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Ristoranti in zona Rathmore Country House

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404 ristoranti disponibili nelle vicinanze

Foto del ristorante The Bridge Tavern
1. The Bridge Tavern
4.2
Incredibile(50)
Prezzo: moderato
• Irlandese • Wicklow
Prenotato 2 volte oggi
Our Riverside Lounge is set alongside the River Vartry making it the idelyc setting to enjoy a relaxing meal with stunning views up along the quays with the river & bridge as a backdrop. Serving breakfast, lunch & dinner daily the Riverside Lounge offers the opportunity to catch a picturesque sunrise or sunset over a delicious meal. The Bridge Tavern is a historic building trading as a inn as far back as the 1800's & was the birthplace for the pioneering Captain Robert Halpin. Nestled in the heart of Wicklow Town The Bridge Tavern offers the perfect base or pit-stop on your explorations of the garden county, with many tourist attrractions nearby. Our menu's are dedicated to taste & presentation, traditonal dishes with modern twists with only quality sourced local ingredients used. The Bridge Tavern sets a high standard for gastropub food in the garden county. With friendly staff offering quality service a warm welcome awaits.
Foto del ristorante The Coach House
2. The Coach House
4.7
Eccezionale(212)
Prezzo: caro
• Irlandese • Roundwood
Prenotato 14 volte oggi
Opened under new ownership in December 2023, we are located adjacent to our existing Roundwood Stores bakery and artisan food store. Come and enjoy good food, wine, craft beer, and log fires in the beautifully restored 1820’s Coach House.The pub is open midday until late, Thursday to Sunday, for walk-ins and reservations.The menu is slightly more casual (as are some of the tables) but the room is cozy and the experience the same.The restaurant is open midday for lunch and 5pm for dinner, walk-ins or reservations available.We look forward to welcoming you.
Foto del ristorante Caladh
3. Caladh
4.7
Eccezionale(212)
Prezzo: caro
• Europea Moderna • Wicklow
Prenotato 10 volte oggi
Welcome to Caladh we look forward to serving you.
Foto del ristorante The Ivy Dawson Street
4. The Ivy Dawson Street
4.4
Incredibile(11004)
Prezzo: caro
• Irlandese • South City Centre
Prenotato 176 volte oggi
The Ivy Collection has crossed the Irish Sea to open its first international brasserie in the heart of Dublin at the new landmark building of One Molesworth, Dawson Street. The Ivy Dawson Street brings a touch of Ivy magic to Ireland, offering effortless glamour and a varied mix of classics and locally inspired dishes.
Foto del ristorante Johnnie Fox's
5. Johnnie Fox's
4.7
Eccezionale(2477)
Prezzo: moderato
• Irlandese • Glencullen
Prenotato 33 volte oggi
Johnnie Fox’s prides itself on an excellent selection of veritable, heart-warming dishes and welcomes all our customers with open arms and delighted hearts. Johnnie Fox’s has gained, over the years, significant international recognition for its unique and unrivaled, super-quirky interior, vibrant atmosphere, and traditional Irish music and Irish dancing.Hearth Menu - 12:00hrs to 21.15hrs Daily Last Bar orders 11:30 (Sunday to Thursday) & 00:30 (Friday & Saturday) LIVE Music EverydayMonday to Wednesday 6.00pm - 8.00pmThursday: 7.30 pm - 9.30 pmFriday: 7.30 pm - 10.30 pmSaturday: 3.00 pm - 5.00 pm 6.00 pm to 8.00 pm 9.30 pm to 12.30 am Sunday: 2.00 pm - 4.00 pm 5.00 pm to 7.00 pm 8.30 pm to 11.30 pm We are located less than 10 mins from Junction 15 on the M50 (D18X635)
Foto del ristorante Wicklow Heather
6. Wicklow Heather
4.5
Incredibile(457)
Prezzo: moderato
• Irlandese • Laragh
Prenotato 2 volte oggi
The Wicklow Heather Restaurant, offers a blend of traditional Irish and continental cuisine. Choose from our A La Carte Lunch and Dinner menus as well as a varied selection of daily specials. All dishes are freshly prepared using locally sourced organic produce where possible. The Wicklow Heather signature dishes include Panko Coated Fish Cake from fresh and smoked seafood, served with citrus aioli, Roast Rump of Wicklow Lamb on creamy garlic gratin potato, parsnip puree and balsamic roasted shallots or perhaps our Crunchy Chicken Parmesan served on spring onion champ mash, Clonakilty black pudding, smoked Gubbeen belly bacon stuffing with creamy wild mushroom sauce . Wicklow heifer beef sourced from the Locally village Reared Aughrim are fully traceable from farm to fork. Indulge yourself with one of our mouth-watering homemade desserts, maybe Salted caramel chocolate Fondant Toasted walnut crumb and vanilla ice-cream .
Foto del ristorante Hawksmoor Dublin
7. Hawksmoor Dublin
4.4
Incredibile(2639)
Prezzo: caro
• Non specificato • Dame Street
Prenotato 134 volte oggi
The Hawksmoor Dublin menu is equally steak and seafood, receiving some of the freshest produce high standard Irish beef, as well as cocktails made by award-winning bartenders.
Foto del ristorante Host
8. Host
4.9
Eccezionale(1763)
Prezzo: caro
• Mediterranea • Ranelagh
Prenotato 44 volte oggi
We currently take bookings for tables for the next 60 days.We do not take bookings for larger than 6 people. The largest party on regular seating is 5 people.Please note all tables of 6 or more will be required to eat off our Chefs Sharing Menu.Mediterranean small plates, fresh pasta and quality cuts of meat where sharing is encouraged. The menu is concise and constantly changing.
Foto del ristorante Boeuf and Frites (Temple Bar)
9. Boeuf and Frites (Temple Bar)
4.3
Incredibile(1292)
Prezzo: moderato
• Irlandese • Temple Bar
Prenotato 180 volte oggi
Welcome to Boeuf and FritesSimplicity Done Well.At Boeuf and Frites we use grass-fed Irish Beef, using only prime cuts of Fillet and Striploin, expertly chargrilled to your preferred temperature.All Chicken is Irish free range, which is chargrilled to perfection, using Boeufs signature seasoning.Bon Appetit
Foto del ristorante Grano Restaurant
10. Grano Restaurant
4.9
Eccezionale(1524)
Prezzo: moderato
• Italiana • Stoneybatter
Prenotato 66 volte oggi
GRANO combines fresh natural ingredients, farmed using organic and biodynamic techniques, to create a contemporary cuisine that respects the roots and traditions of Italian cooking.By sourcing our ingredients from small Italian food and wine producers, it is our mission to contribute to the preservation of local food cultures and the revival of ancient cultivation techniques.

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