Ristoranti in zona Little Valley Compressor Station

Chef Christian is truly a culinary artist with a deep passion for all things farm to table, and promoting Idaho products and businesses. Each unique dish tastes so fresh with the perfect balance of flavors. Eating at his restaurant is not dining out: it’s an experience.

Winery, golf course and dinner by the Snake River. Good food! Ate outside. Very nice evening.

I don't often get to Boise but a few months ago, while there we visited the Boise Stage Stop. I was so impressed with the place we decided to go there again. The first time we visited I wasn't expecting much and was shocked by the quality and portions of there meals. This time we noticed a change in the decor (loved it) and a new menu. I had the peppercorn steak dinner and my husband had Mexican food, and we both were very happy with our selections. The food was delicious and our waitress was delightful. I still think it is the neatest thing that they grow most of their own produce and have an aeroponic towers inside of the building. I would highly recommend this place.