Ristoranti in zona John E Clark Golf Course

Love this place! Food, drinks and service is always great

We celebrated my husband's 92nd birthday and it was a great way to celebrate, surrounded by family and assisted by a great waitress. I can't say enough good things about her.

Slate is always a favorite. The food and service are phenomenal!

We usually go to Latitude 34 for brunch. This was a special treat to go on a week night. My husband's fish and chips were crispy and flavorful and my blackened salmon and side dishes were very tasty and well seasoned.

We thoroughly enjoyed our Thanksgiving dinner at Tierra Sur. We had reservations for 2:00 p.m. which really turned out perfect since it was before the rush. The Thanksgiving menu was limited but special. After selecting our wine for dinner, Sam, our server, brought out a plate of sliced bread with garlic oil. For the first course, my husband had the pumpkin soup and I had the salad. I selected the cedar plank salmon while my husband elected to go for the traditional turkey roulade. My salmon was cooked to perfection! The sides were served family style and included dressing (stuffing), mashed potatoes, green beans with almonds, and a wild rice in a squash gourd plus turkey gravy and cranberry sauce. Everything was delicious. We both selected the pumpkin pie for dessert. My husband paired his meal with the Herzog Special Reserve Chardonnay (2022) from the Russian River Valley. I enjoy bold reds so I chose the Herzog Special Reserve Quartet (2021).