Ristoranti in zona Quality Inn Rogersville

We enjoyed our dinner and the atmosphere. It was exceptional as always

The seafood buffet is the go to. We’ve had it before and it was good as always. The mahi mahi was probably the best dish there. Had halibut for the first time and loved it. The rice and potatoes was amazing as well and our server was right on top of things. Can’t wait to go back!

Every dish we had was delicious & plated beautifully! Great restaurant to enjoy Valentine’s Day!

The Chop House in Kodak is consistently amazing food and outstanding service and this visit did not disappoint. This was Valentine’s Day and they were extremely busy. With that said, we did not wait with our reservation and the food/service was at the same level of excellence we are used to with this establishment. Our favorite entree is the Filet Mignon. The best we have had anywhere

I have recently moved to the area and the Chop House was recommended to me by a family member. The first time I went it was a busy Sunday and I probably waited 30 minutes for a table, when I got to the table we sat there for maybe two or three minutes when the manager came by and apologized for the wait and took our drink order, then the evening continued and our entrees came out and my steak was a little raw so my server, Tyler, who was awesome, took it to get it cooked more, and the manager came back again. I explained it was our first time and that we had just moved here. He brought my steak back out and the second time it was perfect and I had a new potato! Then when we received the check our appetizer had been taken off the bill. I thought we had a pretty good experience nothing special but good I didn’t expect any type of discount. Then he brought me a gift card! and apologized that our first time here wasn’t up to their standard so he wanted to bring us back in for a better experience. I’ve been back once a week since and I don’t plan on stopping! The servers have all been great and the food is always delicious but the fact that the managers are so involved with your customers is what sets this place apart from other places I’ve dined.