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Ristoranti in zona Monument Mountain

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153 ristoranti disponibili nelle vicinanze

Foto del ristorante The Red Lion Inn
4.3
Incredibile(2967)
Prezzo: caro
• Americana contemporanea • Stockbridge
Prenotato 27 volte oggi
Since welcoming its first guests in 1773, The Red Lion Inn has earned a reputation for outstanding food and genuine country hospitality. Those traditions are continued today by Executive Chef Jon Sterrett, whose kitchen features contemporary cuisine that is rooted in the region's history and harvests. Emphasizing the use of fresh, local ingredients and a huge proponent of buying locally and sustaining the region, Chef Sterrett regularly updates the Inn's menus to reflect the bounty of each season. Guests choose from the elegant Main Dining Room and the cozy Widow Bingham's Tavern. The wine list offers 500 plus selections, and has received the Wine Spectator best of Award of Excellence for ten consecutive years; Sommelier Tim Eustis helps pair wines with meals. If you would like to dine in the Tavern, please choose Bar when making your reservation.
Foto del ristorante Gateways Dine & Drink
4.4
Incredibile(403)
Prezzo: moderato
• Chilometro zero • Lenox
Prenotato 5 volte oggi
Welcome to Gateways Dine & Drink, located in the historic Gateways Inn!Our menu has something for everyone to enjoy. Fresh dishes created by our chef and amazing staff for our locals and visiting guests alike. Our tasty grass-fed beef burger and salmon dishes are guest favorites! But don't forget to leave room for dessert...Please inquire about private events, up to and including wedding receptions.
Foto del ristorante The Old Inn On The Green
4.8
Eccezionale(965)
Prezzo: molto caro
• Americana contemporanea • New Marlborough
Prenotato 2 volte oggi
Dining at The Old Inn on the Green is an extraordinary experience: fine wine, great food, attentive, knowledgeable service and the dining rooms illuminated only by candle light. Chef and Owner Peter Platt, along with his team, work to create innovative and memorable meals that are an event unto themselves. Currently, we are offering a $85 prix fixe menu with 5-6 choices per course every night we are open. The hours for dinner are Wednesday through Sunday 5:30 pm to 9:00 pm for both indoors and in an all new screened outdoor room. The wine list is graced with an array of thoughtfully selected estate bottled wines from France, California, Italy and around the world. In addition to candlelight, in the colder months there are wood burning fireplaces in each room. A copy of our current menu can be found on the home page of our website www.oldinn.com.
Foto del ristorante Pillow Cafe
3.9
Ottimo(206)
Prezzo: molto caro
• Americana • Becket
The Pillow Cafe is the perfect dining option before or after a show at Jacob's Pillow! Dine al-fresco under our tent on the beautiful and historic grounds, which rest on the ancestral homelands of the Muh-he-con-ne-ok or Mohican people. Reservations start in May and are strongly encouraged.Executive Chef Stephen Will uses the finest, locally sourced ingredients to cultivate a delicious menu of appetizers, entrees and desserts. Enjoy the audience-favorite chilled lobster roll, or the cooked-to-order filet mignon, or a hearty Charcuterie spread! Take delight in choosing a libation, be it wine, beer, cocktails or mocktails! A 2023 OpenTable Diners Choice Award Winning Restaurant, we hope you will join us for a memorable dining experience which features the finest from The Berkshires.
Foto del ristorante Wm. Farmer and Sons
4.5
Incredibile(1219)
Prezzo: caro
• Americana • Hudson
Prenotato 15 volte oggi
Our barroom and restaurant is currently open Friday through Tuesday for dinner and features craft cocktails, light bites and a wide range of seasonal culinary offerings inspired by the bounties of local Hudson Valley farms. Not just farmers in name, we believe in supporting farmers and producers who share in our passion of growing and preparing the finest products imaginable. *You will be allowed to cancel your reservation at any time but please keep in mind that no shows and reservations canceled within 3 hours of your reservation time will be charged $25 per person. Due to the high number of restaurant reservation cancellations and no shows, our cancellation policy is not flexible, and the fee cannot be waived.*Pavilion seating is fully covered and sat rain or shine- In the event of inclement weather we cannot guarantee alternative indoor seating
Foto del ristorante American Bounty at The Culinary Institute of America
4.7
Eccezionale(4170)
Prezzo: caro
• Americana • Hyde Park
Prenotato 21 volte oggi
With a focus on the seasons and products of the Hudson Valley, contemporary and traditional regional dishes are brought to life in an honest and flavorful way by CIA students under the instruction of world-class faculty at the American Bounty Restaurant. Rounded out with a top-tier American wine list and comfortable warm service, this casually elegant restaurant sets the stage for an unparalleled dining experience in New York’s Hudson Valley.
Foto del ristorante La Bella Valatie
5.0
Eccezionale(112)
Prezzo: caro
• Italiana • Hudson
Prenotato 4 volte oggi
La Bella Restaurant & Pizzeria in Valatie, NY is an Italian restaurant where the true taste of the old country reigns supreme. The old family recipes used at La Bella remain true to the mouthwatering homemade dishes prepared in Mama's Cucina Italiana. In Italy, using only the finest and freshest ingredients in the preparation of the meal, is of the utmost importance. At La Bella we believe that is one tradition to revere and to follow every day.We hope you will join us soon for lunch, dinner, a pizza, or a slice to go.Buon Appetito!
Foto del ristorante The Capital Grille - Hartford
4.8
Eccezionale(2594)
Prezzo: molto caro
• Bisteccheria • Hartford
Prenotato 70 volte oggi
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Foto del ristorante Troutbeck
4.5
Incredibile(390)
Prezzo: molto caro
• Chilometro zero • Amenia
Prenotato 9 volte oggi
Impeccably sourced, plentiful, elegant but approachable, and immensely satisfying, define Troutbeck's menus, led by Executive Chef Vincent Gilberti. We source from small farms in our region to support our local community and sustainable agriculture, while offering our guests the bounty of each season. Troutbeck is open for breakfast, lunch and dinner, seven days a week. Our Dining Room seats 76, with outdoor dining available seasonally. For large party requests or if you don’t see availability, feel free to inquire via restaurant@troutbeck.com or +1(845)789-1563.Our Dining Room serves breakfast, lunch and dinner seven days a week. Bright during the day and inviting in the evening, the Champalimaud-designed Dining Room seats 76 and embraces the occasion, be it a romantic dinner for two or a larger group just happy to be together. We look forward to welcoming you. To make a reservation please call 1(845)789-1563 or email restaurant@troutbeck.com.
Foto del ristorante Arethusa al Tavolo
4.9
Eccezionale(3494)
Prezzo: caro
• Americana contemporanea • Bantam
Prenotato 28 volte oggi
Located in quaint Bantam (CT) in the scenic county of Litchfield, Arethusa al tavolo offers an innovative farm-to-table menu that celebrates the products of the Arethusa Dairy Farm. Chef Dan Magill’s cuisine is modern and comfortable; it features daily-chosen farm ingredients and the freshest and most select products.Arethusa al tavolo offers a progressive dining experience to the Northwest Connecticut dining scene.We look forward to serving you.
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