Ristoranti in zona Jones Field

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AmericanaItalianaBisteccheriaCrostaceiFranceseIndiana

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Adatto ai gruppiAtmosfera affascinanteAtmosfera vivaceCucina salutareDi tendenzaElegante

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235 ristoranti disponibili nelle vicinanze

Come vengono classificati i risultati in evidenza

Foto del ristorante Perry's Steakhouse & Grille - Cool Springs

1. Perry's Steakhouse & Grille - Cool Springs

4.7

Eccezionale(5562)

€€€€Prezzo: caro

• Bisteccheria • Franklin

Prenotato 105 volte oggi

Located at McEwen Northside, Perry’s is serving its first greater Nashville-area location in Franklin, Tennessee. Perry’s Cool Springs is bringing our award-winning menu, impeccable ambiance, unique signatures, tableside presentations and exceptional service for DINE-IN or TO-GO. Our 11,000-square-foot space can host up to 350 guests, inviting all to soak up and savor the Perry’s experience. Perry’s Cool Springs boasts a vibrant color palette with details of glass, lighting and a breadth of textures to create an air of modern elegance and comfort that is sure to welcome the greater Nashville community. The expansive main dining room allows guests to soak in the Perry’s experience, where glimpses of our open kitchen can be caught, along with our spectacular wine wall that peers into lively island Bar 79®.

2. The Hampton Social - Nashville

4.8

Eccezionale(5682)

€€€€Prezzo: moderato

• Americana • Centro

Prenotato 150 volte oggi

The Hampton Social - Nashville is the perfect place to imbibe and enjoy the feeling of summer days. Located just minutes from the bustling Broadway street, The Hampton Social is ready to celebrate the every day in the Music City. Our 3-story restaurant features a first-floor "Rosé All Day" lounge, second-floor dining with a private dining space, and our brand new rooftop terrace with indoor and outdoor seating. Known for our lively dining experiences featuring exceptional coastal-inspired food, cocktails, and live music in a beautifully designed atmosphere. Open for Lunch, Dinner, and Weekend Brunch

3. Pelato

4.7

Eccezionale(564)

€€€€Prezzo: caro

• Italiana • Germantown

Prenotato 138 volte oggi

At Pelato we proudly serve authentic Brooklyn Italian fare, reimagined in a small plate & casual atmosphere. We embrace the richness of Italian culture, infused with the unmistakable spirit of Brooklyn. It's not just a motto; it's in our DNA.For groups of 9 or more and private event inquiries, please reach out to Holly at holly@pelatorestaurant.com. Outdoor dining available year-round in our enclosed, covered, & heated patio. Indoor seating is not guaranteed for patio diners in the event of poor weather conditions.20% gratuity will be applied to groups of 6 or more. Split checks may be divided up to 4 credit cards at equal value. A corkage fee of $45 per 750ml will be applied to guests bringing their own wine (limit 2 bottles). A dessert plating fee of $5 per person will be applied to any outside desserts. Due to high demand, tables are subject to a 2-hour limit.

4. Rue 6

4.8

Eccezionale(8)

€€€€Prezzo: caro

• Francese • Columbia

Prenotato 2 volte oggi

French Inspired - Vigneron owned bistro, wine bar and pantry in the heart of downtown Columbia, TN.Lunch is served Mon-Sat, 10:30-2:30...No reservation required! Apero is Thur-Sat 2:30-6PM and includes a small plate/shareable menu.Dinner is available by reservation on Fri and Sat from 5:30-8PM.

Foto del ristorante The Henry - Nashville

5. The Henry - Nashville

4.8

Eccezionale(345)

€€€€Prezzo: moderato

• Americana • Belmont / Hillsboro

Prenotato 113 volte oggi

Coming Soon!

Foto del ristorante North Italia - Franklin

6. North Italia - Franklin

4.7

Eccezionale(1635)

€€€€Prezzo: moderato

• Italiana • Franklin

Prenotato 80 volte oggi

At North, we set the standard for crave-worthy by serving delicious handmade food daily. Our chefs use only the freshest ingredients to create Italian dishes that consistently satisfy. Enjoy pastas made from scratch daily. Favorites like Bolognese and Chicken Parm. And unexpected bites that go above beyond, like savory Zucca Chips and White Truffle Garlic Bread. Plus an assortment of house-made cocktails, expertly curated wine, and local craft beers that will beckon you to relax, sip and savor every moment you are here.

Foto del ristorante Jeff Ruby's Steakhouse - Nashville

7. Jeff Ruby's Steakhouse - Nashville

4.8

Eccezionale(8197)

€€€€Prezzo: molto caro

• Bisteccheria • Centro

Prenotato 84 volte oggi

The flagship brand of his growing, family of eponymous eateries, Jeff Ruby’s Steakhouse tells the story of his life. From the opulent interiors to the artwork & antique furnishings, every facet has a special meaning to the man himself. Now open in Nashville, TN, each iteration of these critically-acclaimed restaurants is rooted in the heritage of the original, yet each also tells a tale of its own, inextricably woven into the unique fabric of the community in which it resides. The most noteworthy element of the brand – and undeniably the key to its success – is The Jeff Ruby Experience, an all-encompassing philosophy embodying the very best U.S.D.A. Steaks, Fresh Seafood, Impeccable Service, Live Entertainment and Passionate Attention To Detail. These qualities and more create a total dining experience unlike any other. An experience we’re proud to bring to the great city of Nashville.

8. etch - Franklin

4.7

Eccezionale(254)

€€€€Prezzo: caro

• Americana contemporanea • Franklin

Prenotato 34 volte oggi

etch is a globally-inspired restaurant by award-winning chef Deb Paquette. The original location opened its doors in 2012 in lively downtown Nashville; the second location opened in fall of 2024 in The Factory at Franklin. The modern restaurant houses two private dining rooms, a full bar, and a chef’s bar, giving guests a look into the restaurants' culinary prowess.etch’s eclectic menu incorporates innovative dishes inspired by Deb and Executive Chef Jess Lambert's favorite regions of the world to leave a lasting impression, or etch, on every diner. A wine list with over 80 choices is available, along with high-gravity local beers and hand-crafted signature cocktails.Desserts are prepared in-house by Pastry Chef Megan Williams, whose creations top the list for the city’s sweet confections. House-made ice creams and artfully plated desserts change seasonally, providing a revolving array of treats that will keep you coming back for more.