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Ristoranti in zona Maple House Bed & Breakfast

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98 ristoranti disponibili nelle vicinanze

Foto del ristorante Clara's Cucina Italiana
4.7
Eccezionale(156)
Prezzo: moderato
• Italiana • Mount Snow
Prenotato 3 volte oggi
Clara's Cucina Italiana is a traditional Northen Italian restaurant inside the White House Inn in Wilmington, VT. Clara's offers two distinct dining experiences - guests can enjoy an upscale seating within our dining room or a cocktail and bar bites menu within our Taverna.
Foto del ristorante The Barn Kitchen & Bar at The Williams Inn
4.7
Eccezionale(622)
Prezzo: caro
• Americana • Williamstown
Prenotato 24 volte oggi
Join us at The Barn, the signature restaurant of The Williams Inn. The Barn serves familiar New England classics, seasonally inspired, locally sourced, masterfully prepared cuisine – prepared with an open mind and a fresh vision. Our restaurant has been thoughtfully designed especially for those who crave dining experiences that inspire a deeper connection with the community.
Foto del ristorante The Hermitage Inn
4.4
Incredibile(115)
Prezzo: caro
• Americana • West Dover
Prenotato 30 volte oggi
The Hermitage Inn’s award-winning cuisine celebrates the best regional products that New England has to offer, served with our unique brand of mountain elegance. Our menus, created by Executive Chef Michael Chandler, borrow from haute cuisine and local artisanal foods creating a unique gastronomic experience that is both rustic and refined. Our wine program delights beginners and connoisseurs alike with thousands of bottles to choose from our Wine Spectator Best of Award of Excellence wine list. Led by our expert team, guests can explore regions, varietals, producers and vintages from local to all over the world in an elegant yet unpretentious setting.
Foto del ristorante Sawmill Bar & Table
4.9
Eccezionale(135)
Prezzo: caro
• Americana • West Dover
Prenotato 16 volte oggi
Sawmill Bar & Table, Southern Vermont’s culinary gem, uses the local agricultural bounty to create world-class farm-to-table fare. Executive Chef Christopher Lauinger brings his wealth of culinary offerings to provide a menu driven by the seasons for an unforgettable dining experience. Enjoy your evening in our modern rustic Great Room by the fire, in one of our 2 beautiful dining rooms, at our 18th century historic bar, on our beautiful Bluestone Terrace. We are equipped to accommodate events of all sizes, from intimate dinner parties to full-scale weddings. Sawmill Bar & Table welcomes you to the Inn at Farm Road Estate and looks forward to offering a fine dining experience in a casually elegant atmosphere.
Foto del ristorante Mezze Bistro + Bar
4.8
Eccezionale(2364)
Prezzo: molto caro
• Americana contemporanea • Williamstown
Prenotato 25 volte oggi
Mezze Bistro + Bar serves a prix fixe menu inspired by the Mediterranean using local ingredients. Craft cocktails, boutique wines, and small-batch beers highlight the beverage program. We are nestled next to Williamstown Rural Lands' Sheep Hill. During summer dine al fresco on our deck, please make a note if that's your preference in your reservation. To learn about private dining options for groups of up to 25 contact: mezzebistro@mezzeinc.com. Mezze Hospitality Group, includes Mezze Events, a full-service events company, BLUEBiRD & CO. casual, a la carte restaurant at the base of Jiminy Peak. Come for the food, stay for the rooms with Mezze Guesthouse, a five-unit, boutique & contactless accommodation only steps above Mezze Bistro.
Foto del ristorante STATE Food + Drink
4.9
Eccezionale(15)
Prezzo: moderato
• Americana • North Adams
Prenotato 7 volte oggi
Inspired by the West Coast upbringing of its founders, STATE Food + Drink combines a love for local ingredients with a mission to create a sense of place and belonging. Through a commitment to sustainability, seasonality, and community, the restaurant offers an inviting space where people can gather, connect, and enjoy fresh, flavorful cuisine. Established September 2024 and located in Greylock WORKS in the Northern Berkshires. Owner/Creator, Tu Le328NorthExecutive Food Director, Aaron Willis The Generous Chef
Foto del ristorante Copper Grouse - Taconic Hotel
4.5
Incredibile(1472)
Prezzo: caro
• Americana • Manchester
Prenotato 57 volte oggi
The Copper Grouse serves regionally-inspired, soulful dishes from the kitchen. Not to be missed, our beverage program of classic cocktails, artisanal spirits, Vermont craft beers and a wide selection of Wines from regions spanning the globe. Reservations are recommended for all dining and all meal periods. Last dinner seating on Fridays and Saturdays is 9:00pm.
Foto del ristorante Plated Restaurant & Bar
4.7
Eccezionale(50)
Prezzo: caro
• Americana • Brattleboro
Prenotato 20 volte oggi
Nestled in the heart of Brattleboro, Plated offers not just a meal, but a journey through a fusion of flavors, artfully combining the comfort and sophistication of American cuisine with the rich, aromatic spices of Indian culinary traditions. Chef Lucas takes guests through a palate enhancing experience. The ambiance of Plated is designed to complement its innovative menu, featuring a modern, yet inviting interior that creates the perfect backdrop for any occasion - from intimate dinners to celebratory gatherings. The restaurant and bar area is crafted to enhance the dining experience, allowing guests to enjoy meticulously prepared dishes and expertly mixed cocktails in a relaxed, chic setting. Join on Sundays for Prime Rib! Awarded Opentable Diners Choice 2024!Be Our Guest!
Foto del ristorante The Publyk House
4.4
Incredibile(91)
Prezzo: caro
• Comfort Food • Bennington
Prenotato 24 volte oggi
Offering traditional New England hospitality… warm & inviting ambiance, casual tavern dining, fireside dining tables, decks with great mountain views, bountiful salad bar, ideal banquet facilities…
Foto del ristorante The Red Lion Inn
4.4
Incredibile(3010)
Prezzo: caro
• Americana contemporanea • Stockbridge
Prenotato 31 volte oggi
Since welcoming its first guests in 1773, The Red Lion Inn has earned a reputation for outstanding food and genuine country hospitality. Those traditions are continued today by Executive Chef Jon Sterrett, whose kitchen features contemporary cuisine that is rooted in the region's history and harvests. Emphasizing the use of fresh, local ingredients and a huge proponent of buying locally and sustaining the region, Chef Sterrett regularly updates the Inn's menus to reflect the bounty of each season. Guests choose from the elegant Main Dining Room and the cozy Widow Bingham's Tavern. The wine list offers 500 plus selections, and has received the Wine Spectator best of Award of Excellence for ten consecutive years; Sommelier Tim Eustis helps pair wines with meals. If you would like to dine in the Tavern, please choose Bar when making your reservation.

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