Ristoranti in zona Paris Mountain State Park

The restaurant was all decked out for Christmas, quite beautiful. The server was knowlegable and attentive.my husband and I each had the crab cake dinner and it was very good. We have been here before always good food and service.

Food was amazing. Restaurant was super busy, so it took a while to get menus, but once we did, the experience was flawless. Have dined here many times and never seen it quite this busy.

The feast of seven fishes - exceeded our expectations. We enjoyed so many samples from under the sea! The swordfish bolonga, otoouz terrine , crabraviolo and branzino all were created slections to add to the many others we sampled over 7 courses. Of yes and the squid ink bread was such a delious surprice Congratualtions to Chef Josh Begley and his team along with the dedicated service staff providied an unforgettable meal and we can' t wait to return for the 3rd annual. But we will be dropping into to enjoy your creativitiy and take on Italian comfort foood through out the year. WELL DONE!!

This was our second time dining at Spaghetti Westurn. We had 2 bottles of the house Chianti, 2 appetizers, 5 different entrees and every single morsel of food that brought to our table was moan inducing. There were five of us and we each loved our dinners so much we tried to convince one another that we each had the best. Personally, I highly recommend the Prairie Dog and the Lady of the Night. Also, order the bread which is great on its own,but even better dipped into the sauce in your pasta dish.

We enjoyed our meal of Shrimp and Chips and the new Salmon Bowl. Both were delicious! Our server was Alexandria and she was amazing.