Ristoranti in zona Mount Sopris

I just want to give a huge shoutout to the amazing team at IZAKAYA for an unforgettable experience. The service was absolutely top notch so attentive and welcoming and the food? Out of this world! Every bite was packed with incredible flavors that totally blew us away. From the presentation to the vibe of the place, you can tell there’s so much heart and passion behind it all. Thank you for making our visit so special. We’ll definitely be back soon!

We found the restaurant to be beautiful and the key to the success with the great people. The manager, Oscar, our server, John, and his assistant Igor were very attentive. The food was good, although we ate fairly late since we’ve been traveling all day. I would say the atmosphere in people are both five stars and the food and value a little bit less. But then again, when you were at a resort you do expect higher cost. I had a bison burger that was undercooked for medium and my wife had chicken noodle soup that is not on the menu. I think our bill was just over $150 with tip.

New winter menu is out and it does not disappoint! Make sure you try to get there on a Friday night to try the sushi.

Beautiful setting by the fireplace their specials are unique and what I always try.

Awesome ambience, food and drinks! The restaurant came highly recommended and it did not disappoint. My husband had the best trout he’s ever had and my Moroccan chicken was superb. The cauliflower appetizer was delicious as well! Our waiter, Andrew, was fantastic as was the rest of the staff! We will be back!!