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Ristoranti in zona Pointe de Vouasson

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5 ristoranti disponibili nelle vicinanze

Foto del ristorante The Omnia
4.8
Eccezionale(162)
Prezzo: molto caro
• Tedesca Regionale • Zermatt
Alpine excellence – time and place define our cuisineOur Executive Chef André Kneubühler is a master of his art: the art of setting the perfect stage for the synergies of different tastes and thus for the authenticity of local Alpine and seasonal quality products. Pur, uncomplicated, modern – often with a twist and flavourful nuances of faraway places.Our small but excellent à la carte menu fulfils all preferences and offers intriguing options. Additionally, all dishes excel in vegetarian finesse – however, for those who love fish and meat we will create delicacies that harmonise perfectly with the menu.Reservations for 8 people require a pre-selected menuDogs are not alloweddaily: 18.30 – 21.00 o’clock
Foto del ristorante Pasta & More
4.0
Ottimo(4)
Prezzo: caro
• Internazionale • Wengen
Prenotato 7 volte oggi
Fine pasta, asian meals, delicious grilled food, vegetarian and vegan options for lunch and dinner. Aromatic coffee and fresh home-made cake is served – and always with an aesthetically pleasing ambience, as Pasta & More hosts art exhibitions.
Foto del ristorante Big Mountain
Prezzo: moderato
• Americana • Chamonix
Prenotato 1 volta oggi
Explore our mountain menu of beer bites, pizza, BBQ-inspired classics, burgers and huge salads. The best terrace in ChamonixRelax with a beer on our dual-level south-facing Mont Blanc terrace with an epic view of the Aiguille du Midi and Mont Blanc.
Foto del ristorante Bazurto Tignes
Prezzo: molto caro
• Europea • Tignes
Prenotato 1 volta oggi
Colombia invites itself to the summit of the Alps for the 3rd season. Bazurto, the Colombian sensation signed Juan Arbelaez and Eleni Group, returns to Tignes for a third winter season. Continuing to rock the streets of Saint-Germain-des-Prés with its explosive cuisine and over-the-top DJ sets, Bazurto is once again warming up the snowy slopes of Tignes, nestled in the heart of the Montagnettes Group's premium YNYCIO establishment.Juan Arbelaez and his team bring a unique touch to local cuisine. On the menu: empanadas, tacos, croquetas, and of course, the unmissable braised sharing dishes. For fans of Savoyard traditions, Bazurto revisits the great classics: traditional fondue for the purists, or mezcal flambé for the more daring - with Iberian charcuterie for a caliente twist. Between shared dishes and explosive cocktails, Colombia meets Savoie in a warm, festive atmosphere.
Foto del ristorante Grifo
Prezzo: moderato
• Mediterranea • Somma Lombardo
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