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Ristoranti in zona Los Angeles National Cemetery

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24 ristoranti disponibili nelle vicinanze

Come vengono classificati i risultati in evidenza

Foto del ristorante Baltaire
1. Baltaire
4.8
Eccezionale(2946)
Prezzo: caro
• Bisteccheria • Brentwood
Prenotato 138 volte oggi
Baltaire is a modern steakhouse and restaurant with a classic touch, offering high-quality steaks, exceptional seafood, and healthy, light fare options in Brentwood. Our spacious dining room opens to a beautiful outdoor terrace, and we have an inviting lounge where you can enjoy a cocktail or glass of wine and listen to live music. Our Sunday DJ Brunch features a prix fixe, tableside bloody mary & cinnamon roll carts plus roaming caviar. Come and experience a re-imagined steakhouse at Baltaire.
Foto del ristorante Ospi Brentwood
2. Ospi Brentwood
4.6
Eccezionale(370)
Prezzo: caro
• Italiana • Brentwood
Prenotato 39 volte oggi
It's time to party at Ospi. Chef Jackson Kalb wants to bring the vibe of a dinner party seven nights (and days) a week from the beloved Venice concept to Brentwood. Alongside our renowned, painstakingly handmade pasta, we now offer our signature pizza romana tonda, endless cheese pulls, and, just for Brentwood, a spritz cart during weekend brunch.
Foto del ristorante LULU - Los Angeles
3. LULU - Los Angeles
4.8
Eccezionale(173)
Prezzo: moderato
• Californiana • Westwood
Prenotato 45 volte oggi
Conceived with legendary chef and food activist Alice Waters and led by acclaimed chef, writer, and cookbook author David Tanis, Lulu is a shared celebration of good food that is good for the planet. Lulu is a restaurant committed to prioritizing sustainability through local, regenerative food and design. Our mission focuses on procuring food directly from small, nearby farms practicing regenerative organic agriculture, which results in wholesome, delicious food grown using methods that combat the climate crisis.Our restaurant is named after a wise Provencal cook, Lulu Peyraud, whose cooking and hospitality at Domaine Tempier in Bandol, France has always inspired David and Alice. ​
Foto del ristorante AOC - Brentwood
4. AOC - Brentwood
4.6
Eccezionale(3360)
Prezzo: caro
• Californiana • Brentwood
Prenotato 28 volte oggi
A.O.C is a small plates restaurant driven by seasonal ingredients, locally sourced. Our California French cuisine was developed by Chef Suzanne Goin, and has some Mediterranean influences as well. We have a large selection of wines by the glass and over 150 bottles chose from, curated by Caroline Styne, all of witch are either organic, biodynamic or sustainable. Featuring a full bar with premium spirits and specialty cocktails.
Foto del ristorante House Of Meatballs
5. House Of Meatballs
4.8
Eccezionale(227)
Prezzo: moderato
• Italiana • Westwood
Prenotato 7 volte oggi
We are a fun little restaurant serving up homemade meatballs and fresh pasta and other Italian favorites, paired with our great selection of interesting and approachable wines!
Foto del ristorante Osteria Vera
6. Osteria Vera
4.8
Eccezionale(1261)
Prezzo: caro
• Italiana • Brentwood
Prenotato 18 volte oggi
We have been the first restaurant in town to make our famous Special Cheese wheel Pasta cacio-pepe.We offer many vegetarian and vegan options . All our products are only first quality, GMO free and organic.Authentic Italian kitchen, extensive italian wine selection
Foto del ristorante Plateia
7. Plateia
4.8
Eccezionale(1069)
Prezzo: caro
• Mediterranea • Westwood
Prenotato 40 volte oggi
Delicious and colorful California-fresh ingredients are the soul of our thoughtfully crafted and constantly evolving Mediterranean-inspired menu. Savor the spectacular array of seasonal vegetables, lean proteins, seafood, whole grains and artisanal pasta, breads and cheeses that invigorate our kitchen in healthy and exciting ways. Steps away, our comfortable and welcoming dining room is complemented by a bar/lounge and two outdoor patios that take full advantage of Southern California’s mild climate and the vibrancy of the UCLA campus to create an unforgettable year-round al fresco dining experience.Seating at Plateia is first come first serve, as we don't guarantee location of table with a reservation, but if you have a reservation, you are guaranteed a table!Plateia is a dog friendly restaurant, but even with a reservation, a wait may be necessary if the patio is full.
Foto del ristorante Wolfsglen
8. Wolfsglen
4.0
Ottimo(419)
Prezzo: caro
• Americana • Westwood
Prenotato 17 volte oggi
A delicious and refreshing take on the fine dining experience in Historic Westwood Village. Chef Fidel Guzman brings together familiar flavors from our favorite cultures and cuisines in Los Angeles.Come see the wonderful changes we've made as we seek to perfect the idea of "Los Angeles comfort food".
Foto del ristorante STK - Los Angeles
9. STK - Los Angeles
4.3
Incredibile(2635)
Prezzo: molto caro
• Bistecca • Westwood
Prenotato 41 volte oggi
STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.
Foto del ristorante Toscana - Brentwood
10. Toscana - Brentwood
4.7
Eccezionale(1092)
Prezzo: caro
• Italiana • Brentwood
Prenotato 40 volte oggi
Toscana, a legendary Tuscan restaurant in Brentwood, has been celebrating the authentic, rustic flavors of Tuscany for 36 years. Known for its warm, trattoria-style setting and farm-to-table philosophy, Toscana remains a top destination for Italian cuisine in Los Angeles.Led by Executive Chef Miguel Martinez, the menu features wood-fired specialties like Florentine Bistecca, Prime T-Bone, Prime Filet Mignon, and the Al Michaels Prime New York Steak, named after one of Toscana’s most devoted guests. Handmade pasta, including Ravioli Pomodoro and Gnocchi, are menu highlights, with Spaghetti Pomodoro as a perennial favorite. The Insalata Carciofi, a fresh artichoke salad, is another beloved classic. Wood-fired pizzas, daily specials, and handmade desserts such as Tiramisu, Chocolate Tart, and Torta della Nonna complete the experience.Toscana’s award-winning wine list, recognized annually by Wine Spectator, showcases exceptional Italian varietals. Family meals are are also available.

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