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Ristoranti in zona Jackson Square

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11 ristoranti disponibili nelle vicinanze

Foto del ristorante Antoine's
4.6
Eccezionale(11233)
Prezzo: caro
• Creola • French Quarter
Prenotato 124 volte oggi
Antoine's is excited to be celebrating 184 years in the French Quarter. We welcome you to enjoy our traditional French creole fare as well as updated classics in our beautiful and historic restaurant setting.Antoine's Dress Code isBusiness Casual: Jackets and collared shirts are strongly suggested for gentlemen. We kindly ask all guests not to wear athletic or beach clothing, baseball caps, or flip-flops. Antoine’s dress code will be enforced at the discretion of the manager.All private dining rooms are open and we are actively booking for future events. For private dining inquiries please learn more at www.antoines.com and fill out private dining inquiry.
Foto del ristorante Muriel's Jackson Square
4.7
Eccezionale(10282)
Prezzo: molto caro
• Creola / Cajun / Meridionale • French Quarter
Prenotato 94 volte oggi
The Bistro at Muriel’s Jackson Square offers contemporary Creole cuisine with New Orleans classics like Seafood Gumbo, Turtle soup, Shrimp & Grits and Wood Grilled Pork Chop while the Courtyard Bar is the perfect place to drop by for drinks and appetizers. The Séance Lounge is the place for a relaxed, comfortable meeting before or after dining. Comprised of two areas, The Outer Seance and The Inner Séance, the Séance also tells the story of a mystic checkered past. The Outer Séance addresses the New Orleans era of Storyville when Muriel's Jackson Square was one of the French Quarter's top bordellos! The Inner Séance is the preferred domain of the resident ghost, Pierre Antoine Lepardi Jourdan; it's the perfect spot for an intimate conversation or a drink among its plush surroundings. The 170 foot wrap-around balcony is a splendid spot for enjoying our specialty cocktails or our extensive wine list featuring over 300 selections from around the world.
Foto del ristorante Tujague's - New Orleans
4.3
Incredibile(3469)
Prezzo: caro
• Creola / Cajun / Meridionale • French Quarter
Prenotato 42 volte oggi
Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years. Lore states that brunch originated here, as did the Grasshopper cocktail. Homages to the restaurant's long and colorful history abound within the interior of the building from the classic 19th century architecture to memorabilia on the walls.Menu items such as the seared gulf fish and the daily gumbo meld French traditions with New Orleans fare and flare. Our famous five course menu is still served nightly; but have no fear, the menu is no longer pre-fixe, so those less ravenous diners can join in too.If you want a quintessential New Orleans experience filled with history and local fare, Tujague's is your place.
Foto del ristorante Brennan's
4.8
Eccezionale(11697)
Prezzo: caro
• Creola • French Quarter
Prenotato 158 volte oggi
Finalist "Outstanding Restaurant" James Beard Foundation 2022. “Best Restaurants in the World” -Condé Nast Traveler. “Top 10 Best Restaurant in the South” -Southern Living. “Top 10 Restaurant in New Orleans” -NOLA.com. Welcome to Brennan's! Chef Ryan Hacker's menus marry classic Creole traditions with inspired, contemporary influences. Breakfast at Brennan’s is a spirited, indulgent way to begin your day! Bubbles at Brennan's Happy Hour features discounted bottles of premium Champagne. Flaming Bananas Foster, invented at Brennan's, is a timeless New Orleans tradition. Dine in one of 8 glamorous dining rooms, our famously lush courtyard, or our spectacular wine cellar. $8 parking available at the Omni Royal Orleans Parking Garage, Thursday - Monday (6 hours; based on availability).
Foto del ristorante Tableau
4.5
Incredibile(4782)
Prezzo: caro
• Creola / Cajun / Meridionale • French Quarter
Prenotato 27 volte oggi
For large parties, please call (504) 934-3463.Located in the heart of the French Quarter, on the corner of Jackson Square, Tableau is Dickie Brennan's latest production and features traditional Creole dishes with an updated approach. Enjoy courtyard dining, as well as balcony dining with some of the best views in the Quarter. Our beautiful balconies offer the best view of Jackson Square.
Foto del ristorante New Orleans Creole Cookery
4.3
Incredibile(3351)
Prezzo: moderato
• Creola / Cajun / Meridionale • French Quarter
Prenotato 26 volte oggi
You haven't experienced New Orleans until you've been to New Orleans Creole Cookery! Enjoy traditional local specialties including Red Beans & Rice, Jambalaya, Chargrilled Oysters, Blackened Redfish or our famous "Taste of New Orleans", with a sampling of favorites! Our Bar features 5 Hurricane Categories - hold on to your hat! Along with our signature Bacon Bloody Mary, and Bourbon Street Tea. Enjoy Happy Hour 3p-6p Monday-Friday with drink specials and bar bites.Launched by Anna Tusa of the famous New Orleans Tusa restaurant family, the New Orleans Creole Cookery boasts a spark of new-generation energy, presenting some of New Orleans’ most treasured cooking traditions in an innovative setting that speaks to the way people dine today.
Foto del ristorante The Rib Room at the Omni Royal Orleans
4.4
Incredibile(1848)
Prezzo: molto caro
• Bisteccheria • French Quarter
Prenotato 19 volte oggi
For 60 years The Rib Room has enjoyed its reputation for outstanding food and service. Patrons have found the massive windows facing Royal Street the perfect backdrop for Crescent City dining. The woody, Old English atmosphere, and high ceiling invite guests to sit back and stay awhile. The softly lit and equally comfortable Rib Room bar offers the ideal setting for sophisticated beverages and extensive wine cellar selections. Diners requiring privacy may choose from the Pipkin, Wine Cellar, or Roundtable rooms, perfect for small gatherings; each discreetly removed from the main dining floor. On the upper level of the Rib Room, we feature a private room for groups of up to 40 guests. Winner of the prestigious Zagat Award, The Rib Room offers classics such as slow-roasted prime rib of beef, aged steaks, and fresh Louisiana seafood.
Foto del ristorante Crescent City Brewhouse
4.3
Incredibile(1392)
Prezzo: moderato
• Pub • French Quarter
Prenotato 18 volte oggi
The Crescent City Brewhouse is one of New Orleans' premier restaurants and the only French Quarter microbrewery. *Gluten Free Menu available The atmosphere at the Crescent City Brewhouse is warm, relaxed and festive with LIVE JAZZ performed every evening by local musicians. and monthly exhibits of local art to compliment your total Brewhouse experience! We invite you to savor the food and the music as you enjoy the brew and the view - and see how you can add French Quarter flair to your next special event at the Crescent City Brewhouse!
Foto del ristorante Landry's Seafood House - New Orleans French Quarter
4.0
Ottimo(1143)
Prezzo: moderato
• Crostacei • French Quarter
Prenotato 19 volte oggi
For a great seafood restaurant experience in New Orleans, visit Landry’s Seafood House in the French Quarter! Located in the historic Jax Brewery building, enjoy scenic views of the Mississippi River and Jackson Square. Landry's Seafood House is a prime destination for a night out on the town or a day relaxing in the sun. Take a break to catch live music in our Jax Bar, stop by for our lively Happy Hour, or sample some of our famous seafood dishes.
Foto del ristorante Café Sbisa
4.8
Eccezionale(1453)
Prezzo: moderato
• Cajun • French Quarter
Prenotato 14 volte oggi
Café Sbisa, established in 1899 and the third oldest fine-dining establishment in the French Quarter, is proud to re-open under the direction of a new team to once again offer the highest quality French-Creole cuisine in a welcoming, historical setting that both locals and tourists will appreciate. Spearheading the new Café Sbisa are Mr. Craig Napoli, who successfully ran the notable restaurant from 1992 - 2005 when Hurricane Katrina devastated the city, and Chef Alfred Singleton, who met Craig when he started working for him at the former Café Sbisa as a prep cook. Now, the unique venue will once again open its doors to serve classic local fare like Turtle Soup, Louisiana Blue Crab Cakes and BBQ Shrimp using the freshest, locally-sourced seafood and produce. While many restaurants tout “fresh and local”, Sbisa means it, as the Napoli family owns their own seafood dock and distribution business in Hopedale, Louisiana.

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