Ristoranti in zona Kailash Hotel

The kale chaat, chicken momos, garlic naan, and dhanding chicken were highlights. Seafood curry was not the best. Ambiance is great, also great cocktails!

We thoroughly enjoyed ourselves. The food was really yummy!

I usually order the pappardelle, but this time I opted for the tagliatelle. The dish was generous with olives, which isn’t my thing -but I’m glad I tried it. Pappardelle remains my all-time favorite, followed by the cappelletti and Tamarin al Tartufo Nero. Oh, and the Zabaglione is a wonderful way to end the meal! The food and wine selection, the staffers, and the ambience all make this place one of our favorites.

Very authentic morrocan food!!! Need fo try the whole menu soon!! Tea is also outstanding!

This is a great spot if you need a quick bite or meal before heading to the Roxie -- fast and efficient. The food is very tasty!