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Ristoranti in zona Lang House B&B on Sheridan - Chicago

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69 ristoranti disponibili nelle vicinanze

Foto del ristorante Khmai
1. Khmai
4.8
Eccezionale(110)
Prezzo: caro
• Cambogiana • A nord di Foster Avenue / Rogers Park
Prenotato 12 volte oggi
Khmai Cambodian is a culinary journey that celebrates rich heritage and indomitable spirit of Cambodia. Named as an homage to Khmer, the native language, Mai means mother, which pays homage to Chef's mother. Our restaurant is a testament to the enduring bond between family and food.Khmai Cambodian is Inspired by the childhood experiences of our founder, Mona Sang, and her mother, Sarom Sieng, who survived the Cambodian genocide, our menu pays tribute to their unwavering resilience and passion for cooking. As a James Beard Semifinalist for Best New Restaurant in 2023, Khmai Cambodian has earned acclaim for its commitment to preserving and showcasing the culinary treasures of Cambodia.Also enjoy our new concept Kaun Khmai, where the spirit of Cambodia comes alive through bold flavors and vibrant experiences. Translating to "Children of Cambodia," our lively and casual atmosphere invites you to explore the innovative fusion of traditional Khmer street food with a generational twist.
Foto del ristorante Bamboo Club
2. Bamboo Club
4.3
Incredibile(745)
Prezzo: moderato
• Bar Pizzeria • Wrigleyville
Prenotato 164 volte oggi
✨🎄🎅If you're booking for Nov 21 through Jan 5, Bamboo will be running as Santa Baby, Chicago's Favorite Christmas Pop-Up Experience!In December all reservations & walk-ins may be subject to a cover charge. The cover charge is per person & includes a complimentary alcoholic beverage (or a Santa's Treat for kids). The cover charge will start at $5 per person (applicable for ages 12+) & the dates it is implemented may vary. We can't wait to welcome you!
Foto del ristorante Estacion
3. Estacion
4.8
Eccezionale(104)
Prezzo: moderato
• Caraibica • Evanston
Prenotato 6 volte oggi
Discover a culinary voyage to the vibrant flavors of the Caribbean at Estacion, where every bite brings the soulful essence of Puerto Rico to your plate. Led by acclaimed head chef Mark Mendez, our passionate team takes pride in presenting authentic Puerto Rican cuisine in its purest form, offering a dining experience that pays homage to the rich culinary heritage.
Foto del ristorante Firehouse Grill
4. Firehouse Grill
4.1
Ottimo(186)
Prezzo: moderato
• Americana • Evanston
Prenotato 8 volte oggi
An Evanton neighboorhood favorite!Come in and enjoy a craft beer, great burger, and friendly atmosphere!
Foto del ristorante L. Woods Tap and Pine Lodge
5. L. Woods Tap and Pine Lodge
4.6
Eccezionale(8167)
Prezzo: moderato
• Americana • Lincolnwood
Prenotato 152 volte oggi
Experience the nostalgia of a Northwoods Supper Club at L.Woods Tap & Pine Lodge. The menu features American classics and barbecue specialties. Menu highlights include 12-Hour Smoked Prime Brisket, Buttermilk Fried Chicken, BBQ Ribs, and Wisconsin Fish Fry Friday.
Foto del ristorante Tapas Barcelona
6. Tapas Barcelona
4.7
Eccezionale(651)
Prezzo: moderato
• Tapas / Assaggi • Evanston
Prenotato 24 volte oggi
Dine on traditional Spanish cuisine at Tapas Barcelona. Located 1615 Chicago Ave, north suburb of Evanston and just south of Northwestern University, this restaurant offers casual comfort and a friendly setting for dining out. Tapas Barcelona has various dishes on the menu, such as baked snails and pizza topped with spinach and goat cheese. It also serves seafood and vegetarian entrées. Tapas Barcelona has a full bar that offers guests various drinks, including Spanish selections of wine. Its atmosphere is ideal for meeting up with an old friend for lunch or having dinner with the family. This restaurant welcomes reservations and provides take-out services.
Foto del ristorante Swift & Sons Tavern and Oyster Bar - Wrigleyville
7. Swift & Sons Tavern and Oyster Bar - Wrigleyville
4.4
Incredibile(923)
Prezzo: moderato
• Americana • Wrigleyville
Prenotato 55 volte oggi
Located directly across Clark Street from Wrigley Field, Swift Tavern is a neighborhood eatery and bar serving up po’boys, steak sandwiches, and oysters on the half shell local charming families and game-goers alike. Experience homespun culinary classics from Chef Chris Pandel alongside the hospitality expertise of Boka Restaurant Group in one of the city’s most treasured communities.
Foto del ristorante Anteprima
8. Anteprima
4.8
Eccezionale(3548)
Prezzo: caro
• Italiana • Andersonville
Prenotato 24 volte oggi
Anteprima's regionally inspired, rustic cooking comes from recipes we've learned in homes throughout Italy. We search the finest ingredients obtainable, buying from local and organic producers whenever possible. Buon appetito!
Foto del ristorante Ezankaya
9. Ezankaya
Nuovo
5.0
Eccezionale(0)
Prezzo: moderato
• Thailandese • Edgewater
Prenotato 3 volte oggi
Discover the Fusion of Thai and Japanese FlavorsAt Izankaya, we bring you the essence of authentic Thai street food infused with delightful Japanese influences. Join us in a vibrant setting that captures the lively atmosphere of a bustling Thai street food market.
Foto del ristorante Kie-Gol-Lanee - Uptown
10. Kie-Gol-Lanee - Uptown
4.8
Eccezionale(189)
Prezzo: moderato
• Messicana • Uptown
Prenotato 16 volte oggi
Opened in 2016, this Uptown Mexican eatery continues to gather accolades, including a spot on The New York Times' recommendations "36 hours in Chicago" and four straight years of being a MICHELIN Guide Bib Gourmand restaurant right up to the present.An immersive experience of Oaxacan cuisine featuring layudas (a.k.a. Mexican pizza), tamales oaxaqueños, enchiladas de mole, cornish hen and tacos de birria just to name a few. Their selection of margaritas made with homemade agua frescas with no artificial syrups and mimosas on the weekends is a must! Diners know to leave room too for the Oaxacan nicuatole (a flavored flan) and tres leches cake.Kie-Gol-Lanee comes from the Zapotec dialect meaning "Piedra Antigua" (old stone). Its Spanish version "Quiegolani" is the name of a small village in Oaxaca, Mexico, where the owners and siblings are from. Maria and Reynel Mendoza run this operation with their spouses, Leo and Sandra, whose mission is to preserve their family’s original recipes.

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