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Ristoranti in zona Museum of Contemporary Art, North Miami
Prezzo
fino a 25 €
da 26 € a 42 €
da 42 € in su
Tipo di cucina
I più votati
Opzioni di ristorazione
Tipi di tavoli
Ristorante premiato
Accessibilità
78 ristoranti disponibili nelle vicinanze
Come vengono classificati i risultati in evidenza
L'ordine standard in cui vengono ordinati i risultati di ricerca si basa su diversi fattori, tra cui la disponibilità dei tavoli, la posizione del ristorante, i criteri di ricerca e le valutazioni del ristorante. Inoltre, l'ordine dei risultati è anche influenzato da eventuali pagamenti effettuati dal ristorante a OpenTable.
Cozy and intimate ambiance, serve delicious food and drinks, provide attentive service, offer privacy, and provide good value. Very close to the Moca Museum and City Hall in North Miami, located on the best plaza on North Miami.Lounge area available for huge parties. Riccardo Vincis, former chef of Focacceria Riviera makes the best homemade Focaccia
In case you haven’t heard, Makoto has moved to an awesome new space on the 3rd floor. Re-envisioned by Paris-based designer India Mahdavi, it’s a bold new look which will take your dining experience to a whole new level. Bright colors and cozy banquettes. More outdoor dining. More seats at the sushi counter. And of course, the food and drink will be as fabulous as ever. Looking forward to seeing you there. Makoto Okuwa ushers Japanese cuisine into the 21st century at his eponymous eatery, located on the 3rd floor of the luxurious Bal Harbour Shops. One of Miami’s most accomplished chefs, Okuwa, a master of Edomae-style sushi, reshapes tradition for a savvy audience eager for something new. Those looking for the perfect spot for a romantic date, a lunch with friends or to celebrate a special occasion, will delight in this remarkable cuisine immersed in a stunning setting created by internationally renowned designer, India Mahdavi.
Le Zoo is an energetic celebration of timeless French-Mediterranean flavors. Capturing the coveted common ground between European elegance and effortless South Florida sophistication, the 200-seat restaurant is a special place where gilded Old World decor plays alongside tropical planters and vintage French design touches. The food, drawing deeply from the refined cooking of Provence, is a transporting experience, ranging from the freshest fruits de mer and chic pizzas to pristine carpaccios, tartares and other signatures of Gallic coastal cuisine. Serving lunch, dinner and weekend brunch, Le Zoo brings out Francophile in all of us.
Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. The menu features Top Chef Winner Chef CJ Jacobson’s modern approach to Mediterranean cooking, and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions. Signature dishes on the menu include Smoky Garlic Hummus, Whipped Feta Spread, Hamachi, Shawarma-Spiced Skirt Steak and Bougatsa. The bar program showcases rare Mediterranean-inspired wines and spirits.
A "Love Letter to Florida". Inspired by the farmers, fishermen and ranchers, chefs Evan Burgess and Osmel Gonzalez pay homage to the beautiful products found in the Sunshine State.
Lido Restaurant at The Surf Club celebrates its place as the best oceanfront dining experience in the Miami Beaches. The Surf Club's once fabled ballroom, is now a destination for thoughtful Italian culinary; from crudos including Tonno al Tartufo Nero, made-in house pastas like Pacchero "alla Lido", to famed entrées like Branzino al Vapore.On Sundays we offer a Brunch Buffet experience with available seating on the Oceanfront Terrace or inside the Champagne Bar. For breakfast (daily) and lunch (served Monday through Saturday), seating is available on the Oceanfront Terrace or inside the Champagne Bar. For dinner service, we offer a 2 hour dining experience. We have a 15 minute grace period after which the table may be given to another guest. Please note Lido Restaurant at The Surf Club has a cancellation policy under 24 hours and a no-show policy of $50.00 per person. Our Corkage Fee is $100 per Bottle, $200 for Magnum Bottles (counts as 2 bottles), Max amount per party is 3 bottles
Phuc Yea offers a selection of shareable plates that capture the soulfulness and passion behind family-rooted recipes, the restaurant is inspired by Aniece Meinhold's Vietnamese heritage and Cesar Zapata's Third Coast culinary roots. Under one roof, guests are invited to marvel at Biscayne's blossoming Mimo District; embrace 90's hip-hop, street-cool music; and enjoy Cesar's version of Viet- Cajun cuisine - a lively mash up of fresh and colorful Vietnamese ingredients pumped up with spicy, bold Cajun flavors. This grown up version of Phuc Yea is largely seafood driven.Brunch features a dim sum style menu that highlights classic American brunch preparations. It is at brunch, Chef Zapata will feature his Gulf and Southern influences more prominently while still integrating Vietnamese breakfast tradition.
Get ready to set your senses on fire at CHICA, where the flavors are bold and the vibes electric!Nestled in Miami's MiMo district, CHICA is Chef Lorena Garcia's playground of Latin fusion. The menu is a celebration of flavors, from tantalizing ceviches to mouthwatering steaks like our Tableside Tomahawk “Flameado” and Wagyu Picahna a la Trompo. Indulge in CHICA's famous Flaming Skull dessert—a fiery masterpiece as delicious as it is Instagram-worthy.Enjoy Happy Hour daily from 2PM - 7PM, with drinks only on Saturday and Sunday.Fuel your weekdays with our Power Lunch. Dive into endless Mimosas for $35 every Saturday and Sunday.CHICA isn't just a restaurant—it's a lifestyle. Feel the pulse of Latin rhythms and live Latin entertainment during CHICA Nights every Friday and Saturday. Experience the magic of CHICA, where every moment is a culinary adventure.
With a rich history steeped in Italian tradition, the Osteria is best known as a humble neighborhood eatery, a place to enjoy good wine and simple yet elegant food. But the true essence of the Osteria is more than just a place to feast - it’s a place for family. We have brought a true taste of Italy to Miami with an authentic menu and warm atmosphere where guests are greeted and treated like family. Osteria brings the love of food, wine, and a curated Chef's table experience to the forefront of Miami’s MiMo District. With an extensive wine list and daily specials, Osteria Miami is sure to bring friends and family together for any and every occasion.
Pull up a chair, stay awhile and forget about the world… Arigatai is a modern yet warm and fuzzy sushi restaurant in Miami, where you’ll enjoy Asian fusion dishes. The relaxing, inviting atmosphere combined with our indulgent menu made arigatai a great place to dine out. Family operated, with a strong commitment to quality and service, at arigatai you’ll feel at home.Through our 23-year of culinary journey, we have combined flavors and developed a wide-ranging menu filled with some traditional sushi and exotic Asian fusion dishes. Sushi options include signature rolls, soybean and rice paper rolls, rice less rolls, sashimi, and nigiri options. Diners can also try a hot dish for the main course, such as our visually arresting “Arigatai Miso Sea Bass” or our popular 'Fried Rice".
Ambiente curato e accogliente, con servizio attento e premuroso. Cucina leggera con ingredienti freschissimi di ottima qualità. Prezzi sostenuti, ma in linea con quelli degli esercizi del medesimo livello.