto caro
• Giapponese • Sydney CBD
Prenotato 2 volte oggi
Green Shiso Omakase Restaurant has moved to the heart of the city, now located at 6 Loftus St, Quay Quarter Lane.Our Chef Simon brings over 15 years of experience in Japanese cuisine. He trained in Tokyo at Sakae Sushi with chefs Kazato-san and Ogawa-san, mastering sushi-making techniques. Additionally, he refined his skills in Kyoto, training at the renowned Michelin 3-star Kaiseki restaurant, Kikunoi, under Chef Murata-san, specializing in traditional Kaiseki Ryori. Simon attend the world sushi cup competition 2024 in Tokyo representing Australia and win the sushi kuroobi yikyo award.Our seasonal menu changes every three months, showcasing the freshest ingredients and flavors of the season.
Foto del ristorante The East Chinese Restaurant
4.5
Incredibile(52)
Prezzo: caro
• Cinese • Circular Quay
Prenotato 8 volte oggi
The East is Sydney’s leading fine dining Chinese restaurant by the Opera House, Circular Quay. With both indoor and outdoor seating with a view of the Sydney Harbor Bridge, we proudly serve authentic Chinese cuisine, offering a diverse and delicious menu inspired by rich Chinese history.Our menu is very extensive, with dishes that are hot and powerful to those that are more mild and subtle. Whether you’re craving sweet and sour flavors, or steamed natural aromas, or perhaps exotic herbs and spices, The East has dishes that will tantalize your taste buds.

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