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Ristoranti in zona Monaco Washington DC, a Kimpton Hotel

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25 ristoranti disponibili nelle vicinanze

Foto del ristorante Jaleo - DC
1. Jaleo - DC
4.7
Eccezionale(10901)
Prezzo: caro
• Spagnola • Penn Quarter
Prenotato 128 volte oggi
Jaleo brings alive the spirit and flavors of Spain with a menu reflecting the rich regional diversity of classical and contemporary Spanish cuisine, under the direction of renowned chef José Andrés. Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere.
Foto del ristorante Zaytinya - DC
2. Zaytinya - DC
4.7
Eccezionale(19277)
Prezzo: caro
• Mediterranea • Penn Quarter
Prenotato 281 volte oggi
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
Foto del ristorante The Smith – Penn Quarter, Washington, D.C
3. The Smith – Penn Quarter, Washington, D.C
4.5
Incredibile(3742)
Prezzo: caro
• Americana • Penn Quarter
Prenotato 177 volte oggi
The Smith is a casual American brasserie with a simple mission — make people happy! We care about every meal and every moment. The menu features bistro classics, seasonal fare, and craft cocktails. Walk in the door and you’re in for a great time. Whether it’s date night, drinks on the town, a big birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night, we’ve got you covered.
Foto del ristorante Oyamel
4. Oyamel
4.7
Eccezionale(9547)
Prezzo: moderato
• Messicana • Penn Quarter
Prenotato 116 volte oggi
Oyamel Cocina Mexicana combines Mexico’s rich regional culinary traditions with modern urban fare. Guests experience an array of antijitos—traditional Mexican snack or small plates—along with authentic tacos, ceviches and an impressive selection of cocktails and tequilas. Under the direction of renowned chef José Andrés, Head Chef Omar Rodriguez takes traditional ingredients and techniques and elevates them to deliver dishes and drinks with exceptional creativity and refinement.
Foto del ristorante Moon Rabbit by Kevin Tien
5. Moon Rabbit by Kevin Tien
4.8
Eccezionale(362)
Prezzo: molto caro
• Vietnamita • Washington
Prenotato 44 volte oggi
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.
Foto del ristorante Dirty Habit | The Glass House
6. Dirty Habit | The Glass House
4.4
Incredibile(2231)
Prezzo: moderato
• Bar / Lounge / Vendita Bottiglie • Penn Quarter
Prenotato 40 volte oggi
Dirty Habit DC is a globally inspired New American restaurant & bar in a hip, edgy hotel space with private courtyard space. Just a perfect location for happy hour cocktails, events and private bookings. Open for breakfast, brunch, lunch, dinner and late night bites.
Foto del ristorante Succotash PRIME
7. Succotash PRIME
4.6
Eccezionale(3848)
Prezzo: moderato
• Americana • Penn Quarter
Prenotato 98 volte oggi
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
Foto del ristorante Carmine's - Washington DC
8. Carmine's - Washington DC
4.5
Incredibile(6509)
Prezzo: moderato
• Italiana • Penn Quarter
Prenotato 104 volte oggi
Carmine's is a family style restaurant offering exceptional value to its guests through the many dishes of Southern Italian cuisine. Restaurateur Artie Cutler crafted Carmine's with a singular vision; bringing his guests abundant portions and making any meal feel like an Italian American wedding feast. Platters of made to order pasta, decadent seafood or meat entrees, and of course homemade desserts are all staples at Carmine's, meant for sharing among friends and family. When great food and wine are supported by friendly and knowledgeable service, the results are magic - we want every day to feel like a Sunday afternoon at Grandma's! We are open for Indoor & Outdoor Dining, Pick-up, Delivery, Catering and Private Parties. Your safety is our priority. DC no longer requires proof of vaccination to dine indoors. Indoor & Outdoor dining are available.
Foto del ristorante China Chilcano
9. China Chilcano
4.6
Eccezionale(3676)
Prezzo: caro
• Peruviana • Penn Quarter
Prenotato 72 volte oggi
China Chilcano celebrates the rich culinary diversity of Peru and brings an exciting exploration of this multicultural cuisine to our Nation’s Capital. The restaurant, led by award-winning chef José Andrés, honors Peru’s deeply rooted and diverse heritage, including its native Criollo, Chinese Chifa and Japanese Nikkei cuisines; its name an homage to Peru’s renowned fish stew and its popular national drink, the Chilcano.
Foto del ristorante Mi Vida Penn Quarter
10. Mi Vida Penn Quarter
4.6
Eccezionale(382)
Prezzo: moderato
• Messicana • Penn Quarter
Prenotato 36 volte oggi
“Mi Vida” translates to “My Life.” However, in Mexico, “Mi Vida” means much more. “Mi Vida” is a term of endearment bestowed on close family and friends to signify love, care and importance. When one says, “Mi Vida,” they are telling someone special how much they mean to them. MI VIDA describes how we feel about our team and our guests. It is our expression of Mexican culture and cuisine as interpreted through the lens of Chef Roberto Santibañez. Our menu is rooted in the history and culinary tradition of Mexico while exploring the ever-changing boundaries of this vibrant and evolving cuisine.

Panoramica dei ristoranti vicino a Monaco Washington DC, a Kimpton Hotel

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