Ristoranti in zona Moruya Motel

A wonderful venue for a fine dining experience. The semi-isolated bush-land setting is great and provides a great vista/backdrop for the restaurant. The menu is excellent (including a great selection of GF options), and the presentation of all courses is superb with each course being described in detail. Staff are all very friendly and welcoming and were attentive to all our needs. We are regulars at the Mimosa Winery Restaurant and would highly recommend it for a fine dining experience on the NSW far South Coast (Bermagui).

Lucky to nab a booking online last minute. Called to add a highchair and phone call was pleasant and professional. Service was lovely and attentive. Food was delicious and portion sizes were great value. 2 mains and a side was more than enough for me and my fiancee to share and take leftovers. Our daughter loved her chicken tenders and chips from the kids menu. My fiancee doesn't drink, plenty of non-alc options. Lovely cocktail for me. Live music was great, not too loud but great for atmosphere.

The steaks were overcooked (I would suggest you avoid the steaks). The rest of the meal was delicious ( beef cheeks and oysters). They had a lot of new staff, resulting in orders being delayed or incorrect. I recommend you ask for your recipe and watch the time. We waited 40 minutes for a chocolate cake to be told they had sold out. Overall, it was enjoyable.

We had a range of entrees all tasty and nicely cooked with accompanying dressings. The mains were covered all tastes with the fried rice and noodle dishes complementing the experience. The vegetables were fresh and crisp thus not overcooked.

Very good food excellently presented. The staff were great and our overall experience was one to remember