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Ristoranti in zona Ninoy Aquino Monument

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180 ristoranti disponibili nelle vicinanze

Foto del ristorante Rumba
4.2
Incredibile(6)
Prezzo: moderato
• Spagnola • Manila
Prenotato 1 volta oggi
Taking inspiration from the term Rumba, which was introduced in Spain in the early 20th century as rumba flamenco, the restaurant’s dishes flirt, tease and sway on the palate. The flavors are inspired by countries that surround the Mediterranean Sea. Guests can then expect a wide menu comprised of Spanish, Italian, Greek, and a bit of French influences. Rumba focuses on a cooking method using a charcoal oven which infuses smoky flavors into the chef’s specialty dishes.The restaurant was designed to match the rhythm of the dishes, with a rich patchwork of textures ranging from white floral blooms adorning the walls, to a riveted wood ceiling, and wicker furniture accents in colors that carry the characteristics of the Mediterranean landscape. The ambience is at once laid-back and luxurious and is perfect for a memorable meal out on the town.
Foto del ristorante Las Flores - Greenbelt
4.8
Eccezionale(4)
Prezzo: moderato
• Spagnola • Manila
Prenotato 3 volte oggi
Las Flores, which means “The Flowers” in Spanish, is an authentic Spanish restaurant with a contemporary style. Offering an incomparable Spanish dining experience, the restaurant highlights 4 significant ingredients: Food | Service | Interiors | Music Las Flores is the place where friends and family go to enjoy good food and equally great company. The menu has a variety of Spanish dishes and also some other Mediterranean dishes. The bestsellers reflect a variety of taste from Salmon & Salmon, Gambas Al Ajillo, Paellas, Angus, Foie Minis, Pulpo & Croquetas. While others promise good food, Las Flores boasts itself for offering a great experience, much like its name. Although there is no particular meaning into it, Las Flores conveys lightness, color, and happiness—the very emotions the guests would feel upon entering the restaurant.
Foto del ristorante Italianni's - Ayala North Exchange
Prezzo: moderato
• Italiana • Manila
American-Italian cuisine, coupled with its unique shared style dining concept as essayed by its slogan “Amore di Merrier”, made Italianni’s an instant hit among Filipinos. We brought the Italian family art of eating for everyone to enjoy. An Italian passion evident in every item on our menu, authentically prepared with the finest ingredients and built on a wide selection of American-Italian flavors.Every meal starts with a complimentary home-baked Tuscan and Foccacia bread served with olive oil and aged vinegar.
Foto del ristorante Texas Roadhouse - Circuit
4.1
Ottimo(7)
Prezzo: moderato
• Bisteccheria • Manila
Prenotato 1 volta oggi
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
Foto del ristorante Modern Shanghai - Ayala North Exchange
4.3
Incredibile(1)
Prezzo: moderato
• Cinese • Manila
Discover the heart of Chinese culinary traditions at Modern Shang. Our dishes, inspired by authentic home cooking, bring the genuine flavors of Chinese cuisine to you in a cozy, home-like setting. Relish in the simplicity and heartiness of meals that not only satisfy your palate but also evoke cherished memories.
Foto del ristorante Morton's The Steakhouse
3.7
Molto buono(14)
Prezzo: molto caro
• Bisteccheria • Bonifacio Global City
Prenotato 18 volte oggi
With a true blend of classic and contemporary, the Morton's ambiance is unmatched. From our innovative cocktail culture that fuels a bustling bar scene, to the elegant, sophisticated dining rooms that welcome guests for business, pleasure, and special events. At Morton's, we keep the buzz alive.
Foto del ristorante Texas Roadhouse - Trinoma
4.7
Eccezionale(20)
Prezzo: moderato
• Bisteccheria • Manila
Prenotato 7 volte oggi
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
Foto del ristorante Texas Roadhouse - Shangri La Plaza
4.8
Eccezionale(11)
Prezzo: moderato
• Bisteccheria • Manila
Prenotato 7 volte oggi
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
Foto del ristorante Texas Roadhouse - Greenbelt
4.7
Eccezionale(4)
Prezzo: moderato
• Bisteccheria • Manila
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
Foto del ristorante Wolfgang's Steakhouse - Bonifacio Global City
4.4
Incredibile(135)
Prezzo: molto caro
• Bisteccheria • Manila
Prenotato 7 volte oggi
Whether it’s the smell of the locale’s perfectly marinated and sizzling Porterhouse, the intimate ambience of its Brazilian cherry wood floors and alabaster chandeliers, or the welcoming demeanor of entire staff, those who dine at Wolfgang’s Steakhouse by Wolfgang Zwiener know it will be an unforgettable experience from the very beginning.The brainchild of Wolfgang Zwiener, once head waiter at the nationally-acclaimed Peter Luger’s Steakhouse, the original Wolfgang’s Steakhouse was opened in 2004 on NYC’s Park Avenue. Now boasting nineteen locations worldwide, this leading steakhouse has become a global sensation, recognized for its perfectly prepared USDA Prime dry-aged steaks.

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  • Xedric
    Las Vegas •4 recensioni
    4.0
    Visitato il giorno 18 dic 2024
    Nice spot to go with friends or on a date. Good food for the price and ambiance was nice
    Più informazioni
    RumbaPrezzo: moderato• Spagnola• Manila
    4,2
  • Nadine
    Filippine •1 recensione
    4.0
    Visitato il giorno 12 dic 2024
    The ambience is quiet and all the employees were very helpful and accommodating. They immediately take our order (take out) but it got a little long when it comes with the preparation. But overall, the steak was superb! and complimentary bread and drinks was given while i was waiting.
    Più informazioni
    Texas Roadhouse - CircuitPrezzo: moderato• Bisteccheria• Manila
    4,1
  • Lisa
    Filippine •1 recensione
    5.0
    Visitato il giorno 8 dic 2024
    We enjoyed our meal overall. Staff were friendly & attentive. Food were served fast & delectable. The calamares was a standout for being cooked just right, squid was still very tender.
    Più informazioni
    Las Flores - GreenbeltPrezzo: moderato• Spagnola• Manila
    4,8
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