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Ristoranti in zona Kabuki-za

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Tipo di cucina
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33 ristoranti disponibili nelle vicinanze

Come vengono classificati i risultati in evidenza

Foto del ristorante Il Ristorante - Luca Fantin
4.5
Incredibile(83)
Prezzo: molto caro
• Italiana • Ginza
IL RISTORANTE - LUCA FANTIN is an Italian restaurant serving the traditional cuisine of the region. It is of the utmost importance to the kitchen staff here to deliver genuine Italian fare, and so most of Bulgari Il Ristorante's ingredients are imported from places like Naples and Rome. To supplement these Italian ingredients, Bulgari Il Ristorante blends in local flavors and cooking styles to create a unique Japanese/Italian fusion menu. Some of the most popular items on Bulgari Il Ristorante's menu include cooked whole octopus and charcuterie platters that feature meats and cheeses like mortadella and soprasetta.
Foto del ristorante Teppanyaki Ginza Onodera
4.3
Incredibile(1)
Prezzo: molto caro
• Giapponese (Teppanyaki) • Ginza
“Onodera is the only restaurant you can taste our selected rich, tender, and delicate Kobe Wagyu beef, the marbled fat of the cattle. Great seasonal ingredients such as fresh and healthy Japanese traditional vegetables and fish are carefully hand-picked and personally delivered to customers. Bringing traditional and gorgeous Japanese tableware is one of the most important and essential items for Onodera. With exuberant creativity, we strive to make your time at Onodera excellent full of surprises. We continually add combinations of authentic and modern interpretations to the classic Teppanyaki theme as much as possible for you to have the best experience. From ingredients to presentation to hospitality, every small detail together is to create the perfect environment for the five senses.” We put 100% of our effort and passion to achieve our goal, “From Ginza to the World.” We look forward to welcoming you into our humble establishment.
Foto del ristorante Shabu-Shabu Onyasai Ginza 5 chome
Prezzo: moderato
• Giapponese (Shabu-Shabu) • Ginza
The classic shabu shabu-dashi In addition to the classic Japanese beef dashi, we offer soy milk dashi, delicious hot pot, Nekombu dashi, suki-shabu dashi which is popular with children and Kiwami dashi which is also very popular. You can choose your favorite taste. It is a shabu-shabu soup that brings out the taste of the ingredients. Meat - carefully selected by professional Meat that determines the quality of shabu-shabu. All the meat is a masterpiece by a professional. In addition, every day the shop staff carefully cuts one by one. Vegetables made with heart Together with vegetable farmers all over Japan, we carefully select from soils to grow vegies. The production area is selected according to the time when the vegies are most delicious. Omotenashi - The warm hospitality of Onyasai We will try to feel the needs of the customer and Omotenashi you while you are in front of us.
Foto del ristorante Anastasia
4.4
Incredibile(16)
Prezzo: caro
• Italiana • Ginza
“Creating Ultimate Comfort” Based on the concept of offering guests ultimate comfort, Anastia continues to provide its always curious guestswith dazzling experiences and encounters to awaken all five of their senses and fill them with a sense of excitement. Guests can also enjoy Italian cuisine made with the season’s finest ingredients together with the sommelier’s choice of wines from a collection of 100 hand-picked Italian wines.
Foto del ristorante Olion Sushi
5.0
Eccezionale(0)
Prezzo: molto caro
• Sushi • Ginza
“Oil sushi” the first style sushi to eat with oil and salt in the world. Concept Love for ingredients. Energize japan with producers Rice Use the most suitable type of rice depending on sushi with a wish to increase the value of rice. Seafood Seafood directly from the production area gathers from fishermen all over Japan. Oil Select oils from all over the world that match sushi. Salt Over 100 kinds of salt are used according to sushi. Vinegar Use sushi vinegar jointly developed with the manufacturer. Enjoy the perfect pairing with wine, sake and tea. and harmony created from the resonance of beautiful ingredients.
Foto del ristorante 創作料理 銀座 KUSHIMA
3.0
Buono(0)
Prezzo: caro
• Giapponese (Washoku) • Ginza
Dine on Japanese cuisine with a touch of Western flair at Sozai Cuisine Ginza Kushima. Its relaxing setting offers comfortable seating and dark brown tones on the walls, as well as ceilings. Sozai Cuisine Ginza Kushima offers seasonal dishes. Guests can begin their dining experience with an appetizer or tasty fresh salad. Grilled wagyu beef tail in a red wine sauce, Japanese-style oysters or steamed abalone will please the palate. This restaurant also offers a course menu with dessert. Sozai Cuisine Ginza Kushima offers beer and other beverages. It has a private room for hosting business meetings or celebrations.
Foto del ristorante ル・クラージュ
Prezzo: molto caro
• Francese • Ginza
炭火フレンチの老舗 LE COURAGE では、素材の本来の味を楽しめるように、栃木県の契約農家から届く、こだわりの無農薬野菜を火力の強い備長炭で焼き上げる「野菜が主役」のフレンチが中心です。料理が出来上がって行く様子を楽しんでいただくためにカウンタースタイルで、あなたのためのお料理を目の前でお作りいたします。女性お一人でも気軽にお食事できるレストランです。
Foto del ristorante 2F BarThe Tokyo Edition, Ginza
Prezzo: moderato
• Internazionale • Kasumigaseki / Toranomon
Coming Soon!
Foto del ristorante Il Ponentino
4.4
Incredibile(37)
Prezzo: caro
• Italiana • Ginza
Ponentino is a westerly sea breeze which cools the summer nights of Rome. This restaurant brings this pleasant breeze to Ginza 7-chome!!! Set in a basement, the space feels warm and nostalgic. Il Ponentino serves authentic southern Italian cuisine, both simple and bold, prepared by Hawaii Ilima Award winning chef Akira Yamamoto. Try the specialty pasta and a glass of wine to make you feel better. The restaurant was featured in ZAGAT 2013.
Foto del ristorante Sakutsuki
4.1
Ottimo(7)
Prezzo: moderato
• Giapponese • Ginza
Located in the heart of Tokyo, Sakutsuki offers full-service dining for those seeking rich flavors and authentic recipes rooted in traditional Japanese culture. With a high volume of meat and vegetarian items, Sakutsuki features a relaxing space in which to dine on Yamagata beef, fresh fish and seafood that is brought in daily, as well as organic, farm-to-table vegetables. Customers can choose between the restaurant's luxurious dining room or counter seating next to the open kitchen, where they can watch the talented chefs in action. Sakutsuki serves lunch, dinner and a wide range of beverages, including beer, wine and other spirits. The full dinner-set menu option includes choices such as daily sashimi, appetizers, filling main courses and delectable desserts.

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