Ristoranti in zona Pleasant Run Methodist Church

Overall I would recommend this steakhouse while at the Mint. Some of the seasonings (mostly in the Truffle Macaroni) may have been a little quirky but the steak was outstanding. The beer I requested was out but the waitress stated she could get more. After about 20 minutes my husband went to the Oasis bar just around the corner and returned with my beer in less than 5 minutes. We ordered the molten lava cake to go…it was not bagged or silverware was not provided. But other than those few things it was a great place.

Took our parents here for their birthday’s and it did not disappoint. From the front door you immediately walk into a swanky little restaurant with a bar area and we got taken upstairs to eat our meal in the main dining area. I believe Kelly (not sure of the spelling) was our waitress and she did a phenomenal job. We ordered the Spicy Tuna Crispy Rice Roll, the Potstickers, and Brussels as our appetizers and they were all fabulous. Their Caesar Salad was very good. Across the table we order the Braised Short Rib, the Scallops, the Korean Skirt Steak, and the Bolognese and each one was incredible. The portion sizes of everything weren’t overwhelming which was very nice. For dessert we got the Molten Butter Cake and Bread Pudding and they were both fantastic. I would definitely recommend this place to anyone and we’ll for sure be back sometime in the future.

The food is a little overpriced in my opinion but the service was great.

Our family group of four ate here for the first time while celebrating my mother's 91st birthday. The food and service were superb. Our dinner choices included Pelato Salad, Panelle, Radiatori Vodka, Chicken Parmigiana, Creamy Spinach, Polenta Bolognese, Roasted Mushrooms and Chicken Saltimbocca. My wife requires gluten-free options and the menu was very clear about that, although it was easy to lose track of those choices after the dishes arrived. Our server, Cayli, was outstanding in every way. She manages to be both friendly and effective - a real professional. Both the manager and owner visited our table; a nice touch. Highly recommended.

EXCEPTIONAL!! Best steak I've ever had! Do not pass on the cheese charcuterie board. The duck was fabulous! The lamb most exquisite! The salmon did not disappoint. Best Old Fashion, very smooth! Pricey but definitely a bucket list location, especially when it's all decorated for Christmas! Special occasion destination - anniversary, graduation, family visiting for holidays, etc. Our waiter, Paine, was the best! Very knowledgeable with amazing recommendations. I'm also most appreciative of the lady with Open Table that helped me change our reservation 3 times! :)