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71 ristoranti disponibili nelle vicinanze

Foto del ristorante Connors Steak & Seafood - Sarasota
1. Connors Steak & Seafood - Sarasota
4.7
Eccezionale(8387)
Prezzo: caro
• Bisteccheria • Siesta Key
Prenotato 93 volte oggi
Connors Steak & Seafood specializes in fresh seafood and premium aged steaks, as well as gourmet salads, pastas and more! Enjoy a memorable evening with friends and family in our well-appointed dining rooms, or stop by for the lunch you and your associates deserve. Our friendly service and flavorful fare will keep you coming back for more.
Foto del ristorante The Rosemary & Thyme
2. The Rosemary & Thyme
4.9
Eccezionale(4372)
Prezzo: caro
• Americana • Sarasota
Prenotato 52 volte oggi
Welcome to Rosemary & Thyme! Downtown Sarasota American Bistro serving traditional and contemporary dishes with an emphasis on healthy options. Savor made-from-scratch selections for breakfast, lunch and dinner prepared with fresh ingredients from regional farms.
Foto del ristorante Mediterraneo Ristorante Italiano
3. Mediterraneo Ristorante Italiano
4.9
Eccezionale(3493)
Prezzo: caro
• Italiana • Sarasota
Prenotato 37 volte oggi
With its modern but classic Italian cuisine and emphasis on artisanal and contemporary Northern Italian style, Mediterraneo is often credited with being the first restaurant to bring authentic contemporary Italian cuisine to Sarasota when it first opened in 1996. Still under the same ownership, Mediterraneo has consistently been rated one of the top restaurants in Zagat. The restaurant has received numerous accolades including the acclaimed Insegna Del Ristorante Italiano awarded by The Minister of Agriculture & Commerce in Rome. With its highest honor, inducting the restaurant into its Accademia Italiana della Cucina "Fine Dining Hall of Fame." Mediterraneo has been rated as Best of the Best in Sarasota Magazine since the first year of opening. So whether you're celebrating a special occasion or grabbing a quick bite to eat, at Mediterraneo you are always assured the best quality food accompanied by excellent service. All of it thoroughly Italian.
Foto del ristorante Dry Dock Waterfront Grill
4. Dry Dock Waterfront Grill
4.9
Eccezionale(9221)
Prezzo: caro
• Crostacei • Longboat Key
Prenotato 160 volte oggi
The Dry Dock Waterfront Grill is a “polished casual” restaurant over looking Sarasota Bay. We are located at the south end of Longboat Key behind the gas station. We are north of St. Armand’s Circle, and minutes from downtown Sarasota. Best known for Local Fresh Grouper and Red Snapper. Enjoy the second story dining area with a panaramic view of the bay, or enjoy dining outdoors on our dockside patio.
Foto del ristorante Hyde Park Prime Steakhouse - Sarasota
5. Hyde Park Prime Steakhouse - Sarasota
4.6
Eccezionale(2722)
Prezzo: caro
• Bisteccheria • Sarasota
Prenotato 57 volte oggi
Hyde Park Prime Steakhouse is an award-winning prime steakhouse specializing in aged USDA prime steaks. Located in the heart of Sarasota’s pedestrian friendly downtown, Hyde Park is just minutes from Siesta Key, Longboat Key, and St. Armand’s Circle and 5 minutes from the Van Wezel Performing Arts Hall and the Beatrice Friedman Symphony Center. The restaurant offers a chef-inspired menu featuring variations of its legendary aged prime steaks, daily chef’s fresh fish features and great seafood. Award-winning menus, the extensive wine list and impeccable service are why Hyde Park Prime Steakhouse is Sarasota’s favorite fine dining restaurant and top pick for intimate dinners, special occasions, family gatherings, business dinners, corporate events and small receptions. Private dining rooms available. Complimentary valet parking (with validation).
Foto del ristorante Cooper's Hawk Winery & Restaurant - Sarasota, FL
6. Cooper's Hawk Winery & Restaurant - Sarasota, FL
4.7
Eccezionale(5332)
Prezzo: moderato
• Americana • Sarasota
Prenotato 147 volte oggi
Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
Foto del ristorante Michael's On East
7. Michael's On East
4.8
Eccezionale(5560)
Prezzo: caro
• Americana contemporanea • Sarasota
Prenotato 10 volte oggi
Serving "inspired cuisine" since 1987, the celebrated Michael’s On East restaurant takes fine dining to another level, offering award-winning cuisine and outstanding service, in an exceptional 1940s supper club atmosphere. Michael's On East has been inducted into Nation's Restaurant News Fine Dining Hall of Fame and recently received their 34th consecutive AAA Four-Diamond Award. The 350+ bottle wine list has been awarded the Best of Award of Excellence by the Wine Spectator!Upon entering the dining room, you are immediately dazzled by the plush design and inspired décor. The restaurant’s intimate aura, along with its contemporary flare, world-class wine cellar and incomparable service, create an unparalleled dining experience.Michael's Lounge, complete with a grand piano, is a guest favorite with its signature cocktails and award winning wine selection. Michael’s Atrium for outdoor dining is a stunning glass-covered, plant-filled courtyard with a beautiful flowing fountain.
Foto del ristorante Selva Grill Downtown Sarasota
8. Selva Grill Downtown Sarasota
4.9
Eccezionale(5776)
Prezzo: caro
• Latinoamericana / Spagnola • Sarasota
Prenotato 41 volte oggi
Selva offers innovative, intricately prepared dishes, plated and presented as works of art. Selva has earned raves from allover the world, including from the New York Times, which write that Selva is “serving possibly the best food in Sarasota,”and that “everything on the menu is worth trying.”
Foto del ristorante Duval's Fresh. Local. Seafood.
9. Duval's Fresh. Local. Seafood.
4.7
Eccezionale(5456)
Prezzo: caro
• Crostacei • Sarasota
Prenotato 43 volte oggi
We are an eclectic eatery with a passion for stunning seafood, superb service, fine wine, and creative cocktails.We are committed to serving only the freshest dishes to our guests. We receive fresh fish daily from our local suppliers and filet everything in house to ensure the best possible quality.Together with our unique menu, our focus on excellent service allows us to deliver a one-of-a-kind dining experience in downtown Sarasota. Every menu item is prepared to order to allow for customization and personalization of each dish and to ensure you are getting the freshest possible meal.Voted Sarasota's Best by Herald Tribune Readers:Best All-Around Restaurant (2019-2023)Best Seafood Restaurant (2016-2023)Best Sandwich for our renowned Po' Boy (2016-2022)Best Lunch (2020-2022)Thank you, Sarasota!For parties of 8 or more, a gratuity of 18% will be added to the check.
Foto del ristorante Indigenous
10. Indigenous
4.7
Eccezionale(860)
Prezzo: caro
• Americana • Sarasota
Prenotato 19 volte oggi
Opened in 2011, Indigenous has earned a reputation for being an inspirational and educational restaurant. For years, Indigenous has been known as one of America’s top restaurants, renowned for its passion for food, the community, and the planet. Indigenous’ menu of seasonal American cuisine changes progressively throughout the year based on peak ingredient availability. With a focus on sustainable seafood, we work closely with local fisherman, artisans, and farmers to maintain the highest quality. At Indigenous, we are always working our best to create a better food system. Owner Chef Steve Phelps has been a James Beard Foundation Semi Finalist for Best Chef South in 2014 & 2015, an Ambassador for Monterey Bay Aquarium Seafood Watch Blue Ribbon Task Force, and a founding member and Chef for the EDF Coalition for Sustainable Aquaculture.

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