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Ristoranti in zona Marina del Rey

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134 ristoranti disponibili nelle vicinanze

Foto del ristorante Caffe Pinguini
1. Caffe Pinguini
4.9
Eccezionale(1632)
Prezzo: caro
• Italiana • Playa del Rey
Prenotato 10 volte oggi
We are open for curbside pickup, takeout and delivery and offering a 10% discount on all orders! Lunch will be open from 12pm-2:30pm & Dinner from 5:30pm-9:30pm.Italian owners, Tony Cotrufo and Enrico Fiorentini, both hail from Rome and have been serving fresh authentic Italian cuisine at their Playa Del Rey location since 1997. They offer homemade pastas, an excellent wine list, outdoor seating and daily specials. Caffe Pinguini was awarded with the "Marchio Ospitalita" Italiana - Seal of Authenticity". The seal distinguishes those restaurants with the highest quality of Italian hospitality.
Foto del ristorante Gjelina
2. Gjelina
4.6
Eccezionale(2254)
Prezzo: caro
• Americana • Venice
Prenotato 162 volte oggi
Gjelina is a restaurant specializing in New American cuisine. Open every day from 8 a.m. until 11pm, serving breakfast, brunch, lunch, and dinner. For breakfast, try 9 grain pancakes with butter and maple syrup or warm banana buckwheat loaf with butter and jam of the day. Brunch options include Moroccan baked eggs and 7 grain porridge. Gjelina offers a variety of oysters, crudo, charcuterie and salad options to start at lunch and dinner. Main courses include pizzas from our wood fired oven and entrees like duck confit, house made pastas and roasted organic half chicken.*Only ADA certified animals are allowed in Gjelina*A 20% Mandatory Service Charge is added to your check. Our belief is that every hourly Gjelina employee contributes to your service and 100% of the MSC will be distributed amongst them.
Foto del ristorante Élephante Santa Monica
3. Élephante Santa Monica
4.5
Incredibile(1325)
Prezzo: caro
• Italiana • Santa Monica
Prenotato 240 volte oggi
Chic destination for elevated Italian cuisine in breezy, loungelike dining areas with ocean views.
Foto del ristorante Bacari PDR
4. Bacari PDR
4.7
Eccezionale(1378)
Prezzo: caro
• Italiana • Playa del Rey
Prenotato 25 volte oggi
Bacari PDR is a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. We are the 2nd restaurant of Kronfli Brothers, a family-owned, growing group of restaurants in the Los Angeles area. Alongside our delicious tapas, we offer a rotating curation of small-production wines and eclectic beers, unique craft cocktails & mocktails, and we are also known for our one-of-a-kind 90-minute open bar special.Our team provides warm hospitality in our comfortable, intimate indoor patio or in our spacious, breezy outdoor patio. You will feel like home when dining at Bacari PDR.We welcome but do not require reservations — we love to accommodate walk-ins and large parties, even on busy nights. Bacari PDR is the go-to spot for our neighbors, and we look forward to hosting you soon!
Foto del ristorante Dear Jane's
5. Dear Jane's
4.5
Incredibile(273)
Prezzo: caro
• Americana • Marina del Rey
Prenotato 17 volte oggi
What Dear John’s is to steak, Dear Jane’s will be to seafood. Seasoned chefs and entrepreneurs Hans Röckenwagner and Josiah Citrin have teamed up again for Dear Jane's. Taking full advantage of the stunning marina view, the focus is on classic American seafood dishes prepared simply with the highest-quality ingredients by seasoned chefs. From Oysters Rockefeller to Shrimp Louie, Surf ‘n Turf and Crepes Zuzette, the menu hews to those of some of the most legendary seafood restaurants of the 60s, 70s, and 80s. It will feel familiar and upscale, yet updated and approachable.This sensibility will be on full display with hand-mixed tartare, classic caviar service, and professionally fileted whole fish. The layout of the split-level room and spacing between booths and tables are ideal for this personalized service that is begging to come back in style in this dining room.
Foto del ristorante Brizo Bar & Restaurant
6. Brizo Bar & Restaurant
4.6
Eccezionale(820)
Prezzo: caro
• Americana • Marina del Rey
Prenotato 8 volte oggi
Savor a unique culinary experience at Brizo Bar & Restaurant in Marina del Rey. With stunning views of the Marina and Chef-driven Southern California inspired cuisine, our restaurant will make you want to come back again and again.Enjoy a quiet sunset while sipping local beers and California wines, or try our elevated menu made from locally sourced ingredients. Whether you want to spend a fun evening with friends or have an informal business discussion, our restaurant is the ideal spot.For parties of 15 or more, please contact Brianna Guerra- bguerra@hardagehospitality.com
Foto del ristorante Belles Beach House
7. Belles Beach House
4.6
Eccezionale(282)
Prezzo: caro
• Americana • Venice
Prenotato 26 volte oggi
Owned by seasoned restauranteur Nick Mathers and Wish You Were Here Group, Belles Beach House aims to transport guests from Los Angeles to a tropical destination whilst staying in the heart of Venice Beach. An ode to the retro Tiki Bar and legendary artist Larry Bell, Belles Beach House exudes the laid back, island vibes of the 1970s serving Hawaiian-inspired dishes with a touch of Japanese influence, vibrant craft cocktails and a thoughtful wine list.
Foto del ristorante Ospi Venice
8. Ospi Venice
4.8
Eccezionale(1523)
Prezzo: molto caro
• Italiana • Venice
Prenotato 12 volte oggi
Ospi is the sophomore restaurant of Jackson & Melissa Kalb, focused on Southern Italian cooking and way of life. The name derives from ospitante (“host” in Italian), with the expectation that guests will feel as comfortable at Ospi as they would at a friend’s dinner party. There will be plenty of house-made pastas as well as an expanded offering of pizzas. The beverage program crafted by Kalb features mostly Californian and Southern Italian wines and a full bar with a special negroni section. At Ospi, the pizza is inspired by the techniques of Antico Forno Roscioli which Jackson and Melissa frequented while visiting Rome. Focusing on Romana Tonda-style crusts that are cracker-thin, he is adapting a recipe that he feels will resonate with the LA diner. Jackson feels it extremely important to not take food too seriously. Take a trip to Southern Italy and be a guest in our home.
Foto del ristorante Charcoal Venice
9. Charcoal Venice
4.6
Eccezionale(529)
Prezzo: caro
• Americana • Venice
Prenotato 24 volte oggi
Charcoal Venice is an inviting neighborhood restaurant from Michelin-starred Chef and Owner Josiah Citrin that was inspired by the backyard barbecues he hosts on weekends for his friends and family. As the name suggests, everything is cooked indoors over live fire – whether over charcoal or in the coals. Citrin and Chef de Cuisine Dani McNish prepare a seasonal menu of craveable comfort foods featuring locally-sourced proteins and vegetables ideal for sharing family-style. Whether diving into a platter of smoky grilled chicken wings with a beer or classic cocktail at the bar, or splitting a 48 oz. dry-aged Porterhouse and a bottle of Bandol with friends, Charcoal Venice is an everyday dining spot.
Foto del ristorante The Butcher's Daughter
10. The Butcher's Daughter
4.6
Eccezionale(162)
Prezzo: moderato
• Americana • Venice
Prenotato 30 volte oggi
The Butcher’s Daughter Venice is a plant-forward restaurant, bar, juicery, and “vegetable slaughterhouse.” Located in the vibrant Venice neighborhood, we treat fruits and vegetables with the same care a butcher would meat: chopping, filleting, and carving fresh produce into healthy vegetarian dishes and pressing them into vibrant juices. Under the guidance of our Culinary Director Richard Rea, our menu changes every season, offering 100% vegetarian dishes with many vegan and gluten-free options. We take pride in our great selection of wines, craft cocktails, and mocktails, ensuring there’s something for every taste. We also offer take-out and delivery for those who prefer to enjoy our meals at home. Named one of the best supper spots in Venice by the LA Times, we serve breakfast, lunch, dinner, and weekend brunch, creating a celebrated dining experience with in-season ingredients that nourish both body and soul.

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