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Ristoranti in zona Ralph Demarco Park

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970 ristoranti disponibili nelle vicinanze

Foto del ristorante Carmine's - 44th Street - NYC
4.6
Eccezionale(30219)
Prezzo: moderato
• Italiana • Theater District
Prenotato 433 volte oggi
Carmine's is a family style restaurant offering exceptional value to its guests through the many dishes of Southern Italian cuisine. Restaurateur Artie Cutler crafted Carmine's with a singular vision; bringing his guests abundant portions and making any meal feel like an Italian American wedding feast.Platters of made to order pasta, decadent seafood or meat entrees, and of course homemade desserts are all staples at Carmine's, meant for sharing among friends and family. When great food and wine are supported by friendly and knowledgeable service, the results are magic - we want every day to feel like a Sunday afternoon at Grandma's!We are open for Indoor & Outdoor Dining, Pick-up, Delivery, Catering and Private Parties.Your safety is our priority. As of 3/7/22, NYC no longer requires proof of vaccination to dine indoors. Indoor & Outdoor dining are available.
Foto del ristorante La Grande Boucherie NYC
4.5
Incredibile(8477)
Prezzo: molto caro
• Francese • Midtown West
Prenotato 328 volte oggi
With a dazzling dining gallery featuring 40’ glass ceilings, this one-of-a-kind brasserie is built in the tradition of the Belle Époque, inspired by elegant and ornamental Art Nouveau style. The menu features French classics and timeless bistro favorites, with a focus on prime cuts and an in-house meat program. In addition to an extensive wine list and classic cocktails, La Grande Boucherie also features an inspired menu of absinthe-driven signature drinks.We look forward to welcoming you! (you can find the hours of operation on this page)**Please note that kitchen hours may differ
Foto del ristorante Meet the Meat
4.6
Eccezionale(534)
Prezzo: caro
• Bisteccheria • Astoria
Prenotato 2 volte oggi
Meet the Meat is a steakhouse located in the heart of Astoria. Using the finest quality meats we prepare a variety of cuts such as filet mignon, porter house, ribeye , prime sirloin, and sliced steak. Our specialty is steaks, but we also serve a selection of other fine dishes such as lamb chops, grilled chicken breast, salmon, branzino, as well as burgers and pasta options. It's our goal to grill the most delectable steaks in Astoria with a commitment to freshness and flavor in every bite. Your complete satisfaction is our top priority here at Meet the Meat. We welcome you into our cozy and relaxing restaurant to enjoy a meal with friends, family, or that special someone. Come savor one of our delicious, juicy steaks. We promise you will leave our restaurant happy and full.
Foto del ristorante Tavern on the Green
4.7
Eccezionale(19132)
Prezzo: caro
• Americana • Midtown West
Prenotato 145 volte oggi
Dress Code: Smart Casual. Jacket and Tie are Not Required. * We do not permit sleeveless shirts nor athletic/running/jogging attire for any patrons in the main restaurant. Reservations as early as 60 days out through our Reservations Department at 212-877-8684 or reservations@tavernonthegreen.com
Foto del ristorante Bad Roman
4.5
Incredibile(2406)
Prezzo: caro
• Italiana • Upper West Side
Prenotato 217 volte oggi
A new lively, modern Italian restaurant from Quality Branded.
Foto del ristorante Tootles and French
4.2
Incredibile(54)
Prezzo: moderato
• Wine Bar • Ditmars Steinway
Prenotato 23 volte oggi
Tootles & French is a Wine Bar & Bistro located in the heart of Astoria, by Astorians for Astorians. In addition to 20 wines by the glass and over 100 by the bottle, our beverage selection includes wine-infused cocktails, sangrias, and specialty spirits. Our food pairings feature curated charcuterie boards, small plates, as well as full sized entrees and house-made gelato. Serving a new menu seasonally, we are proud of our Chef Jose Luis' unique take on American and French dishes with a Mexican influence and many more surprises. We have private lounge backspace to host any party or gatherings for up to 35 people!
Foto del ristorante The Palm Court at The Plaza Hotel
4.4
Incredibile(6921)
Prezzo: molto caro
• Americana • Midtown East
Prenotato 76 volte oggi
The Palm Court’s Afternoon Tea truly shines with custom tableware and china, a fragrant tea list steeped in history, and of course, a bit of precocious Eloise too. Guests are invited to nibble on our in-house Pastry Chef’s unique culinary offerings like delicate finger sandwiches, buttery scones and elegant desserts, which are all made from scratch with local, seasonal and sustainable ingredients.Hours: Breakfast* | 6:30 a.m. – 10:30 a.m.Confirmed breakfast reservations at The Palm Courtare reserved for hotel guests at this time.Afternoon Tea | 11:00 a.m. – 4 p.m.Lite Fare & Cocktails | 5 p.m. – 11 p.m.Reservations are not required but recommended*Lite Fare menu ends at 10:00 p.m.*Based on hotel occupancy. Hotel guests will be priority.For parties larger than 6 guests, please send an inquiry email to PalmCourt.PLZ@Fairmont.com
Foto del ristorante Palermo Restaurant
4.3
Incredibile(15)
Prezzo: moderato
• Siciliana • Ditmars Steinway
Prenotato 2 volte oggi
At Palermo Restaurant our mission is clear and precise .. We like to think of our guests as visitors to our humble kitchen…our home, where we welcome you as we do our family and closest friends.Relax, sit back, and allow our family to take you on a delectable adventure, not so far away from your own home.Benvenuti…and Enjoy!
Foto del ristorante Cafe d'Alsace
4.7
Eccezionale(3653)
Prezzo: moderato
• Francese • Upper East Side
Prenotato 69 volte oggi
Foto del ristorante VIA VAI - Astoria
4.9
Eccezionale(275)
Prezzo: caro
• Italiana • Astoria
Prenotato 1 volta oggi
VIA VAI is a Chef-Owner run restaurant, serving contemporary and authentic Italian food that one would find in the best restaurants and trattorie in today's Italy.The restaurant is rustic cozy and charming, with a slate and marble top bar serving only select Italian wines, and local and imported tap and bottled beer, that pair perfectly with the artisanal food prepared every day on the premises, and the brick oven roman-style (thin crust) pizza cooked in the imported Italian oven.Chef-owner Antonio Morichini is Roman born and bred. He did his culinary education and training in Italy, working in some of the best Michelin-starred restaurants in Rome. His food is loyal to tradition, but forward looking.

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