Ristoranti in zona Pinch Brook Golf Course

Everything was great! We went with our baby and toddler and were very welcomed by the staff who were patient as could be. Food was excellent. We loved how elegant the restaurant was and seeing everyone dressed up.

Way overpriced for quality. Rod’s is charging NYC steakhouse prices and the steaks don’t live up to hype

Server Diana was terrific. Porterhouse was cooked perfectly.

Considering that Eataly opened less than a week ago, this opening has been seamless and so well run. Restaurant Management, table service, servers and the meal are fantastic. Started with Ferrari Trento Brut & two appetizers. - Burrata Con Caponata- Liuzzi Burrata, Sicilian Caponata, Basil, Olitalia Extra Virgin Olive Oil - Calamari Fritti e Zucchine - Crispy New England Squid, Fried Zucchini, Lemon, Aioli Delicious! Lunch - Ravoli di Zucca - Housemade Butternut Squash filled Ravioli, Butter, Sage, Agriform Parmigiano Reggiano® DOP w/ Black Truffle Perfect ! Finished with - Tortino al Cioccolato di Eataly - So Rich & Delectable!!! Eataly’s Iconic Chocolate Mousse with Hazelnut Bavarese and Chocolate Crunch Jay, Ruffalo & Guadalupe were lovely to have as servers. Jonathan & Roger are excellent managers and attentive. I'm looking forward to going back with more friends, try more dishes on the menu and shop in the marketplace. Eataly has done an incredible work and it's a fantastic addition to Short Hills Mall.

staff is awsome - we have food allergies and they nailed it ( even separated gluten items from non gluten items wo asking - want needed but the extra care made the allergy folks feel safe and happy ). the food across the board is perfect. straight forward italian. they don’t over complicate a dish and let the ingredients do what they should. not sure where their butter is from, but is a delicious and salty irish style. excellent. makes me miss their sister restaurants in NYC that are gone post covid.