Ristoranti in zona Port Dover Harbour Museum

My server was fantastic. It was a very busy night. There were a lot of large parties. My server Eric, handled it with ease. There was a small mix up and we did not recieve our salads before our main course came out. Eric apologized profusely for the error and immediately took charge to get our salads. I personally enjoy my salad with my meal so it was no bother to me, however I do know most people don't like that. He was also on top of our drinks, before I coukd even ask he had offered refills of everything. As busy as it was I saw him scanning his tables frequently and he never disappeared unless to get food or drinks. He has been one of the best servers we have had in recent months. He should be the example for the others in the business.

Recently went to a Michelin star restaurant in Oakville, called Hexagon. We spent a fortune and came home disappointed 😔, having to eat another meal once we got home, due to the portion sizes. The Old Mill was the complete opposite experience. Fantastic in all ways!! Great food, great value, great service, and a winter wonderland atmosphere!! We spent a third of the money, and were SO MUCH happier.

My husband and I enjoyed a lovely dinner tonight. We were seated by the window with a view of the river. Our Server Michelle was very personable and attentive. We both thoroughly and I mean thoroughly enjoyed a 7oz Tenderloin served with potato pave, roasted onion, spinach purée and bordelaise. OMGoodness was it good! Kudos to the Chef! We had tea and shared a Chocolate Ganache, totally decadent but the portion was very tiny and we could have each had one wink wink. There was 1 downfall with zero fault of the restaurant, the table beside is was uber loud and the perfume worn by one of the women was totally nauseating and affected my allergies. Fortunately, they were seated a few minutes before we left.

We loved the decor changes that have been done since our last time at Devlin’s. Serving staff were superb and attentive. The addition of a sommelier to staff is a nice touch and we had a fabulous bottle of wine.

Food was delicious and customer service was fantastic!