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Ristoranti in zona Pohick Bay Regional Park

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937 ristoranti disponibili nelle vicinanze

Foto del ristorante Bistro L'Hermitage
4.9
Eccezionale(6426)
Prezzo: caro
• Francese • Woodbridge
Prenotato 18 volte oggi
As the Historic Occoquan Waterfront Area welcomes L'Hermitage, a Classic French Bistro, we welcome you. Long time DC restaurateur (21 Federal/Bob Kinkead (RIP),Ex Co-Owner of Marcels DC, Watergate Hotel F&B) Youssef Eagle Essakl has transformed a building and the surrounding property in historic downtown Occoquan into his vision of a Romantic French country bistro. L'Hermitage, a great escape from the hectic DC restaurant scene, promises 'relaxed good taste' with the polish and sophistication of fine dining. Join us for a very special experience.Our Motto is:"Hospitality is the Art of Making Others Feel Welcome, Comfortable, and at Home.It is the Talent for Spreading Warmth and Kindness that will be Remembered Always."
Foto del ristorante Afghan Bistro
4.9
Eccezionale(1378)
Prezzo: moderato
• Afghana • Springfield
Prenotato 1 volta oggi
Afghan Bistro, located in Springfield, VA provides guests an authentic Afghan cuisine with a modern flair.
Foto del ristorante Le Rumi Cafe
2.0
(1)
Prezzo: caro
• Mediorientale • Woodbridge
"LE RUMI CAFE"Experience the pleasure of indulging in exquisite cuisine crafted from the finest, locally sourced ingredients, accompanied by a delightful assortment of Shisha (Hookah) flavors. Our dedicated team of friendly professionals is committed to ensuring your stay is nothing short of extraordinary. Discover what distinguishes us from the rest, whether you're seeking an unforgettable dining experience or a memorable evening with cherished friends.
Foto del ristorante Old Ebbitt Grill
4.8
Eccezionale(29693)
Prezzo: moderato
• Americana • Centro
Prenotato 163 volte oggi
Founded in 1856, Old Ebbitt Grill is Washington, DC's oldest saloon and a must-visit destination for locals and tourists alike. Situated in the heart of the city, just steps from The White House, this historic landmark offers a timeless blend of classic American cuisine and unparalleled hospitality. Old Ebbitt Grill promises a memorable visit filled with a warm ambiance and a seasonal menu spanning from freshly shucked oysters to house-made pastas and perfectly prepared steaks & chops. From the Rooftop Terrace to the Atrium or Cabinet Room, Ebbitt's private dining spaces are ideal for celebrations ranging from small and intimate to grand and stylish.
Foto del ristorante Filomena Ristorante
4.8
Eccezionale(17157)
Prezzo: caro
• Italiana • Georgetown
Prenotato 83 volte oggi
Filomena Now over 40 Years and counting!Filomena is a Washington DC landmark restaurant now with over 40 years of serving some of the finest Italian food you can enjoy. Our Pasta is fresh made by hand just like it was done for centuries in Italy. Our bakery is in-house, and we make over 20 different desserts to choose from. During Valentine's Day, Easter, Halloween and Christmas you can experience some of the most incredible decorations you can find! Four decades of making not just a great dining experience but a memorable one. Filomena has recently introduced a full line of homemade pasta, sauces, desserts that can be shipped nationwide too!
Foto del ristorante Ada's on the River
4.7
Eccezionale(3740)
Prezzo: moderato
• Americana • Città vecchia di Alexandria
Prenotato 54 volte oggi
Built around a custom wood-burning oven and featuring stunning panoramic views of the Potomac River, Ada's on the River draws inspiration from the ingenuity of Ada Lovelace, one of the greatest mathematicians of the 19th century. Ada's menus feature a selection of wood-fired prime steaks, fresh seafood and vegetarian fare, in addition to an extensive beer, wine and cocktail list.
Foto del ristorante La Grande Boucherie - DC
4.4
Incredibile(1279)
Prezzo: molto caro
• Francese • Washington
Prenotato 123 volte oggi
Located at 699 14th Street on the coveted corner of 14th and G Street NW, La Grande Boucherie is situated on the most high-profile street in Washington D.C., just one block away from the White House. The restaurant is built in elegant and ornamental Art Nouveau style, evoking the sense of optimism from the turn of the 20th century. The brasserie’s menu features both classic and modern French dishes, with focus on the meat program, raw bar and extravagant large-format meats, ideal for sharing and celebrating. Mahogany wood and glass partitions divide the gargantuan space to create intimate dining experiences. These pieces are adorned in gilded accents and uniquely curved arches inspired by the 20th-century Art Nouveau movement of Paris. The main dining room highlights a massive curved bar with a metal top imported from Paris, a signature piece of Boucherie.
Foto del ristorante Mia's Italian Kitchen
4.8
Eccezionale(2430)
Prezzo: moderato
• Italiana • Alexandria
Prenotato 97 volte oggi
Mia's Italian Kitchen, located at the riverside end of King Street in Old Town Alexandria, is rooted in family. Our menu is filled with homestyle traditional Italian recipes sourced from owner Dave Nicholas' Sicilian grandmother. An elegant wine list accompanies beer and craft cocktails on the beverage menu. Dine downstairs and watch the signature Sicilian-style rectangular pizzas cook in the 800-degree brick oven, or upstairs to view the energetic open kitchen. Open for lunch and dinner, plus bottomless weekend brunch.
Foto del ristorante Firebirds Wood Fired Grill - Springfield
4.5
Incredibile(236)
Prezzo: moderato
• Bisteccheria • Springfield
Prenotato 12 volte oggi
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
Foto del ristorante Ruthie's All-Day
4.8
Eccezionale(3185)
Prezzo: moderato
• Americana • Arlington
Prenotato 61 volte oggi
The menu follows a Southern-fried meat-and-three concept, meaning diners order a meat, plus three sides. Those will include Ruthie’s mac and cheese, of course, but also white-soy-braised greens, stewed chickpeas and smoked cauliflower with a spicy soy glaze. “We’re going to be changing it a lot based on seasonality,” Hill says of the menu. “ Every vegetable has got to be fantastic because it has to stand on its own.” One thing that will help that: Hill is already growing all of the restaurant’s own herbs at his South Arlington community garden plot.
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