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L'ordine standard in cui vengono ordinati i risultati di ricerca si basa su diversi fattori, tra cui la disponibilità dei tavoli, la posizione del ristorante, i criteri di ricerca e le valutazioni del ristorante. Inoltre, l'ordine dei risultati è anche influenzato da eventuali pagamenti effettuati dal ristorante a OpenTable.
Storytellers is located at Cliff Castle Casino Hotel. With its rock walls and gentle waterfall, Storytellers captures the spirit of ancient Indian dwellings. The name comes from a Native American tradition of passing on history through storytelling. It is the perfect setting for an intimate dinner or small group celebration. Choose a fine vintage from the extensive wine list, which includes the local varietals of the Verde Valley wineries. Our Chef de Cuisine has created a menu that tantalizes the taste buds, which distinguishes Storytellers as THE place for fine dining in the Verde Valley.
Che Ah Chi is inspired by seasonal ingredients and modern American cuisine. Dishes are sourced from local and neighboring organic growers, artisan cheese makers, sustainable fish traders and ranchers to create an uncomplicated, yet sophisticated menu. The stunning red rock views, outside the floor-to-ceiling windows, and Wine Spectator Best of Excellence wine list provides the perfect complement to your dining experience. Spectacular patio to enjoy appetizers, pre and post beverages or meal service.
Tii Gavo, a gathering place at Enchantment Resort is a Southwest Restaurant with a Contemporary American feel. Serving regionally inspired cuisine, hand-crafted cocktails and a diverse selection of local beer and wine.
Nestled in the heart of Sedona, Arizona, Timo Cucina invites you to experience the warmth and charm of our family-friendly Italian kitchen, where traditional flavors meet the unique touch of our wood-fired oven. Our menu, inspired by the rich culinary heritage of Italy, features a delightful selection of small plates, soups, salads, artisanal pizzas, and heartwarming pastas, each crafted with the finest ingredients and a dash of love.Join us at the Los Abrigados Resort, 160 Portal Lane in Sedona, AZ, for an authentic Italian dining experience where every dish is served with a smile and every visit feels like coming home.
Saltrock Southwest Kitchen & Craft Margaritas proudly pays homage to our Southwestern culinary traditions while incorporating a tantalizing, modern twist. Experience thoughtfully curated small bites and generous large plates, in a casual but lively atmosphere, sure to please your entire party. Enjoy indoor and outdoor patio seating year-round with unsurpassed Red Rock views. Complimentary valet parking is provided for restaurant patrons. SaltRock Southwest Kitchen is located at Amara Resort & Spa, just down Amara Lane in Uptown Sedona.
Discover a vibrant dining experience featuring the best of what's local and seasonal. Relax and enjoy our large indoor-outdoor dining room and bar, as well as our expansive outdoor garden porch with cozy fire pits, water features, lawn games, and scenic views.ShadowRock Tap + Table serves breakfast, lunch, dinner, our popular "Bar Bites" happy hour menu, and offers evening live music, all daily.
Since our inception in 1978, Rene’s has been more than just a restaurant; it has been a destination for those seeking an exceptional dining experience. Nestled in the picturesque Tlaquepaque Arts & Crafts Village, our restaurant has become synonymous with the finest French Mediterranean cuisine in Sedona, blending the culinary traditions of France with the vibrant flavors of the Mediterranean. At the heart of Rene’s is our Executive Chef, Chef Mohr brings a level of expertise and creativity that is unmatched. His accolades, such as “San Francisco Chef of the Year” and recognition from the James Beard Foundation, are a testament to his commitment to culinary excellence. Whether you’re dining in our intimate indoor setting or experiencing the magic of our outdoor courtyard, our aim is to transport you on a culinary journey. Our attentive staff, elegant ambiance, and Chef Mohr’s extraordinary dishes come together to create an atmosphere that is both welcoming and exquisite.
At Cress on Oak Creek an award-winning culinary experience awaits you. Here you will enjoy a superb wine cellar and cuisine matched only by the spectacular scenery evident through the restaurant’s floor-to-ceiling windows or while seasonally dining al-fresco, creekside under a lush canopy of trees. Cress on Oak Creek redefines Arizonan cuisine in an exclusive, curated dining experience at L’Auberge de Sedona. Infused with French techniques, European influence and local ingredients, Cress offers breakfast, lunch, Sunday brunch, three & six course tasting menus, all expertly paired with dynamic cocktails and a seasoned wine list. (There is a $17 parking fee for all non-overnight guests, including diners at Cress on Oak Creek. The parking fee will be collected by our valet team upon arrival.)
Restaurant Forty1 is located at Ambiente: A Landscape Hotel which provides a natural escape and destination to elevate and renew your culinary senses. Our Executive Chef, Kyle Rhodes, provides a modern American cuisine which thrives on creating amazing connections with local farms and produce to provide a Farm to table atmosphere surrounding the Southwest. Minimum Age: Ambiente: A Landscape Hotel caters to an adult clientele and welcomes guests 18 years of age and older.
Bella Vita offers the very best Italian dining in Sedona! Located in the beautiful Sedona Pines resort, we offer a deserved escape from the city pace. With one of the largest outdoor patios in Sedona, we have option to meet your occasion. Come join us on our patio to enjoy the beauty of an evening sunset, or cozy up in one of our two gorgeous dining spaces, near the fireplace in the Red Room, or making memories at a family table in the Gold Room. Live music from the best local musicians is featured every Friday and Saturday, with Thursdays and Sundays added in the summer months. Our cuisine features vegetarian and gluten free dishes, as well as fresh seafood, veal, chicken and steaks. Our pasta is made freshly made daily.*We are your top destination for Family Reunions, Rehearsal Dinners, and other Group Event needs. We have several Room Rental Options, as well as prefixed or buffet menu options. **
Our favorite servers, Calvin and Salvatore, had my Cadillac Margarita and Andrea's glass of champagne ready when we arrived. A touch of class. We started with the Chophouse wedge salad. Fantastic! We then created our own surf and turf with the K4 blackened meatloaf combined with a crab cake. Amazing! Thank you, Chef John, and his staff for a great dining experience.
We had a delicious lunch overlooking the magnificent view. We started with a lime margarita, which was delicious, chicken tortilla soup, and ribeye tacos. The food had the most amazing flavor and so fresh and delicious. Our waitress was very attentive. We had free valet parking at the hotel.
Had the daily special - a sweet and spicy chicken with pasta and vegetables - it was amazing, Waitress was good and provided quick and accurate service. A little pricey, but the portion was large and I left a little in the bowl. Kind of noisy - the amplifier for the musician could have been turned down - loud doesn't equal good. Overall the food was good, the service was good and the experience was good. Wouldn't hesitate to eat here again.