Ristoranti in zona Portage Park

Absolutely amazing food, cannot stop thinking about it!

Another wonderful meal at probably our now favorite Door County restaurant. John, our server, is always so attentive and pleasant. The food here is amazing from appetizers to desserts. For a salad, the Lyonnaise is probably the best I have had anywhere. The acidity of the dressing just sets the whole thing off! We enjoyed our Razor Clam appetizer immensely and both entrees. I don’t usually do Fish Fry meals, but if you’re going to have one, have it here! The pastry chef is a goddess and always has the most amazing offerings. Thanks again!

It was the perfect evening for a pre-Valentine’s Day dinner. Easy parking and a short walk into the spacious restaurant which was not crowded and more quiet than usual. In spite of the Valentine specials, we ordered our usual favorite fare. Lobster bisque for me and potstickers and crostinis for my wife. Thereafter a medium rare filet with a twice baked potato for me and the lobster dinner for her. I had a fabulous Decoy Merlot while she had one of the house specialty drinks. I topped my dinner off with a chocolate martini. Jovan was our very fine and attentive waiter. It was a lovely and very romantic evening. All compliments and no complaints.

Food and service (Daniel) was outstanding!! The potstickers were amazing! Everyone enjoyed what they ordered. Highly recommend!!!!

A perfect evening! Our waitress was cordial and very attentive, without being intrusive. The ambiance was delightful and I don’t think I’ve ever felt more relaxed in a restaurant. The “Simple Salad” with lemon vinaigrette and shaved manchego was fresh and could easily have been shared by two. My husband thoroughly enjoyed his Delmonico ribeye which was well seasoned and juicy. I am going to be dreaming about my lobster and crab stuffed shrimp until we return in the summer. This restaurant is an absolute “must dine here” place. Our new favorite in DC!