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L'ordine standard in cui vengono ordinati i risultati di ricerca si basa su diversi fattori, tra cui la disponibilità dei tavoli, la posizione del ristorante, i criteri di ricerca e le valutazioni del ristorante. Inoltre, l'ordine dei risultati è anche influenzato da eventuali pagamenti effettuati dal ristorante a OpenTable.
The "New" River's Edge restaurant features fantastic river views from almost every table! A wonderful atmosphere turns your dining experience into one you, not only won't forget but will continue to make reoccurring! Our commitment to quality does not end in the kitchen. Our extensive wine list consist of the finest wines from Oregon and around the world, and our bar offers a wide array of premium liquors and liqueurs. Come and enjoy great food from our exceptional culinary team, fine wine, handcrafted cocktails and great scenery of the Rogue River!
The Lindsay Lodge and Restaurant is a destination dining experience in the Applegate Valley. The restaurant is situated next to the Applegate River with a large balcony overlooking the river and beautiful views of the historic bridge. The Lindsay is proud to serve food sourced almost exclusively from the Applegate Valley. The menu has been created by Executive Chef John Blevins and features unique dishes centering around the New American cuisine. The bar features beer, Applegate Valley wine, craft cocktails and an extensive bourbon selection.
Due to limited seating, we request that dining times be limited to 1.5 hours for parties of two and 2 hours for parties of three or more. We appreciate your understanding and cooperation. We ask that our patrons please arrive no more than 10 minutes prior to their reservation as we have limited space to accommodate waiting guests.
Just minutes from Ashland, Medford and Jacksonville, our winery and tasting room are set magnificently on the forested foothills of Southern Oregon overlooking the Rogue Valley with views of Table Rocks and Mt McLoughlin in the backdrop. We offer several seating areas each just steps away from the vines as you enjoy our award-winning wine. We produce Burgundian-style Pinot noirs and Chardonnays along with Barbera, Sangiovese, Syrah, Zinfandel and Port-style wines. You will experience a wide variety of culinary options prepared using the freshest seasonally available ingredients from our local farming and artisan community to complement your wine tasting experience. The result is delicious! You’ll feel like you have been transported to Tuscany or Burgundy, or both! -Please note that all reservations are for a two hour timeframe. We look forward to serving you soon!-
Welcome to Taprock Northwest Grill, where the legacy of late Brady Adams lives on through our iconic restaurant perched on the banks of the mighty Rogue River. Established in 2009, our lodge-style eatery captivates guests with its rustic charm and unique blend of Pacific Northwest cuisine.Under the ownership of Dave and Doneta Thomason, Taprock has become a beloved community landmark in Grants Pass, Oregon. Our commitment to sourcing local ingredients and providing exceptional service sets us apart as a dining destination for locals and visitors alike.As we look towards the future, Taprock aims to expand its reach through franchising opportunities while staying true to our roots of celebrating the flavors of the Pacific Northwest. Join us at Taprock Northwest Grill for a memorable dining experience that embodies the spirit of our region. We can't wait to welcome you and share our passion for great food and hospitality.
Located underneath the historical Jacksonville Inn in Jacksonville, Oregon, the restaurant serves modern wine country cuisine, fine wines and handcrafted cocktails.Being Family Owned and Operated and the matriarch originating from Florence, Italy, we strongly believe in the magic of food and the power it has to being families together. We relish in the opportunity to bring our passion for food and wine to the Jacksonville Inn and witness the memories made by all that dine at our table. Our philosophy is that you walk in as our guest but leave as a friend. WELCOME TO THE FAMILY.
We offer more than an inn, we offer an experience! Our packages are tailored for each party to assure that our guests have the best experiences while visiting the Rogue Valley.
At Chateaubriand 36, we bring a taste of French cuisine to Ashland with our rustic yet elegant steakhouse. Our Executive Chef, Michael Bryant, infuses the menu with his French flair, creating classic dishes with a unique twist. We also offer an extensive selection of wines from France and Oregon, as well as curated Absinthes and specialty cocktails to enhance your dining experience. Come dine with us and indulge in a culinary journey that will transport you to the heart of France.
We are currently offering seating in our bar area, patio, and dining room. The garden area is open on a limited basis and taken on a first come first serve for walk-ins.Serving dinner and bistro fare, Alchemy Restaurant and Bar offers cuisine transformed. With our Executive Chef, Michael Bryant, we specialize in fresh local ingredients, craft cocktails and boutique wines. We were honored to be named one of the Top 100 Restaurants for Foodies by OpenTable in 2015.
We believe in living a clean, natural and organic lifestyle mirroring that of the old world, where people eat only local foods. Most of our ingredients are certified organic and we source from local farmers to promote sustainability. We want to showcase how fertile the Southern Oregon valley is and the amazing bounty available from local farmers.We're excited to share our wine and food knowledge with Southern Oregon. We want to educate anyone willing to learn on wines of the world as well as how they compare to local wines. We will strive to constantly create new menu items and wine pairings.