Ristoranti in zona Jekyll Island Museum Visitor Center

Our 1st time here! We had such a great experience. Our server Mackenzie was very friendly & made great suggestions for every course. We started with a Holiday Sangria & calamari—-the calamari was delicious & great sauce. Our main entrees included redfish, flounder & seared scallops. You can chose how your want your fish prepared from 3 different selections. The scallops were huge & came with collards & whir rice peas…the sauce was delicious! Their dessert list is long. We opted for pecan & their special satsuma cheesecake—it definitely felt holiday with a ginger/orange flavor. Enjoy your dinner as all the servers have a great attitude. It’s elevated food in an open & warm environment! I would definitely go back for their small plates of oysters or mussels!

My husband & I love sitting at the bar at Halyard’s for a martini and a good meal. Last night I ordered the chopped wedge salad and a bowl of the crab soup, which is hard to get and is always delicious here. Classic low-country “she-crab” soup. Adding sherry as the menu provides, is a must.

The food was fantastic. My husband had the lamb amazing. Mike, the bartender, took such great care of us . It was both our birthdays. Thank you, Mike, for making our night more special!

While the price of the food was a little steep, the flavor and quality of the food made up for it! We loved our server's fun energy and the quiet atmosphere. We've eaten here before, but the food was the best it's ever been this visit. We'll definitely be back.

We were visiting during Thanksgiving and the family loved the Thanksgiving buffet. Food was delicious. Thank you for hosting us during the holiday!